| Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review ZH Bian, QC Yang, WK Liu Journal of the Science of Food and Agriculture 95 (5), 869-877, 2015 | 532 | 2015 |
| A review on the effects of light-emitting diode (LED) light on the nutrients of sprouts and microgreens X Zhang, Z Bian, X Yuan, X Chen, C Lu Trends in food science & technology 99, 203-216, 2020 | 239 | 2020 |
| Continuous light from red, blue, and green light-emitting diodes reduces nitrate content and enhances phytochemical concentrations and antioxidant capacity in lettuce ZH Bian, RF Cheng, QC Yang, J Wang, C Lu Journal of the American Society for Horticultural Science 141 (2), 186-195, 2016 | 151 | 2016 |
| A review of environment effects on nitrate accumulation in leafy vegetables grown in controlled environments Z Bian, Y Wang, X Zhang, T Li, S Grundy, Q Yang, R Cheng Foods 9 (6), 732, 2020 | 131 | 2020 |
| Effect of green light on nitrate reduction and edible quality of hydroponically grown lettuce (Lactuca sativa L.) under short-term continuous light from red and blue light … Z Bian, R Cheng, Y Wang, Q Yang, C Lu Environmental and Experimental Botany 153, 63-71, 2018 | 131 | 2018 |
| Morphological and physiological properties of indoor cultivated lettuce in response to additional far-red light J Zou, Y Zhang, Y Zhang, Z Bian, D Fanourakis, Q Yang, T Li Scientia Horticulturae 257, 108725, 2019 | 124 | 2019 |
| UVA radiation is beneficial for yield and quality of indoor cultivated lettuce Y Chen, T Li, Q Yang, Y Zhang, J Zou, Z Bian, X Wen Frontiers in plant science 10, 1563, 2019 | 117 | 2019 |
| Study of the beneficial effects of green light on lettuce grown under short‐term continuous red and blue light‐emitting diodes Z Bian, Q Yang, T Li, R Cheng, Y Barnett, C Lu Physiologia plantarum 164 (2), 226-240, 2018 | 76 | 2018 |
| Comparative analysis of phenolic compound profiles, antioxidant capacities, and expressions of phenolic biosynthesis-related genes in soybean microgreens grown under different … X Zhang, Z Bian, S Li, X Chen, C Lu Journal of agricultural and food chemistry 67 (49), 13577-13588, 2019 | 65 | 2019 |
| Selenium distribution and nitrate metabolism in hydroponic lettuce (Lactuca sativa L.): Effects of selenium forms and light spectra ZH Bian, LEI Bo, RF Cheng, W Yu, LI Tao, QC Yang Journal of integrative agriculture 19 (1), 133-144, 2020 | 60 | 2020 |
| Improving drought tolerance by altering the photosynthetic rate and stomatal aperture via green light in tomato (Solanum lycopersicum L.) seedlings under drought conditions Z Bian, X Zhang, Y Wang, C Lu Environmental and experimental botany 167, 103844, 2019 | 60 | 2019 |
| Uncovering LED light effects on plant growth: New angles and perspectives-LED light for improving plant growth, nutrition and energy-use efficiency Z Bian, N Jiang, S Grundy, C Lu International Symposium on New Technologies for Environment Control, Energy …, 2017 | 51 | 2017 |
| The positive function of selenium supplementation on reducing nitrate accumulation in hydroponic lettuce (Lactuca sativa L.) LEI Bo, ZH Bian, Q Yang, W Jun, RF Cheng, LI Kun, WK Liu, Y Zhang, ... Journal of integrative agriculture 17 (4), 837-846, 2018 | 48 | 2018 |
| UVA radiation promotes tomato growth through morphological adaptation leading to increased light interception Y Zhang, E Kaiser, Y Zhang, J Zou, Z Bian, Q Yang, T Li Environmental and Experimental Botany 176, 104073, 2020 | 44 | 2020 |
| Effects of brassinosteroids on photosynthetic performance and nitrogen metabolism in pepper seedlings under chilling stress P Yang, Y Wang, J Li, Z Bian Agronomy 9 (12), 839, 2019 | 34 | 2019 |
| Improvement of tomato salt tolerance by the regulation of photosynthetic performance and antioxidant enzyme capacity under a low red to far-red light ratio Y Wang, Z Bian, T Pan, K Cao, Z Zou Plant Physiology and Biochemistry 167, 806-815, 2021 | 24 | 2021 |
| Abscisic acid and reactive oxygen species were involved in slightly acidic electrolyzed water-promoted seed germination in watermelon X Wu, C Wu, Z Bian, Z Ye, L Meng, L Xia, E Bao, K Cao Scientia Horticulturae 291, 110581, 2022 | 19 | 2022 |
| A transcriptome analysis revealing the new insight of green light on tomato plant growth and drought stress tolerance Z Bian, Y Wang, X Zhang, S Grundy, K Hardy, Q Yang, C Lu Frontiers in Plant Science 12, 649283, 2021 | 19 | 2021 |
| Tomato SlCDF3 Delays Flowering Time by Regulating Different FT-Like Genes Under Long-Day and Short-Day Conditions D Xu, X Li, X Wu, L Meng, Z Zou, E Bao, Z Bian, K Cao Frontiers in Plant Science 12, 650068, 2021 | 18 | 2021 |
| The beneficial functions of blue light supplementary on the biosynthesis of glucosinolates in pakchoi (Brassica rapa L. ssp. chinensis) under greenhouse conditions P Mao, Q Li, Y Li, Y Xu, Q Yang, Z Bian, S Wang, L He, Z Xu, Y Zheng, ... Environmental and Experimental Botany 197, 104834, 2022 | 14 | 2022 |
