| Skin colour and pigment changes during ripening of ‘Hass’ avocado fruit KA Cox, TK McGhie, A White, AB Woolf Postharvest Biology and Technology 31 (3), 287-294, 2004 | 250 | 2004 |
| Dry matter determination in ‘Hass’ avocado by NIR spectroscopy CJ Clark, VA McGlone, C Requejo, A White, AB Woolf Postharvest Biology and Technology 29 (3), 301-308, 2003 | 162 | 2003 |
| The impact of dry matter, ripeness and internal defects on consumer perceptions of avocado quality and intentions to purchase J Gamble, FR Harker, SR Jaeger, A White, C Bava, M Beresford, ... Postharvest Biology and Technology 57 (1), 35-43, 2010 | 160 | 2010 |
| 1-MCP reduces physiological storage disorders of ‘Hass’ avocados AB Woolf, C Requejo-Tapia, KA Cox, RC Jackman, A Gunson, ML Arpaia, ... Postharvest Biology and Technology 35 (1), 43-60, 2005 | 147 | 2005 |
| Consumer liking for kiwifruit flavour: A meta-analysis of five studies on fruit quality FR Harker, BT Carr, M Lenjo, EA MacRae, WV Wismer, KB Marsh, ... Food Quality and Preference 20 (1), 30-41, 2009 | 139 | 2009 |
| Low temperature conditioning treatments reduce external chilling injury of ‘Hass’ avocados AB Woolf, KA Cox, A White, IB Ferguson Postharvest Biology and Technology 28 (1), 113-122, 2003 | 137 | 2003 |
| Evaluation of softening characteristics of fruit from 14 species of Actinidia A White, HN De Silva, C Requejo-Tapia, FR Harker Postharvest Biology and Technology 35 (2), 143-151, 2005 | 101 | 2005 |
| Influence of postharvest temperatures and the rate of fruit ripening on internal postharvest rots and disorders of New Zealand ‘Hass’ avocado fruit G Hopkirk, A White, DJ Beever, SK Forbes New Zealand Journal of Crop and Horticultural Science 22 (3), 305-311, 1994 | 99 | 1994 |
| The international avocado quality manual A White, A Woolf, P Hofman, ML Arpaia (No Title), 2009 | 98 | 2009 |
| The impact of cold storage and ethylene on volatile ester production and aroma perception in ‘Hort16A’kiwifruit CS Günther, KB Marsh, RA Winz, RF Harker, MW Wohlers, A White, ... Food chemistry 169, 5-12, 2015 | 83 | 2015 |
| Instrumental measurement of apple texture: A comparison of the single-edge notched bend test and the penetrometer FR Harker, A White, FA Gunson, IC Hallett, HN De Silva Postharvest biology and technology 39 (2), 185-192, 2006 | 63 | 2006 |
| Impact of sun exposure on harvest quality of ‘Hass’ avocado fruit AB Woolf, IB Ferguson, LC Requejo-Tapia, L Boyd, WA Laing, A White Rev. Chapingo Ser. Hortic 5, 353-358, 1999 | 62 | 1999 |
| An apple a day: the influence of memory on consumer judgment of quality FR Harker, FA Gunson, PL Brookfield, A White Food quality and preference 13 (3), 173-179, 2002 | 59 | 2002 |
| Low temperature conditioning before cold disinfestation improves ‘Hass’ avocado fruit quality PJ Hofman, BA Stubbings, MF Adkins, RJ Corcoran, A White, AB Woolf Postharvest Biology and Technology 28 (1), 123-133, 2003 | 58 | 2003 |
| Polynomial fits and the proton radius puzzle E Kraus, KE Mesick, A White, R Gilman, S Strauch Physical Review C 90 (4), 045206, 2014 | 50 | 2014 |
| Avocado postharvest quality ML Arpaia, C Requejo-Jackman, A Woolf, A White, JF Thompson, ... Proceedings of the California Avocado Research Symposium 1 (1), 143-155, 2006 | 40 | 2006 |
| Comparison of four new devices for measuring kiwifruit firmness G Hopkirk, JH Maindonald, A White New Zealand Journal of Crop and Horticultural Science 24 (3), 273-286, 1996 | 39 | 1996 |
| Droplet impact on to a rough surface AS Ellis, FT Smith, AH White The Quarterly Journal of Mechanics & Applied Mathematics 64 (2), 107-139, 2011 | 38 | 2011 |
| Efficacy and safety of ofloxacin in the treatment of nongonococcal sexually transmitted disease. BE Batteiger, RB Jones, A White The American journal of medicine 87 (6C), 75S-77S, 1989 | 37 | 1989 |
| Measuring avocado maturity; ongoing developments A Woolf, C Clark, E Terander, V Phetsomphou, R Hofshi, ML Arpaia, ... The Orchidardist, 40-45, 2003 | 34 | 2003 |
