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Maeve Cushen
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Nanotechnologies in the food industry–Recent developments, risks and regulation
M Cushen, J Kerry, M Morris, M Cruz-Romero, E Cummins
Trends in food science & technology 24 (1), 30-46, 2012
8622012
Evaluation and simulation of silver and copper nanoparticle migration from polyethylene nanocomposites to food and an associated exposure assessment
M Cushen, J Kerry, M Morris, M Cruz-Romero, E Cummins
Journal of agricultural and food chemistry 62 (6), 1403-1411, 2014
2322014
Migration and exposure assessment of silver from a PVC nanocomposite
M Cushen, J Kerry, M Morris, M Cruz-Romero, E Cummins
Food chemistry 139 (1-4), 389-397, 2013
1882013
Silver migration from nanosilver and a commercially available zeolite filler polyethylene composites to food simulants
M Cushen, J Kerry, M Morris, M Cruz-Romero, E Cummins
Food Additives & Contaminants: Part A 31 (6), 1132-1140, 2014
722014
Ebasis (bioactive substances in food information systems) and bioactive intakes: Major updates of the bioactive compound composition and beneficial bioeffects database and the …
J Plumb, S Pigat, F Bompola, M Cushen, H Pinchen, E Nørby, S Astley, ...
Nutrients 9 (4), 320, 2017
542017
Guidance on protocol development for EFSA generic scientific assessments
EFSA Scientific Committee (SC), S More, V Bampidis, D Benford, ...
EFSA Journal 21 (10), e08312, 2023
92023
A probabilistic intake model to estimate the impact of reformulation by the food industry among Irish consumers
S Pigat, A Connolly, M Cushen, M Cullen, C O’Mahony
International journal of food sciences and nutrition 69 (8), 938-945, 2018
82018
Smart packaging solutions encompassing nanotechnology
M Cushen, EJ Cummins
Emerging Technologies in Meat Processing: Production, Processing and …, 2017
42017
eBASIS (bioactive substances in food information systems) and bioactive intakes: major updates of the bioactive compound composition and beneficial bioeffects database and the …
J Plumb, S Pigat, F Bompola, M Cushen, H Pinchen, E Nørby
4
Combining National Food Consumption Survey Data with a Bioactive Database in a Probabilistic Intake Model to Assess Bioactive Intakes in Europe‐a Tool Resulting from the …
S Pigat, F Bompola, M Cushen, J Plumb, P Finglas
The FASEB Journal 31, 648.11-648.11, 2017
22017
The impact of food industry reformulation, innovation and consumer preference on dietary intakes in Ireland: A probabilistic intake model
M Cushen, N Rogers, R Barron, J Wonik, B Stanek, S Pigat, D Doherty, ...
Proceedings of the Nutrition Society 79 (OCE2), E417, 2020
12020
A Probabilistic Intake Model to Estimate the Impact of Reformulation by the Food Industry in Irish Consumers
S Pigat, M Cushen, C O'Mahony, S Giammanco, A Connolly
The FASEB Journal 30, lb418-lb418, 2016
12016
Risk Assessment of Contaminants from Food Packaging
M Cushen
IAFP 2019 Annual Meeting, 2019
2019
eBASIS (Bioactive Substances in Food Information Systems) and
J Plumb, S Pigat, F Bompola, M Cushen
2017
Nanoparticle Migration and Exposure Assessment from Nanocomposite Packaging
M Cushen
University College Dublin, 2014
2014
HUMAN EXPOSURE TO SILVER FROM NANOPACKAGING
M Alyami, M Cushen, E Cummins
Biosystems Engineering Research Review 18, 13, 2013
2013
MIGRATION AND EXPOSURE ASSESSMENT OF ENGINEERED SILVER NANOPARTICLES FROM A PVC NANOCOMPOSITE
M Cushen, E Cummins
Biosystems Engineering Research Review 17, 33, 2012
2012
SIMULATION MODEL DESIGN AND ASSESSMENT OF NANOPARTICLE MIGRATION FROM A NANOCOMPOSITE WITH EXPERIMENTAL VALIDATION
M Cushen, E Cummins
7TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELING IN THE FOOD AND BIO …, 2012
2012
Nanoparticle migration and exposure assessment from food packaging
M Cushen, E Cummins
Biosystems Engineering Research Review 16, 31, 2011
2011
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Artikler 1–19