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Shoko Imai
Shoko Imai
Tokyo University of Agriculture
nodai.ac.jp üzerinde doğrulanmış e-posta adresine sahip
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Geographies of Food:‘Afters’
I Cook, K Hobson, L Hallett, J Guthman, A Murphy, A Hulme, M Sheller, ...
Progress in Human Geography 35 (1), 104-120, 2011
1112011
Food’s Cultural Geographies: Texture, Creativity and Publics.
I Cook, P Jackson, A Hayes-Conroy, S Abrahamsson, R Sandover, ...
The Wiley-Blackwell Companion to Cultural Geography. Oxford: Wiley-Blackwell …, 2013
95*2013
Umami abroad: Taste, authenticity, and the Global urban Network
S Imai
The globalization of Asian cuisines: Transnational networks and culinary …, 2015
162015
Nobu and After: Westernized Japanese Food and Globalization
S Imai
Food and Social Identities in the Asia Pacific Region, Retrieved from Sophia …, 2010
142010
The Authenticity of Celebrity Chef Nobu: Performance, Taste and Text.
S Imai
한국식생활문화학회학술대회 논문집, 304-304, 2017
22017
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–5