Perfis

Fereidoon Shahidi

Memorial University of Newfoundland

Email confirmado em mun.ca

Citado por 120686

food science food chemistry agricultural science functional foods food antioxidants

Chi-Tang Ho

Distinguished Professor of Food Science, Rutgers University

Email confirmado em sebs.rutgers.edu

Citado por 94775

Food chemistry flavor chemistry functional foods anti-obesity anti-inflammatory

Isabel CFR Ferreira

Instituto Politécnico de Bragança

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Citado por 83466

Natural products Food Chemistry Food Tecnology Chemical characterization Additives

Soottawat Benjakul, Ph.D.

Professor, Faculty of Agro-Industry ,Prince of Songkla University

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Citado por 71750

Food Science Food Chemistry Utilization of by-products from seafood … Shelf-life extension of seafoods

Thomas Hofmann

German

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Citado por 58827

food chemistry natural products

Lillian Barros

Instituto Politécnico de Bragança

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Citado por 51101

Natural products Food Chemistry Food Tecnology Chemical characterization Phenolic compounds

Reinhold Carle

University of Hohenheim

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Citado por 46314

Food technology Food Chemistry Pharmacology

Gerald Rimbach

Professor in Food Science, Kiel University

Email confirmado em foodsci.uni-kiel.de

Citado por 42152

Food Science Nutritional Physiology Drosophila melanogaster Healthy Ageing Food Chemistry

Jianbo Xiao

University of Vigo

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Citado por 41349

Phytomedicine Flavonoids Polyphenols Nutrition Food Chemistry

FAROOQ ANWAR

Professor University of Sargodha Pakistan & Universiti Putra Malaysia

Email confirmado em uos.edu.pk

Citado por 36390

Analytical Chemistry Food Chemistry Phytochemistry Functional Foods

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