Theo dõi
Adriano Sofo
Tiêu đề
Trích dẫn bởi
Trích dẫn bởi
Năm
Ascorbate peroxidase and catalase activities and their genetic regulation in plants subjected to drought and salinity stresses
A Sofo, A Scopa, M Nuzzaci, A Vitti
International journal of molecular sciences 16 (6), 13561-13578, 2015
8162015
Catalase and ascorbate peroxidase - representative H2O2-detoxifying heme enzymes in plants
NA Anjum, P Sharma, SS Gill, M Hasanuzzaman, EA Khan, K Kachhap, ...
Environmental Science and Pollution Research 23 (19), 19002-19029, 2016
3852016
Lipids and proteins - major targets of oxidative modifications in abiotic stressed plants
NA Anjum, A Sofo, A Scopa, A Roychoudhury, SS Gill, M Iqbal, ...
Environmental Science and Pollution Research 22 (6), 4099-4121, 2015
3832015
State of the World’s Plants and Fungi 2020
A Antonelli, C Fry, RJ Smith, MSJ Simmonds, PJ Kersey, HW Pritchard, ...
Royal Botanic Gardens, Kew, 2020
349*2020
Lipoxygenase activity and proline accumulation in leaves and roots of olive trees in response to drought stress
A Sofo, B Dichio, C Xiloyannis, A Masia
Physiologia Plantarum 121 (1), 58-65, 2004
3432004
Effects of different irradiance levels on some antioxidant enzymes and on malondialdehyde content during rewatering in olive tree
A Sofo, B Dichio, C Xiloyannis, A Masia
Plant Science 166 (2), 293-302, 2004
3322004
Antioxidant defences in olive trees during drought stress: changes in activity of some antioxidant enzymes
A Sofo, B Dichio, C Xiloyannis, A Masia
Functional Plant Biology 32 (1), 45-53, 2005
2812005
The olive tree: a paradigm for drought tolerance in Mediterranean climates
A Sofo, S Manfreda, M Fiorentino, B Dichio, C Xiloyannis
Hydrology and Earth System Sciences 12, 293-301, 2008
2572008
Influence of water deficit and rewatering on the components of the ascorbate–glutathione cycle in four interspecific Prunus hybrids
A Sofo, AC Tuzio, B Dichio, C Xiloyannis
Plant Science 169 (2), 403-412, 2005
1962005
Osmotic regulation in leaves and roots of olive trees during a water deficit and rewatering
B Dichio, C Xiloyannis, A Sofo, G Montanaro
Tree physiology 26 (2), 179-185, 2006
1672006
Net CO2 storage in Mediterranean olive and peach orchards
A Sofo, V Nuzzo, AM Palese, C Xiloyannis, G Celano, P Zukowskyj, ...
Scientia Horticulturae 107 (1), 17-24, 2005
1672005
Soil macrofauna: a key factor for increasing soil fertility and promoting sustainable soil use in fruit orchard agrosystems
A Sofo, AN Mininni, P Ricciuti
Agronomy 10 (3), 456, 2020
1622020
Converting home spaces into food gardens at the time of Covid-19 quarantine: all the benefits of plants in this difficult and unprecedented period
A Sofo, A Sofo
Human Ecology 48 (2), 131-139, 2020
1402020
State of Knowledge of Soil Biodiversity–Status, Challenges and Potentialities, Report 2020
FAO, ITPS, GSBI, SCBD, A Sofo
FAO, 2020
137*2020
Abscisic acid root and leaf concentration in relation to biomass partitioning in salinized tomato plants
S Lovelli, A Scopa, M Perniola, T Di Tommaso, A Sofo
Journal of Plant Physiology 169 (3), 226-233, 2012
1322012
Trichoderma harzianum T-22 induces systemic resistance in tomato infected by Cucumber mosaic virus
A Vitti, E Pellegrini, C Nali, S Lovelli, A Sofo, M Valerio, A Scopa, ...
Frontiers in Plant Science 7, 1520, 2016
1272016
The crosstalk of melatonin and hydrogen sulfide determines photosynthetic performance by regulation of carbohydrate metabolism in wheat under heat stress
N Iqbal, M Fatma, H Gautam, S Umar, A Sofo, I D'Ippolito, NA Khan
Plants 10 (9), 1778, 2021
1162021
Toxic effects of four sulphonylureas herbicides on soil microbial biomass
A Sofo, A Scopa, S Dumontet, A Mazzatura, V Pasquale
Journal of Environmental Science and Health, Part B 47 (7), 653-659, 2012
1132012
Effects of post-harvest regulated deficit irrigation on carbohydrate and nitrogen partitioning, yield quality and vegetative growth of peach trees
B Dichio, C Xiloyannis, A Sofo, G Montanaro
Plant and Soil 290, 127-137, 2007
1052007
Nutraceutical properties and polyphenolic profile of berry skin and wine of Vitis vinifera L.(cv. Aglianico)
M De Nisco, M Manfra, A Bolognese, A Sofo, A Scopa, GC Tenore, ...
Food Chemistry 140 (4), 623-629, 2013
1042013
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