Colin D. Rehm

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Adam DrewnowskiProfessor and Director, Center for Public Health Nutrition, University of WashingtonGeverifieerd e-mailadres voor fhcrc.org
Dariush MozaffarianFriedman School of Nutrition Science & PolicyGeverifieerd e-mailadres voor tufts.edu
Renata MichaAssociate Professor in Human Nutrition, University of ThessalyGeverifieerd e-mailadres voor uth.gr
José L Peñalvo [orcid.org/0000-0003-...National Center for Epidemiology, Instituto de Salud Carlos IIIGeverifieerd e-mailadres voor isciii.es
Ashkan AfshinInstitute for Health Metrics and Evaluation, University of WashingtonGeverifieerd e-mailadres voor uw.edu
Parke WildeFriedman School of Nutrition Science and Policy, Tufts UniversityGeverifieerd e-mailadres voor tufts.edu
Pablo MonsivaisProfessor, Washington State University, Dept of Nutrition and Exercise PhysiologyGeverifieerd e-mailadres voor wsu.edu
Jonathan Pearson-StuttardImperial College LondonGeverifieerd e-mailadres voor imperial.ac.uk
Martin O'FlahertyProfessor of Epidemiology Department of Public Health and Policy, University of LiverpoolGeverifieerd e-mailadres voor liv.ac.uk
Fumiaki ImamuraUniversity of Cambridge, Institute of Metabolic Science, MRC Epidemiology UnitGeverifieerd e-mailadres voor mrc-epid.cam.ac.uk
Simon CapewellUniversity of LiverpoolGeverifieerd e-mailadres voor liv.ac.uk
Earle ChambersProfessor of Family and Social Medicine, Albert Einstein College of MedicineGeverifieerd e-mailadres voor einsteinmed.org
Anne Vernez MoudonProfessor Emerita University of WashingtonGeverifieerd e-mailadres voor uw.edu
Shilpa BhupathirajuAssistant Prof of Medicine, Harvard Medical SchoolGeverifieerd e-mailadres voor hsph.harvard.edu
Kevin P. Fiori Jr.Associate Professor, Albert Einstein College of MedicineGeverifieerd e-mailadres voor montefiore.org
Zhilei ShanDepartment of Nutrition, Harvard School of Public Health & Tongji Medical CollegeGeverifieerd e-mailadres voor hsph.harvard.edu
Andrew T. ChanMassachusetts General HospitalGeverifieerd e-mailadres voor channing.harvard.edu
Caroline HellerSanofiGeverifieerd e-mailadres voor sanofi.com
Philip M. HurvitzUniversity of WashingtonGeverifieerd e-mailadres voor uw.edu
Yujin LeeAssociate Professor, Department of Food and Nutrition, Myongji UniversityGeverifieerd e-mailadres voor mju.ac.kr

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Colin D. Rehm

PepsiCo Global R&D

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Titel Sorteren op citaties Sorteren op jaar Sorteren op titel	Geciteerd door Geciteerd door	Jaar
Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990–2016: a systematic … E Gakidou, A Afshin, AA Abajobir, KH Abate, C Abbafati, KM Abbas, ... The Lancet 390 (10100), 1345-1422, 2017	15346*	2017
Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017 A Afshin, PJ Sur, KA Fay, L Cornaby, G Ferrara, JS Salama, EC Mullany, ... The lancet 393 (10184), 1958-1972, 2019	5643	2019
The state of US health, 1990-2016: burden of diseases, injuries, and risk factors among US states AH Mokdad, K Ballestros, M Echko, S Glenn, HE Olsen, E Mullany, A Lee, ... Jama 319 (14), 1444-1472, 2018	1649	2018
Trends in prescription drug use among adults in the United States from 1999-2012 ED Kantor, CD Rehm, JS Haas, AT Chan, EL Giovannucci Jama 314 (17), 1818-1830, 2015	1419	2015
Association between dietary factors and mortality from heart disease, stroke, and type 2 diabetes in the United States R Micha, JL Peñalvo, F Cudhea, F Imamura, CD Rehm, D Mozaffarian Jama 317 (9), 912-924, 2017	1416	2017
Dietary intake among US adults, 1999-2012 CD Rehm, JL Peñalvo, A Afshin, D Mozaffarian Jama 315 (23), 2542-2553, 2016	737	2016
Trends in dietary supplement use among US adults from 1999-2012 ED Kantor, CD Rehm, M Du, E White, EL Giovannucci Jama 316 (14), 1464-1474, 2016	695	2016
Trends in dietary carbohydrate, protein, and fat intake and diet quality among US adults, 1999-2016 Z Shan, CD Rehm, G Rogers, M Ruan, DD Wang, FB Hu, D Mozaffarian, ... Jama 322 (12), 1178-1187, 2019	527	2019
Trends in diet quality among youth in the United States, 1999-2016 J Liu, CD Rehm, J Onopa, D Mozaffarian Jama 323 (12), 1161-1174, 2020	270	2020
Water and beverage consumption among adults in the United States: cross-sectional study using data from NHANES 2005–2010 A Drewnowski, CD Rehm, F Constant BMC public health 13, 1-9, 2013	249	2013
Disparities in obesity rates: analysis by ZIP code area A Drewnowski, C D Rehm, D Solet Social Science & Medicine 65 (12), 2458-2463, 2007	239	2007
Energy and nutrient density of foods in relation to their carbon footprint A Drewnowski, CD Rehm, A Martin, EO Verger, M Voinnesson, P Imbert The American journal of clinical nutrition 101 (1), 184-191, 2015	223	2015
Consumption of added sugars among US children and adults by food purchase location and food source A Drewnowski, CD Rehm The American journal of clinical nutrition 100 (3), 901-907, 2014	208	2014
Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease Q Wang, A Afshin, MY Yakoob, GM Singh, CD Rehm, S Khatibzadeh, ... Journal of the American Heart Association 5 (1), e002891, 2016	204	2016
Relation between diet cost and Healthy Eating Index 2010 scores among adults in the United States 2007–2010 CD Rehm, P Monsivais, A Drewnowski Preventive medicine 73, 70-75, 2015	204	2015
The quality and monetary value of diets consumed by adults in the United States123 CD Rehm, P Monsivais, A Drewnowski The American journal of clinical nutrition 94 (5), 1333-1339, 2011	204	2011
Trends and disparities in diet quality among US adults by Supplemental Nutrition Assistance Program participation status FF Zhang, J Liu, CD Rehm, P Wilde, JR Mande, D Mozaffarian JAMA network open 1 (2), e180237-e180237, 2018	186	2018
CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards … A Afshin, J Penalvo, LD Gobbo, M Kashaf, R Micha, K Morrish, ... Current Cardiology Reports 17 (11), 98, 2015	184	2015
Water and beverage consumption among children age 4-13y in the United States: analyses of 2005–2010 NHANES data A Drewnowski, CD Rehm, F Constant Nutrition journal 12, 1-9, 2013	183	2013
Importance of taste, nutrition, cost and convenience in relation to diet quality: Evidence of nutrition resilience among US adults using National Health and Nutrition … A Aggarwal, CD Rehm, P Monsivais, A Drewnowski Preventive medicine 90, 184-192, 2016	174	2016

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