| Cooking and Its Impact on Childhood Obesity: A Systematic Review D Dimple, G Ramesh Journal of Nutrition Education and Behavior, 2023 | 2 | 2023 |
| Nutrient Analysis, Phytochemical and Antioxidant Activity of a Food Product Formulated with Fox Nuts (Euryale ferox) A Joseph, G Ramesh Asian Journal of Biological and Life Sciences 12 (2), 279, 2023 | 1 | 2023 |
| Nutrition intervention program improves serum lipid profile of obese children in select schools from Chennai G Ramesh, G Shivaji Journal of Obesity and Metabolic Research 2 (2), 89-89, 2015 | 1 | 2015 |
| Consanguinity as a Risk Factor in the Etiology of Inborn Errors of Metabolism-An Observational Study MV Pramodh, DSJ Gowri Ramesh Annals of the Romanian Society for Cell Biology 25 (6), 10661-10669, 2021 | | 2021 |
| Impact of a Nutrition Education Program in a Tribal Community G Ramesh, S Regi Holistic Pedagogical Approaches, 57, 0 | | |
| Biochemical and Microbial Characterization of Kurdi: A Traditional Fermented Food of Maharashtra VD Surve, G Ramesh | | |
| Focus Group Discussions: Another perspective to Curriculum Review, Teaching and Learning G Ramesh, D Dimple Holistic Pedagogical Approaches, 142, 0 | | |
| Impact of Online Counselling on the Nutritional Knowledge, Attitude and Practice of Select Athletes from Chennai G Ramesh, A Joseph Holistic Pedagogical Approaches, 49, 0 | | |
| Effective Communication Skills to Enhance Nutrition Knowledge on Fermented Foods among Female College Students G Ramesh, REGM Gowshika Holistic Pedagogical Approaches, 1, 0 | | |
| Formulation and Acceptability of a Food Product using Fox Nuts (Euryale ferox) G Ramesh, A Joseph WOMEN’S CHRISTIAN COLLEGE, CHENNAI, 227, 0 | | |
| Benefits of Fermented Rice Drink (Pazhayadhu): A Narrative Review G Ramesh WOMEN’S CHRISTIAN COLLEGE, CHENNAI, 207, 0 | | |
| A comparative study on the eating behaviours of children from select schools G Ramesh, D Dimple WOMEN’S CHRISTIAN COLLEGE, CHENNAI, 172, 0 | | |
