The relative antioxidant activities of plant-derived polyphenolic flavonoids CA Rice-evans, NJ Miller, PG Bolwell, PM Bramley, JB Pridham Free radical research 22 (4), 375-383, 1995 | 3411 | 1995 |
The biosynthesis and nutritional uses of carotenoids PD Fraser, PM Bramley Progress in lipid research 43 (3), 228-265, 2004 | 1837 | 2004 |
Antioxidant activities of carotenes and xanthophylls NJ Miller, J Sampson, LP Candeias, PM Bramley, CA Rice-Evans FEBS letters 384 (3), 240-242, 1996 | 1437 | 1996 |
Chemical derivatization and mass spectral libraries in metabolic profiling by GC/MS and LC/MS/MS JM Halket, D Waterman, AM Przyborowska, RKP Patel, PD Fraser, ... Journal of experimental botany 56 (410), 219-243, 2005 | 858 | 2005 |
Carotenoid biosynthesis during tomato fruit development (evidence for tissue-specific gene expression) PD Fraser, MR Truesdale, CR Bird, W Schuch, PM Bramley Plant physiology 105 (1), 405-413, 1994 | 735 | 1994 |
Is lycopene beneficial to human health? PM Bramley Phytochemistry 54 (3), 233-236, 2000 | 650 | 2000 |
Fruit-specific RNAi-mediated suppression of DET1 enhances carotenoid and flavonoid content in tomatoes GR Davuluri, A Van Tuinen, PD Fraser, A Manfredonia, R Newman, ... Nature biotechnology 23 (7), 890-895, 2005 | 637 | 2005 |
Evaluation of transgenic tomato plants expressing an additional phytoene synthase in a fruit-specific manner PD Fraser, S Romer, CA Shipton, PB Mills, JW Kiano, N Misawa, ... Proceedings of the National Academy of sciences 99 (2), 1092-1097, 2002 | 631 | 2002 |
Elevation of the provitamin A content of transgenic tomato plants S Römer, PD Fraser, JW Kiano, CA Shipton, N Misawa, W Schuch, ... Nature biotechnology 18 (6), 666-669, 2000 | 603 | 2000 |
Regulation of carotenoid formation during tomato fruit ripening and development PM Bramley Journal of experimental botany 53 (377), 2107-2113, 2002 | 591 | 2002 |
Why Do We Expect Carotenoids to be Antioxidants in vivo? CA Rice-Evans, J Sampson, PM Bramley, DE Holloway Free radical research 26 (4), 381-398, 1997 | 573 | 1997 |
Manipulation of the blue light photoreceptor cryptochrome 2 in tomato affects vegetative development, flowering time, and fruit antioxidant content L Giliberto, G Perrotta, P Pallara, JL Weller, PD Fraser, PM Bramley, ... Plant Physiology 137 (1), 199-208, 2005 | 502 | 2005 |
Application of high‐performance liquid chromatography with photodiode array detection to the metabolic profiling of plant isoprenoids PD Fraser, MES Pinto, DE Holloway, PM Bramley The Plant Journal 24 (4), 551-558, 2000 | 486 | 2000 |
Constitutive expression of a fruit phytoene synthase gene in transgenic tomatoes causes dwarfism by redirecting metabolites from the gibberellin pathway RG Fray, A Wallace, PD Fraser, D Valero, P Hedden, PM Bramley, ... The Plant Journal 8 (5), 693-701, 1995 | 480 | 1995 |
Metabolic engineering of the mevalonate and non‐mevalonate isopentenyl diphosphate‐forming pathways for the production of health‐promoting isoprenoids in tomato EMA Enfissi, PD Fraser, LM Lois, A Boronat, W Schuch, PM Bramley Plant Biotechnology Journal 3 (1), 17-27, 2005 | 401 | 2005 |
PlantProm: a database of plant promoter sequences IA Shahmuradov, AJ Gammerman, JM Hancock, PM Bramley, ... Nucleic acids research 31 (1), 114-117, 2003 | 366 | 2003 |
Manipulation of phytoene levels in tomato fruit: effects on isoprenoids, plastids, and intermediary metabolism PD Fraser, EMA Enfissi, JM Halket, MR Truesdale, D Yu, C Gerrish, ... The Plant Cell 19 (10), 3194-3211, 2007 | 363 | 2007 |
Identification and quantification of carotenoids, tocopherols and chlorophylls in commonly consumed fruits and vegetables J Burns, PD Fraser, PM Bramley Phytochemistry 62 (6), 939-947, 2003 | 338 | 2003 |
Using antisense RNA to study gene function: inhibition of carotenoid biosynthesis in transgenic tomatoes CR Bird, JA Ray, JD Fletcher, JM Boniwell, AS Bird, C Teulieres, I Blain, ... Bio/technology 9 (7), 635-639, 1991 | 274 | 1991 |
Differences in the carotenoid content of ordinary citrus and lycopene-accumulating mutants CJ Xu, PD Fraser, WJ Wang, PM Bramley Journal of Agricultural and Food Chemistry 54 (15), 5474-5481, 2006 | 232 | 2006 |