| Determination of major and minor elements in milk through ICP-AES. S Birghila, S Dobrinas, G Stanciu, A Soceanu Environmental Engineering & Management Journal (EEMJ) 7 (6), 2008 | 130 | 2008 |
| A study of beer bitterness loss during the various stages of the Romanian beer production process V Popescu, A Soceanu, S Dobrinas, G Stanciu Journal of the Institute of Brewing 119 (3), 111-115, 2013 | 63 | 2013 |
| Economic aspects of waste recovery in the wine industry. A multidisciplinary approach A Soceanu, S Dobrinas, A Sirbu, N Manea, V Popescu Science of the Total Environment 759, 143543, 2021 | 60 | 2021 |
| Kinetic study of vitamin C degradation from pharmaceutical products N Matei, S Birghila, V Popescu, S Dobrinas, A Soceanu, C Oprea, ... Rom. J. Phys 53 (1-2), 343-351, 2008 | 55 | 2008 |
| Relationship between total phenolic content, antioxidant capacity, Fe and Cu content from tea plant samples at different brewing times S Dobrinas, A Soceanu, V Popescu, I Carazeanu Popovici, D Jitariu Processes 9 (8), 1311, 2021 | 50 | 2021 |
| Polycyclic aromatic hydrocarbons and pesticides in milk powder S Dobrinas, A Soceanu, V Popescu, V Coatu Journal of Dairy Research 83 (2), 261-265, 2016 | 39 | 2016 |
| Optimization of a UV-VIS spectrometric method for caffeine analysis in tea, coffee and other beverages S Dobrinas, A Soceanu, V Popescu, G Stanciu, S Smalberger Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology …, 2013 | 38 | 2013 |
| Quality control and evaluation of certain properties for soaps made in Romania V Popescu, A Soceanu, S Dobrinas, G Stanciu, DT Epure Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology …, 2011 | 36 | 2011 |
| Determination of vitamin C in different stages of fruits growing N Rasanu, V Magearu, N Matei, A Soceanu Analele Universitatii din Bucuresti–Chimie 14 (1), 167-172, 2005 | 35 | 2005 |
| Polycyclic aromatic hydrocarbons in vegetables grown in urban and rural areas A Soceanu, S Dobrinas, G Stanciu, V Popescu Environ. Eng. Manag. J 13, 2311-2315, 2014 | 34 | 2014 |
| Polycyclic aromatic hydrocarbons in Romanian baby foods and fruits A Soceanu, S Dobrinas, V Popescu Polycyclic Aromatic Compounds 36 (4), 364-375, 2016 | 22 | 2016 |
| Kinetic study of ascorbic acid degradation from grapes N Matei, A Soceanu, S Dobrinas, V Magearu Ovidius University Annals of Chemistry 20 (1), 132-136, 2009 | 19 | 2009 |
| Estimation of vitamin C and Cd, Cu, Pb content in honey and propolis S Dobrinas, N Matei, A Soceanu, S Birghila, V Popescu Scientific Study and Research 7 (1), 729-734, 2006 | 17 | 2006 |
| Assessment of Heavy Metal Content in Soil and Lycopersicon esculentum (Tomato) and Their Health Implications S Birghila, N Matei, S Dobrinas, V Popescu, A Soceanu, A Niculescu Biological Trace Element Research 201 (3), 1547-1556, 2023 | 14 | 2023 |
| Physico-chemical parameters and health risk analysis of groundwater quality A Soceanu, S Dobrinas, CI Dumitrescu, N Manea, A Sirbu, V Popescu, ... Applied Sciences 11 (11), 4775, 2021 | 12 | 2021 |
| Quality control of some traditional meat products S Dobrinas, A Soceanu, V Popescu, G Stanciu, S Suliman Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology …, 2013 | 11 | 2013 |
| Analysis of organochlorine and pyrethroid pesticide residues in baby food samples S Dobrinas, G Stanciu, A Soceanu, A Culea Ovidius University Annals of Chemistry 22 (2), 107-112, 2011 | 11 | 2011 |
| Distribution of Cd, Zn and ascorbic acid in different stages of tomato (Lycopersicum esculentum Solanaceae) plant growing S Birghila, S Dobrinas, N Matei, V Magearu, V Popescu, A Soceanu Revista de Chimie 55 (9), 683-685, 2004 | 11 | 2004 |
| Chemical analysis and quality assessment of honey obtained from different sources S Dobrinas, A Soceanu, S Birghila, C Birghila, N Matei, V Popescu, ... Processes 10 (12), 2554, 2022 | 10 | 2022 |
| COMPARATIVE STUDY OF SOME ESSENTIAL ELEMENTS IN DIFFERENT TYPES OF VEGETABLES AND FRUITS. A Soceanu, S Dobrinas, V Popescu, S Birghila, V Magearu Environmental Engineering & Management Journal (EEMJ) 6 (6), 2007 | 10 | 2007 |
