Theo dõi
Hanif Muchdatul Ayunda
Hanif Muchdatul Ayunda
Master of Science in Food Science, Universitas Teuku Umar
Email được xác minh tại utu.ac.id
Tiêu đề
Trích dẫn bởi
Trích dẫn bởi
Năm
Penambahan Tepung Tulang Ikan Bandeng (Chanos chanos) Sebagai Sumber Kalsium dan Fosfor Pembuatan Donat Panggang
B Bakhtiar, S Rohaya, HM Ayunda
Jurnal Teknologi dan industri pertanian Indonesia 11 (1), 38-45, 2019
342019
Techno-functional properties of protein from protease-treated brewers’ spent grain (BSG) and investigation of antioxidant activity of extracted proteins and BSG residues
J Naibaho, M Korzeniowska, A Wojdyło, HM Ayunda, M Foste, B Yang
Journal of Cereal Science 107, 103524, 2022
282022
Literatur Review: Potensi Pengolahan dan Manfaat Kesehatan Jamblang (Syzygium cumini L.)
NO Maliza, S Safrida, A Hayuningtyas, HM Ayunda
Jurnal Teknologi Pengolahan Pertanian 4 (2), 72-80, 2022
122022
Upaya pengendalian sampah plastik di lingkungan sekolah dasar
I Mulyani, ES Putri, T Muliadi, HM Ayunda
Indonesian Journal Of Community Service 1 (1), 111-114, 2021
92021
The relationship between behavior, maternal education and the prevalence of wasting among toddlers in meureubo and kaway xvi districts, west aceh regency
HM Ayunda, ES Putri
Asian J. Adv. Res. Rep 17 (12), 108-115, 2023
52023
The Addition of Milkfish Bone Flour (Chanos Chanos) as A Source of Calcium and Phosphor for Making Baked Doughnuts
B Bakhtiar, S Rohaya, HMA Ayunda
Jurnal Teknologi dan Industri Pertanian Indonesia 11 (1), 38-45, 2019
52019
The Relation of LBW, Mother’s Height with The Accidence of Stunting in the Children 6-24 months in Aceh Barat Regency
I Mulyani, M Marniati, HM Ayunda
Journal of Nutrition Science 1 (2), 60-64, 2020
42020
Exploring the Relationship Between Immunization and Stunting: Understanding the Impact of Vaccinations on Child Growth and Development
I Mulyani, HM Ayunda, A Syafiq, A Ahmad, T Muliadi
J-Kesmas: Jurnal Fakultas Kesehatan Masyarakat (The Indonesian Journal of …, 2023
32023
The effect of the addition of Carboxymethyl Cellulose (CMC) on the formulation of batters on Coating Pick up and Frying Loss fried battered Tempeh
HM Ayunda, S Safrida, A Hayuningtyas
Journal of Nutrition Science 2 (2), 53-55, 2021
32021
The Relationship Between Macronutrient and Micronutrient Intake on Ced in Adolescent Girls in Man 1 Aceh Barat
PR Aulia, E silvia Putri, I Mulyani, HM Ayunda
MEDALION JOURNAL: Medical Research, Nursing, Health and Midwife …, 2024
22024
Relationship of Household Income, Age During Pregnancy and Low Birth Weight (LBW)
T Muliadi, M Marniati, C Rahma, S Anwar, FF Jihad, LAH Harahap, ...
Journal of Nutrition Science 4 (1), 36-38, 2023
22023
Relationship between Body Mass Index and Visceral Fat of Participants EXPO 2021 Universitas Teuku Umar
AI Lubis, SE Putri, S Safrida, HM Ayunda, A Iskandar
Journal of Nutrition Science 2 (2), 48-52, 2021
22021
Addition of milkfish bone flour (Chanos chanos) as a source of calcium and phosphorus for making baked donuts
S Bakhtiar Rohaya, HM Ayunda
Indonesian Journal of Agricultural Technology and Industry 40 (1), 11-20, 2019
22019
Pengaruh Pengetahuan Gizi Ibu dan Asupan Balita terhadap Status Gizi Balita di Desa Ranto Panyang
WM Marbun, W Iskandar, HM Ayunda, K Khairunnas
Polyscopia 1 (4), 236-241, 2024
12024
Mutu Donat Panggang dengan Penambahan Tepung Tulang Ikan Tongkol (Euthynnus affinis)
R Yanti, HM Ayunda, S Safrida, MI Febriansyah
Nutrition Scientific Journal 3 (2), 96-110, 2024
12024
Analisis Nilai Tambah dan Rantai Pasok Gabah di Kecamatan Glumpang Tiga Kabupaten Pidie Provinsi Aceh
M Kamal, R Irawan, HM Ayunda
Journal Serambi Engineering 9 (1), 7710–7720, 2024
12024
Effect of Retort Processing on The Nutritional Content of Ready-to-eat Winged Bean Seeds (Psophocarpus tetragonolobus)
RD Setiawan, FR Zakaria, AB Sitanggang, HM Ayunda
Journal of Nutrition Science 4 (1), 12-16, 2023
12023
The Effect of Education Through Powtoon-based Learning Media on Balanced Nutrition Knowledge in Adolescents
FF Jihad, D Darmawan, ES Putri, M Duana, HM Ayunda, M Subhi
Journal of Nutrition Science 4 (1), 6-11, 2023
12023
The Relationship between Fiber Consumption and the Incidence of Overweight in Adolescent Girls in Aceh Barat
W Iskandar, A Hayuningtyas, HM Ayunda, M Marniati
Journal of Nutrition Science 3 (1), 31-33, 2022
12022
The Relationship between Parenting Patterns and Fish Consumption in Elementary School-Age Children in West Aceh District
SKM Wardah Iskandar, SW Muhsin, S Elida, HM Ayunda
Journal of Nutrition Science 2 (1), 31-33, 2021
12021
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