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Daniel Schorn-García
Daniel Schorn-García
在 urv.cat 的电子邮件经过验证 - 首页
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ATR-MIR spectroscopy and multivariate analysis in alcoholic fermentation monitoring and lactic acid bacteria spoilage detection
J Cavaglia, D Schorn-Garcia, B Giussani, J Ferre, O Busto, L Acena, ...
Food Control 109, 106947, 2020
372020
ATR-MIR spectroscopy as a process analytical technology in wine alcoholic fermentation–a tutorial
D Schorn-Garcia, J Cavaglia, B Giussani, O Busto, L Acena, M Mestres, ...
Microchemical Journal 166, 106215, 2021
172021
Monitoring wine fermentation deviations using an ATR-MIR spectrometer and MSPC charts
J Cavaglia, D Schorn-García, B Giussani, J Ferré, O Busto, L Aceña, ...
Chemometrics and Intelligent Laboratory Systems 201, 104011, 2020
162020
Braid solid-phase microextraction of polycyclic aromatic hydrocarbons by using fibers coated with silver-based nanomaterials in combination with HPLC with fluorometric detection
A Gutiérrez-Serpa, D Schorn-García, F Jiménez-Moreno, ...
Microchimica Acta 186, 1-11, 2019
142019
Assessment of variability sources in grape ripening parameters by using ftir and multivariate modelling
D Schorn-García, B Giussani, MJ García-Casas, D Rico, AB Martin-Diana, ...
Foods 12 (5), 962, 2023
82023
J-Score: A new joint parameter for PLSR model performance evaluation of spectroscopic data
J Ezenarro, D Schorn-García, L Acena, M Mestres, O Busto, R Boqué
Chemometrics and Intelligent Laboratory Systems 240, 104883, 2023
52023
ProSpecTool: A MATLAB toolbox for spectral preprocessing selection
J Ezenarro, D Schorn-García, O Busto, R Boqué
Chemometrics and Intelligent Laboratory Systems 247, 105096, 2024
42024
Spatially Offset Raman Spectroscopic (SORS) Analysis of Wine Alcoholic Fermentation: A Preliminary Study
D Schorn-García, J Ezenarro, L Aceña, O Busto, R Boqué, B Giussani, ...
Fermentation 9 (2), 115, 2023
42023
Methodologies based on ASCA to elucidate the influence of a subprocess: vinification as a case of study
D Schorn‐García, B Giussani, O Busto, L Aceña, M Mestres, R Boqué
Journal of Chemometrics, e3465, 2022
22022
NIR-HSI for the non-destructive monitoring of in-bag hazelnut oxidation
J Ezenarro, I Saouabi, Á García-Pizarro, D Schorn-García, M Mestres, ...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 125906, 2025
2025
Quantification of spectral measurement errors to guide preprocessing method selection: a case study on cannabinoid prediction across multiple NIR instruments
J Ezenarro, D Schorn-García, M Plans, O Busto, R Boqué
Analytica Chimica Acta, 343705, 2025
2025
Characterisation of Position‐Dependant Ripening Dynamics of Nectarines Using Near‐Infrared Spectroscopy and ASCA
J Ezenarro, D Schorn‐García, A Palou, M Mestres, L Aceña, M Abadias, ...
Journal of Chemometrics 38 (9), e3576, 2024
2024
A New Index to Detect Process Deviations Using IR Spectroscopy and Chemometrics Process Tools
D Schorn-García, J Ezenarro, O Busto, L Aceña, R Boqué, M Mestres, ...
Food and Bioprocess Technology 17 (9), 2782-2792, 2024
2024
Exploring New Horizons for Wine Grapes: Modulating Functional Effects by Varying Harvest Timing and Solar Exposure
D Rico, D Schorn-García, L Aceña, MJ García-Casas, O Busto, R Boqué, ...
Foods 13 (6), 857, 2024
2024
Quantifying variability in grape and wine quality: a multivariate analysis perspective
D Schorn García
Universitat Rovira i Virgili, 2023
2023
Monitorización in-line de la fermentación alcohólica mediante un espectrofotómetro Raman portátil
D Schorn-García, M Mestres, L Aceña, B Giussani, R Boqué, O Busto
Libro de comunicaciones. XV Congreso Nacional de Investigación Enológica …, 2022
2022
Monitoring small-scale alcoholic fermentation using an ATR-FTIR portable spectrometer and multivariate analysis
D Schorn García
2019
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