Assessment of genetic diversity and population structure in a garlic (Allium sativum L.) germplasm collection varying in bulb content of pyruvate, phenolics, and solids K Barboza, MC Salinas, CV Acuña, F Bannoud, V Beretta, ... Scientia Horticulturae 261, 108900, 2020 | 43 | 2020 |
Microsatellite analysis and marker development in garlic: distribution in EST sequence, genetic diversity analysis, and marker transferability across Alliaceae K Barboza, V Beretta, PC Kozub, C Salinas, MM Morgenfeld, ... Molecular genetics and genomics 293, 1091-1106, 2018 | 34 | 2018 |
Effector immune cells in chronic lung allograft dysfunction: a systematic review S Bos, AJ Filby, R Vos, AJ Fisher Immunology 166 (1), 17-37, 2022 | 33* | 2022 |
Reproductive biology of the native forage grass Trichloris crinita (Poaceae, Chloridoideae) PC Kozub, K Barboza, F Galdeano, CL Quarin, JB Cavagnaro, ... Plant Biology 19 (3), 444-453, 2017 | 32 | 2017 |
Genetic diversity analysis in the Turkish pepper germplasm using iPBS retrotransposonbasedmarkers M Yildiz, M Koçak, MA Nadeem, P Cavagnaro, K Barboza, FS Baloch, ... Turkish Journal of Agriculture and Forestry 44 (1), 1-14, 2020 | 31 | 2020 |
Physicochemical properties, degradation kinetics, and antioxidant capacity of aqueous anthocyanin-based extracts from purple carrots compared to synthetic and natural food … MB Perez, MJDP Hamparsomian, RE Gonzalez, GI Denoya, ... Food chemistry 387, 132893, 2022 | 28 | 2022 |
Hallazgo de la bacteria Helicobacter pylori en agua de consumo humano y su relación con la incidencia de cáncer gástrico en Costa Rica VM Campos, FM Meléndez, GL Cascante, AH Soto, KB Rojas, ... Tecnología en marcha 24 (3), 3-14, 2011 | 14 | 2011 |
Development and characterization of SSR markers for Trichloris crinita using sequence data from related grass species PC Kozub, K Barboza Rojas, JB Cavagnaro, PF Cavagnaro Universidad Nacional de Cuyo, 2018 | 10 | 2018 |
Physicochemical characteristics, degradation kinetics and antioxidant capacity of anthocyanin-based aqueous extracts of purple carrots, compared to synthetic and natural colorants MB Perez, MJ Da Peña Hamparsomian, RE Gonzalez, GI Denoya, ... Food Chemistry 387, 132893, 2022 | 6 | 2022 |
Perfil nutracéutico sensorial de cultivares de ajo en Mendoza K Barboza Rojas, PF Cavagnaro, JL Burba Instituto Nacional de Tecnología Agropecuaria, 2019 | 4 | 2019 |
Semejanzas entre el ajo (Allium sativum) costarricense y el ajo asiático según secuencias de ADN ribosomal KB Rojas, AH Soto, CZ Vega Tecnología en marcha 25 (2), 32-40, 2012 | 4 | 2012 |
Determinación de pureza genética en semillas híbridas interespecíficas de zapallo por medio de marcadores moleculares, bioquímicos y fenotípicos P Della Gaspera, C Tarnowski, JG Valdez, IM Lorello, K Barboza Rojas, ... Asociación Latinoamericana de Genética, 2019 | 3 | 2019 |
Genotypic and environmental effects on the compounds associated with garlic flavor, health‐enhancing properties, and postharvest conservation K Barboza, MC Salinas, MB Pérez, RK Dhall, PF Cavagnaro Crop Science 62 (5), 1807-1820, 2022 | 1 | 2022 |
Genotypic and environmental effects on the concentration of bulb phytochemicals associated with garlic flavor, health-enhancing properties, and postharvest conservation K Barboza Rojas, MC Salinas Palmieri, MB Perez, RK Dhall, ... Wiley, 2022 | 1 | 2022 |
Use of morphological, biochemical and molecular markers for early identification of an interspecific cucurbit hybrid (Cucurbita maxima x Cucurbita moschata). CG Tarnowski, JG Valdez, IM Lorello, K Barboza, PF Cavagnaro, ... | | 2022 |
Uso de marcadores morfológicos, bioquímicos y moleculares para la identificación de híbridos interespecíficos (Cucurbita maxima x Cucurbita moschata) de zapallo CG Tarnowski, JG Valdez, IM Lorello, K Barboza Rojas, PF Cavagnaro, ... Asociación Argentina de Horticultura, 2022 | | 2022 |
Determinación de pureza genética en Aconcagua INTA, un híbrido interespecífico de zapallo PG Della Gaspera, C Tarnowski, JG Valdez, IM Lorello, K Barboza, ... Asociación de Laboratorios Agropecuarios Privados, 2021 | | 2021 |
Desarrollo y caracterización de marcadores moleculares SSR para Trichloris crinita usando secuencias de gramíneas filogenéticamente cercanas PC Kozub, K Barboza, JB Cavagnaro, PF Cavagnaro Revista de la Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 50 …, 2018 | | 2018 |
Study of the genes alliinase and chitinase in materials of costarican garlic (Allium sativum L); Estudio de los genes allinasa y quitinasa en el ajo costarricense (Allium … K Barboza Rojas, A Hernandez Soto, C Zuniga Vega Tecnologia en Marcha 26, 2013 | | 2013 |
Estudio de los genes allinasa y quitinasa en el ajo costarricense (Allium sativum L.) KB Rojas, AH Soto, CZ Vega Tecnología en marcha 26 (1), 46-53, 2013 | | 2013 |