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Mohamed NEGM
Mohamed NEGM
Assistant Prof., Food Technology Research Institute, ARC, EGPYT
Verifisert e-postadresse på unido.org
Tittel
Sitert av
Sitert av
År
Nutritional value and sensory profile of gluten-free tiger nut enriched biscuit.
ZS Ahmed, SS Abozed, MS Negm
222014
DIC texturing for solvent extraction
T Allaf, BB Zougali, C Van Nguyen, M Negm, K Allaf
Instant controlled pressure drop (DIC) in food processing: from fundamental …, 2013
132013
Intermittent drying
K Allaf, S Mounir, M Negm, T Allaf, H Ferrasse, A Mujumdar
Handbook of industrial drying 4, 491-501, 2014
112014
Towards Include Preservation of Vitamins in Fenugreek and Carob Seeds by the Instant Controlled Pressure-Drop Process (DIC Process)
D Melki, L Hedhili, L Hamrouni, M Negm, B Jamoussi, K Allaf
Food and Nutrition Sciences 9 (03), 191, 2018
72018
In situ autohydrolysis for the glucose production from sago pith waste with DIC technology.
H Sarİp, MSH Md. Sohrab Hossain, MN Mohamed Negm, ...
62016
Green recovery technology of sweeteners from Stevia rebaudiana Bertoni leaves
FJ Barba, N Grimi, M Negm, E Vorobiev, F Quilez
Leaf sweeteners: resources, processing and health effects, 41-55, 2014
62014
Future topics of common interest for EU and SEA partners in food quality, safety and traceability
D Montet, A Alldrick, M Bordier, H Bresson, N Chokesajjawatee, N Durand, ...
Quality Assurance and Safety of Crops & Foods 2 (4), 158-164, 2010
42010
Coupling Interval Hyper-Active Drying (IHAD) with Instant Controlled Pressure Drop (DIC) to define new swell-drying processes
W Hajji, S Bellagha, C Téllez-Pérez, S Mounir, MS Negm, T Allaf, ...
Drying Technology 42 (3), 462-476, 2024
32024
UTILIZATION OF ARTICHOKE LEAVES AS HEALTHY DRINK
AAA Metwalli, SA Al-Askalany, MS Negm
Egyptian Journal of Applied Science 31 (11), 62-75, 2016
1*2016
Method and drying installation of a porous material, intermittently, wherein the drying periods coincide with the period of initial accessibility drying
S Mounir, L Benhajsaid, T Allaf, W Hajji, M Negm, S Bellagha
FR Patent FR-3047062-B1, 2019
2019
Influence of Foliar Application with some Bio-Stimulants on Growth, Yield, Anatomical Structure and Chemical Composition of Stevia Plant (Stevia rebaudiana Bertoni)
AM Salama, AE Attia, MS Negm
Middle East Journal of Agriculture Research 5 (01), 50-63, 2016
2016
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Artikler 1–11