| Bioethanol production from renewable raw materials and its separation and purification: a review A Bušić, N Marđetko, S Kundas, G Morzak, H Belskaya, M Ivančić Šantek, ... Food technology and biotechnology 56 (3), 289-311, 2018 | 681 | 2018 |
| Lignocellulose degradation: An overview of fungi and fungal enzymes involved in lignocellulose degradation M Andlar, T Rezić, N Marđetko, D Kracher, R Ludwig, B Šantek Engineering in life sciences 18 (11), 768-778, 2018 | 533 | 2018 |
| Recent trends in biodiesel and biogas production A Bušić, S Kundas, G Morzak, H Belskaya, N Marđetko, MI Šantek, ... Food technology and biotechnology 56 (2), 152, 2018 | 135 | 2018 |
| Bioethanol production from dilute-acid pre-treated wheat straw liquor hydrolysate by genetically engineered Saccharomyces cerevisiae N Marđetko, M Novak, A Trontel, M Grubišić, M Galić, B Šantek Chemical and biochemical engineering quarterly 32 (4), 483-499, 2018 | 26 | 2018 |
| Screening of lignocellulolytic enzyme activities in fungal species and sequential solid-state and submerged cultivation for the production of enzyme cocktails N Marđetko, A Trontel, M Novak, M Pavlečić, BD Ljubas, M Grubišić, ... Polymers 13 (21), 3736, 2021 | 23 | 2021 |
| Production of Different Biochemicals by Paenibacillus polymyxa DSM 742 From Pretreated Brewers’ Spent Grains B Didak Ljubas, M Novak, A Trontel, A Rajković, Z Kelemen, N Marđetko, ... Frontiers in microbiology 13, 812457, 2022 | 16 | 2022 |
| Mathematical modelling of bioethanol production from raw sugar beet cossettes in a horizontal rotating tubular bioreactor M Pavlečić, M Novak, A Trontel, N Marđetko, M Grubišić, BD Ljubas, ... Fermentation 8 (1), 13, 2021 | 7 | 2021 |
| Metabolically engineered Lactobacillus gasseri JCM 1131 as a novel producer of optically pure L- and D-lactate B Žunar, A Trontel, M Svetec Miklenić, JL Prah, A Štafa, N Marđetko, ... World Journal of Microbiology and Biotechnology 36, 1-16, 2020 | 7 | 2020 |
| Lignocelulozni nusprodukti iz poljoprivrede i prehrambene industrije kao pokretač napretka biotehnološke proizvodnje V Petravić Tominac, A Trontel, M Novak, N Marđetko, M Grubišić, ... Glasnik zaštite bilja 45 (6.), 26-37, 2022 | 5 | 2022 |
| Comparative Assessment of Brewery Wastewater Treatment Potential by Microalgae Parachlorella kessleri and Chlorella vulgaris NK Kalantaryan, BA Harutyunyan, EV Minasyan, AH Tsaturyan, ... Հայաստանի կենսաբանական հանդես 72 (4), 72-79, 2020 | 5 | 2020 |
| Proizvodnja bioetanola iz obnovljivih sirovina te njegovo odvajanje i pročišćavanje: pregled A Bušić, N Marđetko, S Kundas, G Morzak, H Belskaya, M Ivančić Šantek, ... Food Technology and Biotechnology 56 (3), 289-311, 2018 | 5 | 2018 |
| The Production of Water Kefir Drink with the Addition of Dried Figs in the Horizontal Rotating Tubular Bioreactor M Pavlečić, M Novak, A Trontel, N Marđetko, VP Tominac, A Dobrinčić, ... Foods 13 (17), 2834, 2024 | 2 | 2024 |
| Development of an Integrated Bioprocess System for Bioethanol and Arabitol Production from Sugar Beet Cossettes M Novak, N Marđetko, A Trontel, M Pavlečić, Z Kelemen, L Perković, ... Food technology and biotechnology 62 (1), 89-101, 2024 | 2 | 2024 |
| Fotoheterotrofni uzgoj ljubičaste nesumporne bakterije Rhodovulum adriaticum na hranjivim podlogama s različitim izvorima ugljika M Novak, A Trontel, N Marđetko, V Matoković, M Sarić, M Pavlečić, ... Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam …, 2020 | 2 | 2020 |
| Bioethanol production from renewable raw materials and its separation and purification: a review, food technol. Biotechnol 56: 289–311 A Bušić, N Mardetko, S Kundas, G Morzak, H Belskaya, MI Šantek, ... | 2 | 2018 |
| Lignocellulosic byproducts from agriculture and the food industry as a driver of biotechnological production progress V Petravić Tominac, A Trontel, M Novak, N Marđetko, M Grubišić, ... Glasnik zaštite bilja 45 (6.), 26-37, 2022 | 1 | 2022 |
| Razvoj biorafinerijskoga sustava za proizvodnju biogoriva i biokemikalija iz otpadnih lignoceluloznih sirovina N Marđetko University of Zagreb. Faculty of Food Technology and Biotechnology …, 2022 | 1 | 2022 |
| The influence of cane sugar and artificial sweeteners on water kefir production M Pavlečić, D Piškor, M Novak, A Trontel, N Marđetko, M Grubišić, ... 4th Natural resources, green technology and sustainable development/4 …, 2022 | 1 | 2022 |
| Photoheterotrophic cultivation of purple non-sulphur bacterium Rhodovulum adriaticum on the media with different carbon sources M Novak, A Trontel, N Marđetko, V Matoković, M Sarić, M Pavlečić, ... Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam …, 2020 | 1 | 2020 |
| Uzgoj micelija gljive Pleurotus ostreatus na bukovoj piljevini N Marđetko University of Zagreb. Faculty of Food Technology and Biotechnology …, 2013 | 1 | 2013 |
