Current Limitations and Challenges with Lactic Acid Bacteria: A Review SA Hayek, S. A. and Ibrahim Food and Nutrition Sciences 4 (11A), 73-87, 2013 | 368* | 2013 |
Antimicrobial Natural Products SA Hayek, S. A., Gyawali, R., and Ibrahim In A. Méndez-Vilas (Eds.), Microbial pathogens and strategies for combating …, 2013 | 302* | 2013 |
Recent application of probiotics in food and agricultural science D Song, S Ibrahim, S Hayek Probiotics 10 (1), 1-34, 2012 | 179 | 2012 |
Cultivation media for lactic acid bacteria used in dairy products SA Hayek, R Gyawali, SO Aljaloud, A Krastanov, SA Ibrahim Journal of Dairy Research 86 (4), 490-502, 2019 | 110 | 2019 |
Plant extracts as antimicrobials in food products: Mechanisms of action, extraction methods, and applications R Gyawali, SA Hayek, SA Ibrahim Handbook of natural antimicrobials for food safety and quality 49, 49-62, 2015 | 89 | 2015 |
The microbiota is essential for the generation of black tea theaflavins-derived metabolites H Chen, S Hayek, J Rivera Guzman, ND Gillitt, SA Ibrahim, C Jobin, ... PLoS One 7 (12), e51001, 2012 | 89 | 2012 |
Antimicrobial Activity of Xoconostle Pears (Opuntia matudae) against Escherichia coli O157:H7 in Laboratory Medium SA Hayek, SA Ibrahim International Journal of Microbiology 2012 (1), 368472, 2012 | 74 | 2012 |
Antibacterial and Antioxidant Activities of Essential Oils from Artemisia herba-alba Asso., Pelargonium capitatum × radens and Laurus nobilis L. R Rafiq, SA Hayek, U Anyanwu, BI Hardy, VL Giddings, SA Ibrahim, ... Foods 5 (2), 28, 2016 | 51 | 2016 |
Factors associated with spontaneous stone passage in a contemporary cohort of patients presenting with acute ureteric colic: results from the Multi‐centre cohort study … TT Shah, C Gao, M Peters, T Manning, S Cashman, A Nambiar, ... BJU international 124 (3), 504-513, 2019 | 48 | 2019 |
Impact of different gums on textural and microbial properties of goat milk yogurts during refrigerated storage YW Park, J Oglesby, SA Hayek, SO Aljaloud, R Gyawali, SA Ibrahim Foods 8 (5), 169, 2019 | 43 | 2019 |
Sweet potatoes as a basic component in developing a medium for the cultivation of lactobacilli SA Hayek, A Shahbazi, SS Awaisheh, NP Shah, SA Ibrahim Bioscience, biotechnology, and biochemistry 77 (11), 2248-2254, 2013 | 34 | 2013 |
Enzymatic activity of Lactobacillus reuteri grown in a sweet potato based medium with the addition of metal ions SA Hayek, A Shahbazi, M Worku, SA Ibrahim Springerplus 2, 1-10, 2013 | 29 | 2013 |
Consumer acceptability of chocolate chip cookies using applesauce as a fat (butter) substitute. SA Hayek, SA Ibrahim Emirates Journal of Food & Agriculture (EJFA) 25 (3), 2013 | 29 | 2013 |
Probiotics D Song, S Ibrahim, S Hayek, E Rigobelo Recent Application of Probiotics in Food and Agricultural Science (ed. EC …, 2012 | 14 | 2012 |
Recent application of probiotics in food and agricultural science. Probiotics D Song, S Ibrahim, S Hayek Intech Open, 36-38, 2012 | 13 | 2012 |
Enzymatic Activity of Lactobacillus Grown in a Sweet Potato Base Medium SAI Saeed A. Hayek, Abolghasem Shahbazi, Mulumebet British Microbiology Research Journal 4 (5), 509-522, 2014 | 12* | 2014 |
Labneh (concentrated yogurt): a traditional fermented dairy product in Jordan SA Ibrahim, KA Al Khatib, SA Hayek, MH Daguri Dairy, food and environmental sanitation: a publication of the International …, 1996 | 5 | 1996 |
Lời giới thiệu T Học | 5* | 1988 |
Do renal stones that fail lithotripsy require treatment? B Pullar, C Lunter, J Collie, S Shah, N Shah, S Hayek, OJ Wiseman Urolithiasis 45, 597-601, 2017 | 4 | 2017 |
Use of Sweet Potato to Develop a Medium for Cultivation of Lactic Acid Bacteria SA Hayek North Carolina A&T State University 2013 (ProQuest, UMI Dissertations …, 2013 | 4 | 2013 |