Åsmund Rinnan

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Søren Balling EngelsenProfessor of Plant Food Science, University of CopenhagenGeverifieerd e-mailadres voor food.ku.dk
Riikka RinnanProfessor, University of CopenhagenGeverifieerd e-mailadres voor bio.ku.dk
Rasmus BroProfessor in chemometrics, University of CopenhagenGeverifieerd e-mailadres voor food.ku.dk
Patrick FaubertProfessor, Université du Québec à ChicoutimiGeverifieerd e-mailadres voor uqac.ca
Jarmo HolopainenProfessor Emeritus of Applied Ecology, University of Eastern Finland, Kuopio, FinlandGeverifieerd e-mailadres voor uef.fi
Lars NørgaardFOSS, Machine Learning & Chemometrics in R&DGeverifieerd e-mailadres voor foss.dk
Francesco SavoraniAssoc. prof. Polytechnic of TurinGeverifieerd e-mailadres voor polito.it
Minna KivimäenpääNatural Resources Institute FinlandGeverifieerd e-mailadres voor luke.fi
Arne AstrupProfessor, MD, DMSc, Senior Vice President, Novo Nordisk Fonden & University of CopenhagenGeverifieerd e-mailadres voor novo.dk
Jens K.S. MollerSenior consultant, DMRI/TIGeverifieerd e-mailadres voor dti.dk
Klaas FaberOwner of Chemometry ConsultancyGeverifieerd e-mailadres voor chemometry.com
Mohsen Kompany-ZarehFull professor of Analytical ChemistryGeverifieerd e-mailadres voor iasbs.ac.ir
Jens FrydenvangUniversity of CopenhagenGeverifieerd e-mailadres voor ku.dk
Jordi RiuAssociate Professor, Department of Analytical and Organic Chemistry, Universitat Rovira i VirgiliGeverifieerd e-mailadres voor urv.cat
Helene ReinbachAssociate Professor, Public HealthGeverifieerd e-mailadres voor plan.aau.dk
Davide GiacaloneAssociate Professor, University of Southern DenmarkGeverifieerd e-mailadres voor igt.sdu.dk
Michael Bom FrøstDepartment of Food Science, University of CopenhagenGeverifieerd e-mailadres voor food.ku.dk
Hamid BabamoradiPostdoctoral fellow, Dept. of Nanotechnology, Technical University of Denmark

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Åsmund Rinnan

Associate professor, University of Copenhagen

Geverifieerd e-mailadres voor food.ku.dk

Chemometrics spectroscopy multivariate data analysis food science


Titel Sorteren op citaties Sorteren op jaar Sorteren op titel	Geciteerd door Geciteerd door	Jaar
Review of the most common pre-processing techniques for near-infrared spectra Å Rinnan, F van den Berg, SB Engelsen TrAC Trends in Analytical Chemistry 28 (10), 1201-1222, 2009	2859	2009
Application of near infrared reflectance (NIR) and fluorescence spectroscopy to analysis of microbiological and chemical properties of arctic soil R Rinnan, Å Rinnan Soil Biology and Biochemistry 39 (7), 1664-1673, 2007	195	2007
Effects of species-specific leaf characteristics and reduced water availability on fine particle capture efficiency of trees JV Räsänen, T Holopainen, J Joutsensaari, C Ndam, P Pasanen, ... Environmental Pollution 183, 64-70, 2013	174	2013
Untargeted metabolomics as a screening tool for estimating compliance to a dietary pattern MBS Andersen, Å Rinnan, C Manach, SK Poulsen, E Pujos-Guillot, ... Journal of proteome research 13 (3), 1405-1418, 2014	142	2014
The effect of high pressure on the functional properties of pork myofibrillar proteins A Grossi, K Olsen, T Bolumar, Å Rinnan, LH Øgendal, V Orlien Food chemistry 196, 1005-1015, 2016	137	2016
Pre-processing in vibrational spectroscopy–when, why and how Å Rinnan Analytical Methods 6 (18), 7124-7129, 2014	132	2014
Data pre-processing Å Rinnan, L Nørgaard, F van den Berg, J Thygesen, R Bro, SB Engelsen Infrared spectroscopy for food quality analysis and control, 2009	115	2009
Data pre-processing: chapter 2 Å Rinnan, L Nørgaard, FWJ van der Berg, J Thygesen, R Bro, ... Infrared spectroscopy for food quality analysis and control, 29-50, 2009	115	2009
Recent chemometrics advances for foodomics M Bevilacqua, R Bro, F Marini, Å Rinnan, MA Rasmussen, T Skov TrAC Trends in Analytical Chemistry 96, 42-51, 2017	112	2017
Stabilizing the PARAFAC decomposition of fluorescence spectra by insertion of zeros outside the data area LG Thygesen, Å Rinnan, S Barsberg, JKS Møller Chemometrics and Intelligent Laboratory Systems 71 (2), 97-106, 2004	107	2004
Handling of first-order Rayleigh scatter in PARAFAC modelling of fluorescence excitation–emission data Å Rinnan, CM Andersen Chemometrics and Intelligent Laboratory Systems 76 (1), 91-99, 2005	106	2005
Large increases in Arctic biogenic volatile emissions are a direct effect of warming M Kramshøj, I Vedel-Petersen, M Schollert, Å Rinnan, J Nymand, ... Nature Geoscience 9 (5), 349-352, 2016	105	2016
Recursive weighted partial least squares (rPLS): an efficient variable selection method using PLS Å Rinnan, M Andersson, C Ridder, SB Engelsen Journal of Chemometrics 28 (5), 439-447, 2014	100	2014
Bootstrap based confidence limits in principal component analysis—A case study H Babamoradi, F van den Berg, Å Rinnan Chemometrics and Intelligent Laboratory Systems 120, 97-105, 2013	97	2013
First order Rayleigh scatter as a separate component in the decomposition of fluorescence landscapes Å Rinnan, KS Booksh, R Bro Analytica Chimica Acta 537 (1-2), 349-358, 2005	94	2005
Standard error of prediction for multilinear PLS: 2. Practical implementation in fluorescence spectroscopy R Bro, Å Rinnan, NKM Faber Chemometrics and Intelligent Laboratory Systems 75 (1), 69-76, 2005	94	2005
Doubled volatile organic compound emissions from subarctic tundra under simulated climate warming P Faubert, P Tiiva, Å Rinnan, A Michelsen, JK Holopainen, R Rinnan New Phytologist 187 (1), 199-208, 2010	89	2010
Nucleic acid based fluorescent nanothermometers S Ebrahimi, Y Akhlaghi, M Kompany-Zareh, Å Rinnan ACS nano 8 (10), 10372-10382, 2014	87	2014
Variations in the polyphenol content of seeds of field grown Amaranthus genotypes SK Steffensen, Å Rinnan, AG Mortensen, B Laursen, RM de Troiani, ... Food Chemistry 129 (1), 131-138, 2011	84	2011
Distribution of water in fresh cod CM Andersen, Å Rinnan Lwt 35 (8), 687-696, 2002	84	2002

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