Jaganmohan Rao Lingamallu, Ph D, FIC, FRSC
Chief Scientist&Head, CSIR-CFTRI(Rtd) Prof AcSIR(Rtd); Prof in Chem, RIE, Mysore (2015 …
Preverjeni e-poštni naslov na cftri.res.in
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Amit Sharangi PhD PostDoc(Melbourne) FAScT FISRD FSAB FISROSET FAELS FSSARSC FSPP FISNS
Professor, ExHoD-Plantation, Spices, Med & Arom Crops; ExDean, F/Horticulture; BCKV …
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Rohit Upadhyay
Food Scientist, Open Innovation
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HBSowbhagya
Principal Technical Officer , Central Food Technological Research Institute, Mysore (Retired)
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Selvakaran Devasahayam
ICAR-Indian Institute of Spices Research (Past Institution)
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Mary-Jon Ludy
Professor, Food and Nutrition; Bowling Green State University
Preverjeni e-poštni naslov na bgsu.edu
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Dr Surya Kumari Surepeddi
Dr YSR HORTICULTURAL UNIVERSITY
Preverjeni e-poštni naslov na drysrhu.edu.in
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