个人学术档案

Juming Tang

Washington state university

在 wsu.edu 的电子邮件经过验证

被引用次数：38159

Food Engineering Food Safety Food Processing Radio Frequency

Professor Xiao Dong Chen

School of Chemical and Environmental Engineering, Soochow University, China

在 mail.suda.edu.cn 的电子邮件经过验证

被引用次数：35237

Food Processing Drying Bio-inspired Chemical Engineering Food Digestion Powder Technology

Mohammed Mehdi Farid

Professor at University of Auckland

在 auckland.ac.nz 的电子邮件经过验证

被引用次数：30580

Energy storage Food processing Biofuel

Rakesh Singh; RK Singh; R Singh

Food Science, University of Georgia

在 uga.edu 的电子邮件经过验证

被引用次数：20268

food processing food safety and quality technology

Mohammad Shafiur Rahman

Professor of Food Science and Nutrition, Sultan Qaboos University

在 squ.edu.om 的电子邮件经过验证

被引用次数：17786

Food Processing Food Quality Food Functionality

Kit Wayne Chew

Nanyang Technological University

在 ntu.edu.sg 的电子邮件经过验证

被引用次数：16040

Bioprocessing Biorefinery Food processing Microalgae technology Sustainability

Dong-Hyun Kang

Professor, Dept. Food Science, Seoul National University

在 snu.ac.kr 的电子邮件经过验证

被引用次数：14925

Food Safety Foodborne pathogens Food Processing

Hao Feng

BCBS Endowed Professor, North Carolina A&T State University

在 ncat.edu 的电子邮件经过验证

被引用次数：13960

Food processing food safety ultrasound bioenergy plant protein based nanosystems

Sueli Rodrigues

Universidade Federal do Ceará, Departamento de Engenharia de Alimentos

在 ufc.br 的电子邮件经过验证

被引用次数：13947

Food Processing Bioprocess Non thermal processing

Ali Demirci

Professor of Agricultural and Biological Engineering Pennsylvania State University

在 psu.edu 的电子邮件经过验证

被引用次数：12648

Food Engineering Food Processing Food Safety Bioprocessing Fermentation

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