Andrew L. Waterhouse
Professor Emeritus of Enology, University of California, Davis
在 ucdavis.edu 的电子邮件经过验证
被引用次数:24603
M. Monica Giusti
Distinguished Professor of Food Science and Technology, The Ohio State University
在 osu.edu 的电子邮件经过验证
被引用次数:24528
Doris Marko
Prof. of Food Chemistry, University of Vienna, Austria
在 univie.ac.at 的电子邮件经过验证
被引用次数:12355
Jarkko Hellström
Research Scientist, Natural Resources Institute Finland
在 luke.fi 的电子邮件经过验证
被引用次数:5965
Simone Giacosa
Associate professor in Enology, University of Torino, Italy
在 unito.it 的电子邮件经过验证
被引用次数:3618
Stefania Cesa
Department of Drug Chemistry and Technology; "Sapienza" University of Rome
在 uniroma1.it 的电子邮件经过验证
被引用次数:2781