| Like, tag and share: bolstering social media marketing to improve intention to visit a nature-based tourism destination V Gaffar, B Tjahjono, T Abdullah, V Sukmayadi Tourism Review 77 (2), 451-470, 2022 | 92 | 2022 |
| Unfolding the impacts of a prolonged COVID-19 pandemic on the sustainability of culinary tourism: Some insights from micro and small street food vendors V Gaffar, B Tjahjono, T Abdullah, M Sari, R Rofaida Sustainability 14 (1), 497, 2022 | 46 | 2022 |
| Pengaruh program green hotel terhadap keputusan menginap tamu di The Royale Krakatau Hotel Cilegon Banten T Abdullah, K Pebriyanti Journal of Tourism in Emerging Economies 6 (1), 1023-1032, 2016 | 43 | 2016 |
| E-WOM: Pengaruhnya terhadap keputusan pembelian tamu restoran di Bandung Utara T Firdaus, T Abdullah Tourism and Hospitality Essentials Journal 7 (1), 21-26, 2017 | 31 | 2017 |
| Penilaian Wisatawan akan Atribut Pariwisata di Kota Batu T Abdullah Journal of Tourism in Emerging Economies 7 (2), 91-96, 2017 | 28 | 2017 |
| Re‐conceptualising the empowerment of local people in tourism T Abdullah, N Carr, C Lee International Journal of Tourism Research 24 (4), 550-562, 2022 | 25 | 2022 |
| The empowerment of street food vendors: a marginalised community within the hospitality industry T Abdullah, N Carr, C Lee Tourism recreation research 48 (6), 885-898, 2023 | 21 | 2023 |
| Conceptualising human and non-human marginalisation in tourism T Abdullah, C Lee, N Carr Tourism and Hospitality Research 23 (2), 254-268, 2023 | 19 | 2023 |
| Pengaruh Physical Evidence Terhadap Keputusan Pembelian Konsumen Di Happy Cow Palasari Bandung (Survey pada Konsumen Di Happy Cow Palasari Bandung) T Sabrilia, R Andari, T Abdullah The Journal Gastronomy Tourism 3 (1), 9-17, 2016 | 13 | 2016 |
| Defining success and failure in the hospitality industry's microenterprises: A study of Indonesian street food vendors T Abdullah, C Lee, N Carr International Journal of Hospitality Management 109, 103403, 2023 | 11 | 2023 |
| How can social media marketing create positive image of nature-based tourist destination in Indonesia? V Gaffar, T Abdullah, DN Putri The Business & Management Review 9 (4), 476-482, 2018 | 10 | 2018 |
| Pengaruh Perceived Quality Terhadap Kepuasan Pengunjung di Museum Mandala Wangsit Siliwangi CS Suryani, R Andari, A Taufik Journal of Tourism in Emerging Economies 8 (2), 75-88, 2018 | 9 | 2018 |
| Pengaruh Atmospheric Experiences terhadap Loyalitas Pelanggan di The Restaurant Padma Hotel Bandung N Soniawati, T Abdullah The Journal: Tourism and Hospitality Essentials Journal 6 (2), 1067-1076, 2017 | 5 | 2017 |
| Pengaruh Destination Image terhadap Motivasi Berkunjung Wisatawan ke Kabupaten Sumedang T Firdaus, T Abdullah Jurnal Manajemen Resort & Leisure 12 (2), 68-76, 2015 | 5 | 2015 |
| The Effect of Costumer Ethnocentrism on Tourists’ Purchase Decision R Andari, T Abdullah, D Aulia 3rd International Seminar on Tourism (ISOT 2018), 323-325, 2019 | 4 | 2019 |
| Muslim hospitality micro-entrepreneurs’ perspectives on empowerment: A research note T Abdullah, N Carr, C Lee Journal of hospitality and tourism management 55, 72-75, 2023 | 3 | 2023 |
| The empowerment of survival entrepreneurs: A case study of Indonesian street food vendors T Abdullah University of Otago, 2022 | 3 | 2022 |
| Analisis Control Cycle dalam Mengoptimalkan Biaya Makanan di Main Kitchen Grand Pasundan Convention Hotel Bandung R Fitri, A Sudono, T Abdullah The Journal Gastronomy Tourism 5 (2), 64-78, 2018 | 3 | 2018 |
| Motivasi Pelanggan Restoran di Bandung Ketika Makan di Luar Rumah T Abdullah Tourism Scientific Journal 2 (2), 179-191, 2017 | 3 | 2017 |
| Do survivalists deserve to be called entrepreneurs? The case of hospitality micro-entrepreneurs in Indonesia T Abdullah, C Lee, N Carr Hospitality & Society 13 (2), 113-136, 2023 | 2 | 2023 |
Neil CarrProfessor, University of Otagootago.ac.nz üzerinde doğrulanmış e-posta adresine sahip