| Wild food plant use in 21st century Europe: the disappearance of old traditions and the search for new cuisines involving wild edibles L Luczaj, A Pieroni, J Tardío, M Pardo-de-Santayana, R Sõukand, ... Acta societatis botanicorum poloniae 81 (4), 359-370, 2012 | 449 | 2012 |
| Edible and tended wild plants, traditional ecological knowledge and agroecology. Cr Rev Plant Sci. 2011; 30 (1–2): 198–225 NJ Turner, ŁJ Łuczaj, P Migliorini, A Pieroni, AL Dreon, LE Sacchetti | 387* | |
| State of the World’s Plants and Fungi A Antonelli, RJ Smith, C Fry, MSJ Simmonds, PJ Kersey, HW Pritchard, ... Royal Botanic Gardens (Kew); Sfumato Foundation, 2020 | 323 | 2020 |
| Wild vascular plants gathered for consumption in the Polish countryside: a review Ł Łuczaj, WM Szymański Journal of Ethnobiology and Ethnomedicine 3, 1-22, 2007 | 292 | 2007 |
| Unlocking plant resources to support food security and promote sustainable agriculture T Ulian, M Diazgranados, S Pironon, S Padulosi, U Liu, L Davies, ... Plants, People, Planet 2 (5), 421-445, 2020 | 259 | 2020 |
| An ethnobotanical perspective on traditional fermented plant foods and beverages in Eastern Europe R Sõukand, A Pieroni, M Biró, A Dénes, Y Dogan, A Hajdari, R Kalle, ... Journal of Ethnopharmacology 170, 284-296, 2015 | 193 | 2015 |
| Changes in the utilization of wild green vegetables in Poland since the 19th century: a comparison of four ethnobotanical surveys Ł Łuczaj Journal of ethnopharmacology 128 (2), 395-404, 2010 | 172 | 2010 |
| Uses of tree saps in northern and eastern parts of Europe I Svanberg, R Sõukand, L Luczaj, R Kalle, O Zyryanova, N Papp, ... Acta Societatis Botanicorum Poloniae 81 (4), 343-357, 2012 | 160 | 2012 |
| Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia) Ł Łuczaj, M Zovko Končić, T Miličević, K Dolina, M Pandža Journal of ethnobiology and ethnomedicine 9, 1-12, 2013 | 137 | 2013 |
| Archival data on wild food plants used in Poland in 1948 Ł Łuczaj Journal of Ethnobiology and Ethnomedicine 4, 1-19, 2008 | 136 | 2008 |
| Ethnobotanical review of wild edible plants of Slovakia L Luczaj Acta societatis botanicorum Poloniae 81 (4), 2012 | 135 | 2012 |
| Plants used for making recreational tea in Europe: a review based on specific research sites R Sõukand, CL Quave, A Pieroni, M Pardo-de-Santayana, J Tardío, ... Journal of ethnobiology and ethnomedicine 9, 1-13, 2013 | 125 | 2013 |
| Wild edible plants of Belarus: from Rostafiński’s questionnaire of 1883 to the present Ł Łuczaj, P Köhler, E Pirożnikow, M Graniszewska, A Pieroni, T Gervasi Journal of ethnobiology and ethnomedicine 9, 1-18, 2013 | 119 | 2013 |
| Traditional food and herbal uses of wild plants in the ancient South-Slavic diaspora of Mundimitar/Montemitro (Southern Italy) A di Tizio, ŁJ Łuczaj, CL Quave, S Redžić, A Pieroni Journal of Ethnobiology and Ethnomedicine 8, 1-10, 2012 | 111 | 2012 |
| Of the importance of a leaf: the ethnobotany of sarma in Turkey and the Balkans Y Dogan, A Nedelcheva, Ł Łuczaj, C Drăgulescu, G Stefkov, A Maglajlić, ... Journal of ethnobiology and ethnomedicine 11, 1-15, 2015 | 108 | 2015 |
| Edge effect in different groups of organisms: vascular plant, bryophyte and fungi species richness across a forest-grassland border Ł Łuczaj, B Sadowska Folia Geobotanica & Phytotaxonomica 32, 343-353, 1997 | 101 | 1997 |
| A hundred years of change in wild vegetable use in southern Herzegovina Ł Łuczaj, K Dolina Journal of Ethnopharmacology 166, 297-304, 2015 | 94 | 2015 |
| Wild food plants used on the Dubrovnik coast (south-eastern Croatia) K Dolina, L Luczaj Acta Societatis Botanicorum Poloniae 83 (3), 2014 | 93 | 2014 |
| History and current trends of ethnobiological research in Europe I Svanberg, Ł Łuczaj, M Pardo‐De‐Santayana, A Pieroni Ethnobiology, 189-212, 2011 | 84 | 2011 |
| Plant identification credibility in ethnobotany: a closer look at Polish ethnographic studies ŁJ Łuczaj Journal of ethnobiology and ethnomedicine 6, 1-16, 2010 | 84 | 2010 |
Andrea PieroniTishk International University / University of Pollenzotiu.edu.iq의 이메일 확인됨