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maddalena del gallo
maddalena del gallo
professore di Microbiologia Ambientale, Università dell'Aquila
Verifierad e-postadress på aquila.infn.it
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Escherichia coli detection in vegetable food by a potentiometric biosensor
C Ercole, M Del Gallo, L Mosiello, S Baccella, A Lepidi
Sensors and actuators B: Chemical 91 (1-3), 163-168, 2003
1952003
Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics
G Pagnani, M Pellegrini, A Galieni, S D’Egidio, F Matteucci, A Ricci, ...
Industrial crops and products 123, 75-83, 2018
1512018
Calcofluor-and lectin-binding exocellular polysaccharides of Azospirillum brasilense and Azospirillum lipoferum
M Del Gallo, M Negi, CA Neyra
Journal of bacteriology 171 (6), 3504-3510, 1989
1291989
Phenotypic comparison between rhizosphere and clinical isolates of Burkholderia cepacia
A Bevivino, S Tabacchioni, L Chiarini, MV Carusi, M Del Gallo, P Visca
Microbiology 140 (5), 1069-1077, 1994
1231994
In vitro and in vivo inoculation of four endophytic bacteria on Lycopersicon esculentum
AL Botta, A Santacecilia, C Ercole, P Cacchio, M Del Gallo
New Biotechnology 30 (6), 666-674, 2013
1222013
Endophytic bacteria: their possible role in the host plant
S Di Fiore, M Del Gallo
Azospirillum VI and Related Microorganisms: Genetics—Physiology—Ecology …, 1995
1021995
Arbuscular mycorrhizal symbiosis: plant growth improvement and induction of resistance under stressful conditions
D Mitra, R Djebaili, M Pellegrini, B Mahakur, A Sarker, P Chaudhary, ...
Journal of Plant Nutrition 44 (13), 1993-2028, 2021
1002021
Dual inoculation of Sorghum bicolor (L.) Moench ssp. bicolor with vesicular arbuscular mycorrhizas and Acetobacter diazotrophicus.
R Isopi, P Fabbri, M Gallo, G Puppi
851995
Characterization and quantification of exocellular polysaccharides in Azospirillum brasilense and Azospirillum lipoferum.
M Gallo, A Haegi
851990
Actinomycetes from caves: an overview of their diversity, biotechnological properties, and insights for their use in soil environments
B Farda, R Djebaili, I Vaccarelli, M Del Gallo, M Pellegrini
Microorganisms 10 (2), 453, 2022
832022
A biosensor for Escherichia coli based on a potentiometric alternating biosensing (PAB) transducer
C Ercole, M Del Gallo, M Pantalone, S Santucci, L Mosiello, C Laconi, ...
Sensors and Actuators B: Chemical 83 (1-3), 48-52, 2002
832002
Cell-free supernatants of plant growth-promoting bacteria: a review of their use as biostimulant and microbial biocontrol agents in sustainable agriculture
M Pellegrini, G Pagnani, M Bernardi, A Mattedi, DM Spera, MD Gallo
Sustainability 12 (23), 9917, 2020
812020
Calcium carbonate mineralization: involvement of extracellular polymeric materials isolated from calcifying bacteria
C Ercole, P Bozzelli, F Altieri, P Cacchio, M Del Gallo
Microscopy and Microanalysis 18 (4), 829-839, 2012
752012
Microbial formation of oxalate films on monument surfaces: bioprotection or biodeterioration?
MP Di Bonaventura, M Del Gallo, P Cacchio, C Ercole, A Lepidi
Geomicrobiology Journal 16 (1), 55-64, 1999
721999
Actinomycete Strains Isolated from Saline Soils: Plant-Growth-Promoting Traits and Inoculation Effects on Solanum lycopersicum
R Djebaili, M Pellegrini, M Smati, M Del Gallo, M Kitouni
Sustainability 12 (11), 4617, 2020
632020
Catabolism of carbohydrates and organic acids and expression of nitrogenase by azospirilla
G Martinez-Drets, M Del Gallo, C Burpee, RH Burris
Journal of bacteriology 159 (1), 80-85, 1984
601984
Open field inoculation with PGPR as a strategy to manage fertilization of ancient Triticum genotypes
G Pagnani, A Galieni, F Stagnari, M Pellegrini, M Del Gallo, M Pisante
Biology and Fertility of Soils 56, 111-124, 2020
592020
The rhizosphere and Azospirillum
M Del Gallo, I Fendrik, Y Okon
Azospirillum/plant associations 1, 57-75, 1994
591994
A study of chlorinated solvent contamination of the aquifers of an industrial area in central Italy: A possibility of bioremediation
F Matteucci, C Ercole, M Del Gallo
Frontiers in microbiology 6, 924, 2015
532015
Solid-state fermentation: Applications and future perspectives for biostimulant and biopesticides production
A Mattedi, E Sabbi, B Farda, R Djebaili, D Mitra, C Ercole, P Cacchio, ...
Microorganisms 11 (6), 1408, 2023
522023
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