| Soybean maturity groups, environments, and their interaction define mega‐environments for seed composition in Argentina JL Dardanelli, M Balzarini, MJ Martínez, M Cuniberti, S Resnik, ... Crop Science 46 (5), 1939-1947, 2006 | 139 | 2006 |
| Water deficit effect on the relationship between temperature during the seed fill period and soybean seed oil and protein concentrations C Carrera, MJ Martínez, J Dardanelli, M Balzarini Crop Science 49 (3), 990-998, 2009 | 108 | 2009 |
| Amino acid composition of soybean seeds as affected by climatic variables CS Carrera, CM Reynoso, GJ Funes, MJ Martínez, J Dardanelli, ... Pesquisa Agropecuária Brasileira 46, 1579-1587, 2011 | 96 | 2011 |
| Environmental variation and correlation of seed components in nontransgenic soybeans: protein, oil, unsaturated fatty acids, tocopherols, and isoflavones C Carrera, MJ Martínez, J Dardanelli, M Balzarini Crop Science 51 (2), 800-809, 2011 | 93 | 2011 |
| Oil Quality and Sugar Content of Peanuts (Arachis hypogaea) Grown in Argentina: Their Relationship with Climatic Variables and Seed Yield C Casini, JL Dardanelli, MJ Martínez, M Balzarini, CS Borgogno, ... Journal of agricultural and food chemistry 51 (21), 6309-6313, 2003 | 53 | 2003 |
| Tocopherol content, peroxide value and sensory attributes in roasted peanuts during storage MP Silva, MJ Martinez, C Casini, NR Grosso International Journal of Food Science and Technology 45 (7), 1499-1504, 2010 | 42 | 2010 |
| Proximate composition and seed lipid components of “kabuli”-type chickpea (Cicer arietinum L.) from Argentina CGM Nobile, J Carreras, R Grosso, M Inga, M Silva, R Aguilar, MJ Allende, ... Agricultural Sciences 2013, 2013 | 40 | 2013 |
| Valoración nutritiva del fruto del algarrobo blanco (Prosopis chilensis) bajo distintos tipos de almacenamiento MP Silva, MJ Martinez, R Coirini, MA Brunetti, M Balzarini, U Karlin Multequina 9 (1), 65-74, 2000 | 36 | 2000 |
| Cinnamaldehyde and related phenylpropanoids, natural repellents, and insecticides against Sitophilus zeamais (Motsch.). A chemical structure‐bioactivity … YP Zaio, G Gatti, AA Ponce, NA Saavedra Larralde, MJ Martinez, ... Journal of the Science of Food and Agriculture 98 (15), 5822-5831, 2018 | 35 | 2018 |
| The reduction of methane production in the in vitro ruminal fermentation of different substrates is linked with the chemical composition of the essential oil F Garcia, D Colombatto, MA Brunetti, MJ Martínez, MV Moreno, ... Animals 10 (5), 786, 2020 | 25 | 2020 |
| El cultivo de garbanzo (Cicer arietinum L.) en Argentina J Carreras, V Mazzuferi, M Karlin Universidad Nacional de Córdoba. Córdoba, 2016 | 17 | 2016 |
| Relationship between resistance to grain mold and concentration of flavan-4-ols of sorghum grain. MJ Martinez, LM Giorda, M Balzarini | 17 | 1994 |
| Climatic thresholds for concentrations of minerals and heavy metals in Argentinean soybean CG Marioli Nobile, M Balzarini, FM Aguate, NR Grosso, DO Soldini, ... Agronomy Journal 108 (2), 532-539, 2016 | 15 | 2016 |
| Evaluación de residuos de plaguicidas en granos de maíz (Zea mays L.) y trigo (Triticum aestivum L.) posterior a la aplicación en el almacenamiento y en el campo J Strada, A Ricca, M Conles, M Silva, D Rojas, C Casini, F Piatti, ... Interciencia 37 (6), 412-417, 2012 | 15 | 2012 |
| The Role of Fumonisins in the Biological Interaction between Fusarium verticillioides and Sitophilus zeamais VL Usseglio, JS Dambolena, MJ Martinez, MP Zunino Journal of Chemical Ecology 46 (11), 1059-1068, 2020 | 11 | 2020 |
| Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system F Garcia, PE Vercoe, MJ Martínez, Z Durmic, MA Brunetti, MV Moreno, ... Animal Production Science 59 (4), 709-720, 2019 | 11 | 2019 |
| Effect of soil temperature during seed filling period on oleic/linoleic ratio, tocopherols and sugar contents in peanut kernels RJ Haro, JL Dardanelli, MJ Martínez Grasas y Aceites 71 (3), e369-e369, 2020 | 10 | 2020 |
| Competitividad y calidad de los cultivos industriales: caña de azúcar, mandioca, maní, tabaco, té y yerba mate RG Bongiovanni, JL Morandi, L Troilo, M Giletta, F Ríos, G Pérez, ... Manfredi: INTA-EEA Manfredi,, 2012 | 10 | 2012 |
| El trébol de olor blanco y su uso en la provincia de Córdoba C López, A Odorizzi, DH Basigalup, V Arolfo, MJ Martinez Ediciones INTA, 2016 | 8 | 2016 |
| Mycobiota and potential mycotoxin contamination of soybean RR in different production areas in Argentina MJ Zelaya, HHL Gonzalez, SL Resnik, AM Pacin, MP Salas, MJ Martínez International Research Journals, 2013 | 7 | 2013 |
Mónica BalzariniUniversidad Nacional de CórdobaVerifierad e-postadress på agro.uncor.edu
