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Aparna Sudhakaran V
Aparna Sudhakaran V
Assistant Professor of Dairy Microbiology, Kerala Veterinary and Animal Sciences University
Zweryfikowany adres z kvasu.ac.in
Tytuł
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Cytowane przez
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Amelioration of Colitis in Mouse Model by Exploring Antioxidative Potentials of an Indigenous Probiotic Strain of Lactobacillus fermentum Lf1
R Chauhan, A Sudhakaran Vasanthakumari, H Panwar, RH Mallapa, ...
BioMed research international 2014 (1), 206732, 2014
552014
Synthetic biology: applications in the food sector
A Tyagi, A Kumar, SV Aparna, RH Mallappa, S Grover, VK Batish
Critical Reviews in Food Science and Nutrition 56 (11), 1777-1789, 2016
502016
Modulation of anti-inflammatory response in lipopolysaccharide stimulated human THP-1 cell line and mouse model at gene expression level with indigenous putative probiotic …
V Aparna Sudhakaran, H Panwar, R Chauhan, RK Duary, RK Rathore, ...
Genes & nutrition 8, 637-648, 2013
322013
Gastrointestinal stress as innate defence against microbial attack
H Panwar, N Rokana, SV Aparna, J Kaur, A Singh, J Singh, KS Singh, ...
Journal of Applied Microbiology 130 (4), 1035-1061, 2021
252021
Dairy processing: Advanced research to applications
J Minj, A Sudhakaran, A Kumari
Springer, 2020
242020
Lactic acid bacteria as metal quenchers to improve food safety and quality
A Patel, SV Aparna, S Nihir, DK VERMA
AgroLife Scientific Journal 6 (2), 2017
212017
Unveiling the health benefits of prebiotics: a comprehensive review
A Kumari, R KG, A Sudhakaran. V, AS Warrier, NK Singh
Indian Journal of Microbiology 64 (2), 376-388, 2024
82024
Basic facts about dairy processing and technologies
A Sudhakaran V, J Minj
Dairy processing: Advanced research to applications, 1-24, 2020
82020
Antioxidant property of Weissella cibaria DMA 18 isolated from tender coconut water
TA Amrutha, AK Beena, V Aparna Sudhakaran, R Rejeesh, C Archana, ...
Pharma Innov J 8, 1-6, 2019
62019
Novel milk and milk products: Consumer perceptions
A Kumari, H Solanki, A Sudhakaran V
Dairy Processing: Advanced Research to Applications, 283-299, 2020
52020
Approaches for detection of dairy microorganisms: An update
A Sudhakaran V, S Anand
Dairy processing: advanced research to applications, 217-241, 2020
52020
Extraction and characterization of essential oil of nutmeg (Myristica fragrans) fruit pericarp and utilization as a surface coating material to improve the shelf life of …
VL Vyshak, MP Rahila, I Faisal, SJ Lukose, MP Divya, A Sudhakaran, ...
32023
Structural composition and diversity of Scarab beetle communities in different ecosystems of South Karnataka
S Aparna, D Naik, ARV Kumar
Journal of Entomology and Zoology Studies 6 (5), 61-66, 2018
32018
Shelf-life study of pouch packed UHT milk-a qualitative approach
N Shah, A Patel, A Sudhakaran, A Ojha, PRPJM Dave
Indian Journal of Dairy Science 69 (3), 2016
22016
Process standardization for alginate encapsulation of potentially probiotic Pediococcus pentosaceus DM101.
J Rappai, AK Beena, L James, VA Sudhakaran
12021
Probiotic characterization of lactic acid bacteria isolated from human milk
J Rappai, AK Beena, L James, VA Sudhakaran
The Pharma Innovation Journal 9 (7), 383-388, 2020
12020
Isolation and characterization of a lactic acid bacterium from infant Feces
AS Mariya Divanshi, A Sudhakaran, AK Beena, L James, CH Aysha
The Pharma Innovation Journal 9 (5), 2020
12020
Isolation, identification and characterization of thermoduric psychrotrophic bacteria from market samples of pasteurized milk collected from Mannuthy, Kerala state, India
V Suresh, L James, AK Beena, VA Sudhakaran, MP Divya
Asian Food Science Journal 22 (4), 10-23, 2019
12019
Paneer Whey as a Growth Medium for the Production of Antimicrobial Agents by Lactobacillus acidophilus-Optimization of Production Conditions
LJ Shafna Zakkariya, AK Beena, VA Sudhakaran
Int. J. Curr. Microbiol. App. Sci 7 (10), 3165-3173, 2018
12018
Probiotic dairy foods for managing cardiovascular diseases.
VA Sudhakaran, M Anupama, AA Achuthan, VK Batish, SG Sunita Grover
12012
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