Fatty Acid Profile and Squalene, Tocopherol, Carotenoid, Sterol Content of Seven Selected Consumed Legumes E Sipeniece, I Mišina, Y Qian, A Grygier, N Sobieszczańska, PK Sahu, ... Plant Foods for Human Nutrition, 1-7, 2021 | 30 | 2021 |
Combustion Characteristics of Animal Manures PK Sahu, S Chakradhari, S Dewangan, KS and Patel Journal of Environmental Protection 7 (6), 951-960, 2016 | 23 | 2016 |
Assessment of Arsenic and Heavy Metal Pollution in Chhattisgarh, India A Yadav, PK Sahu, KS Patel, L Lata, H Milosh, WT Corns, J Allen, ... Journal of Hazardous, Toxic, and Radioactive Waste 24 (1), 05019008,1–8, 2020 | 17 | 2020 |
Assessment of groundwater quality in Central India S Choudhary, S Ramteke, KP Rajhans, PK Sahu, S Chakradhari, ... Journal of Water Resource and Protection 8 (1), 12-19, 2016 | 17 | 2016 |
Plant seeds as source of nutrients and phytochemicals for the Indian population A Cervera-Mata, PK Sahu, S Chakradhari, YK Sahu, KS Patel, S Singh, ... International Journal of Food Science and Technology 57 (1), 525-532, 2022 | 14 | 2022 |
Fluoride contamination of groundwater and skeleton fluorosis in Central India A Yadav, YK Sahu, KP Rajhans, PK Sahu, S Chakradhari, BL Sahu, ... Journal of Environmental Protection 7 (6), 784-792, 2016 | 14 | 2016 |
Selected Uncommon Legumes as a Source of Essential Fatty Acids, Tocopherols, Tocotrienols, Sterols, Carotenoids, and Squalene P Górnaś, J Czubinski, M Rudzińska, A Grygier, Q Ying, S Chakradhari, ... Plant Foods for Human Nutrition 74 (1), 91-98, 2019 | 12 | 2019 |
Selected Uncommon Legumes as a Source of Essential Fatty Acids, Tocopherols, Tocotrienols, Sterols, Carotenoids, and Squalene P Górnaś, J Czubinski, M Rudzińska, A Grygier, Q Ying, S Chakradhari, ... Plant Foods for Human Nutrition 74 (1), 91-98, 2018 | 12 | 2018 |
Seeds as potential sources of phenolic compounds and minerals for the Indian population PK Sahu, A Cervera-Mata, S Chakradhari, K Singh Patel, EK Towett, ... Molecules 27 (10), 3184, 2022 | 11 | 2022 |
Fatty Acids, Tocopherols, Tocotrienols, Phytosterols, Carotenoids, and Squalene in Seed Oils of Hyptis suaveolens, Leonotis nepetifolia, and Ocimum sanctum PK Sahu, S Chakradhari, E Sipeniece, I Mišina, Y Qian, A Grygier, ... European Journal of Lipid Science and Technology 122 (7), 2000053 (1-5), 2020 | 10 | 2020 |
Combustion Characteristics of Sewage Sludge and Algae YK Sahu, PK Sahu, S Chakradhari, KS and Patel Natural Resources 7 (4), 205-213, 2016 | 8 | 2016 |
Pit lake water quality of Central India S Ramteke, V Verma, S Chakradhari, PK Sahu, BL Sahu, KP Rajhans, ... Journal of Geographic Information System 8 (1), 28-39, 2016 | 8 | 2016 |
Urban pond water contamination in India A Yadav, PK Sahu, S Chakradhari, KP Rajhans, S Ramteke, NS Dahariya, ... Journal of Environmental Protection 7 (01), 52, 2016 | 7 | 2016 |
Comparative analysis of traditional oriental herbal fruits as potential sources of polyphenols and minerals for nutritional supplements JJ Quesada-Granados, JÁ Rufián-Henares, S Chakradhari, PK Sahu, ... Molecules 28 (6), 2682, 2023 | 6 | 2023 |
Copper (II) phthalocyanine as an efficient and versatile catalyst for click reactions at room temperature KK Yadav, U Narang, PK Sahu, SMS Chauhan Journal of the Iranian Chemical Society 19 (11), 4359-4375, 2022 | 4 | 2022 |
Combustion Characteristics of Rice Straw: Calorific Valve of Rice Straw KS Patel, PK Sahu J. Environ. Sci 5 (1-3), 7-9, 2016 | 4 | 2016 |
Sewage Pollution in Central India KS Patel, NS Dahariya, S Chakradhari, PK Sahu, KP Rajhans, S Ramteke, ... American Journal of Analytical Chemistry 6 (10), 787-796, 2015 | 4 | 2015 |
Profiling of the lipophilic components of seed oil obtained from two medicinal plants Corchorus capsularis L. and Hibiscus sabdariffa L. PK Sahu, E Sipeniece, E Radziejewska-Kubzdela, A Grygier, KS Patel, ... Natural Product Research 36 (1), 450-454, 2021 | 3 | 2021 |
Nutritional, Spectral and Thermal Characteristic of Lamiaceae Seeds PK Sahu, S Chakradhari, KS Patel, J Martín-Gil, EK Towett, ... European Journal of Medicinal Plants 28 (3), 1-13, 2019 | 3* | 2019 |
Tephrosia apollinea seed: a new rich source of essential polyunsaturated fatty acids, tocopherols, sterols, and squalene P Górnaś, M Rudzińska, A Grygier, PK Sahu, KS Patel Natural product research 34 (2), 296-299, 2018 | 2 | 2018 |