| Fingerprints for main varieties of Argentinean wines: terroir differentiation by inorganic, organic, and stable isotopic analyses coupled to chemometrics RD Di Paola-Naranjo, MV Baroni, NS Podio, HR Rubinstein, MP Fabani, ... Journal of agricultural and food chemistry 59 (14), 7854-7865, 2011 | 202 | 2011 |
| Comparison of the effectiveness of microsatellites and SNP panels for genetic identification, traceability and assessment of parentage in an inbred Angus herd ME Fernández, DE Goszczynski, JP Lirón, EE Villegas-Castagnasso, ... Genetics and molecular biology 36, 185-191, 2013 | 176 | 2013 |
| Indigenous domestic breeds as reservoirs of genetic diversity: the Argentinean Creole cattle G Giovambattista, MV Ripoli, P Peral‐Garcia, JL Bouzat Animal genetics 32 (5), 240-247, 2001 | 114 | 2001 |
| The use of differential scanning calorimetry to identify coals susceptible to spontaneous combustion P Garcia, PJ Hall, F Mondragon Thermochimica acta 336 (1-2), 41-46, 1999 | 110 | 1999 |
| Linking soil, water, and honey composition to assess the geographical origin of Argentinean honey by multielemental and isotopic analyses MV Baroni, NS Podio, RG Badini, M Inga, HA Ostera, M Cagnoni, ... Journal of Agricultural and Food Chemistry 63 (18), 4638-4645, 2015 | 100 | 2015 |
| Shiga toxin-producing Escherichia coli in beef retail markets from Argentina V Brusa, V Aliverti, F Aliverti, EE Ortega, JH de la Torre, LH Linares, ... Frontiers in Cellular and Infection Microbiology 2, 171, 2013 | 93 | 2013 |
| Metabolic requirements associated with GSH synthesis during in vitro maturation of cattle oocytes CC Furnus, DG De Matos, S Picco, PP García, AM Inda, G Mattioli, ... Animal reproduction science 109 (1-4), 88-99, 2008 | 93 | 2008 |
| Ciudadanía e inclusión social J Subirats, A Obradors, P García, R Canal El tercer sector y las políticas públicas de acción social. Barcelona …, 2010 | 92 | 2010 |
| Genetic characterization of Argentine and Bolivian Creole cattle breeds assessed through microsatellites JP Lirón, P Peral-García, G Giovambattista Journal of Heredity 97 (4), 331-339, 2006 | 91 | 2006 |
| Antibody Response in Dogs Experimentally Infected withLeishmania infantum: Infection Course Antigen Markers L Carrera, ML Fermı́n, M Tesouro, P Garcı́a, E Rollán, JL GONZAlez, ... Experimental parasitology 82 (2), 139-146, 1996 | 79 | 1996 |
| Elemental and isotopic fingerprint of Argentinean wheat. Matching soil, water, and crop composition to differentiate provenance NS Podio, MV Baroni, RG Badini, M Inga, HA Ostera, M Cagnoni, ... Journal of agricultural and food chemistry 61 (16), 3763-3773, 2013 | 78 | 2013 |
| Detección de malnutrición al ingreso en el hospital C Cereceda Fernández, I González González, FM Antolín Juárez, ... Nutrición hospitalaria 18 (2), 95-100, 2003 | 77 | 2003 |
| A simple method for domestic animal identification in Argentina using PCR-RFLP analysis of cytochrome b gene CM Bravi, JP Lirón, PM Mirol, MV Ripoli, P Peral-García, G Giovambattista Legal Medicine 6 (4), 246-251, 2004 | 67 | 2004 |
| Phylogenetic relationships of Argentinean Creole horses and other South American and Spanish breeds inferred from mitochondrial DNA sequences PM Mirol, PP García, JL Vega‐Pla, FN Dulout Animal Genetics 33 (5), 356-363, 2002 | 67 | 2002 |
| Analysis of genetic diversity and population structure in Argentine and Bolivian Creole cattle using five loci related to milk production JP Lirón, MV Ripoli, JC De Luca, P Peral-García, G Giovambattista Genetics and Molecular Biology 25, 413-419, 2002 | 66 | 2002 |
| The Ig doublet Z1Z2: a model system for the hybrid analysis of conformational dynamics in Ig tandems from titin M Marino, P Zou, D Svergun, P Garcia, C Edlich, B Simon, M Wilmanns, ... Structure 14 (9), 1437-1447, 2006 | 65 | 2006 |
| African matrilineages in American Creole cattle: evidence of two independent continental sources JP Lirón, CM Bravi, PM Mirol, P Peral‐García, G Giovambattista Animal genetics 37 (4), 379-382, 2006 | 64 | 2006 |
| How much do soil and water contribute to the composition of meat? A case study: Meat from three areas of Argentina MV Baroni, NS Podio, RG Badini, M Inga, HA Ostera, M Cagnoni, ... Journal of agricultural and food chemistry 59 (20), 11117-11128, 2011 | 55 | 2011 |
| Experimental characterization and molecular simulation of nitrogen complexes formed upon NO–char reaction at 270° C in the presence of H2O and O2 P Garcı́a, JF Espinal, CSM de Lecea, F Mondragón Carbon 42 (8-9), 1507-1515, 2004 | 53 | 2004 |
| Nitrogen complexes formation during NO–C reaction at low temperature in presence of O2 and H2O P Garcı́a, F Coloma, CSM de Lecea, F Mondragón Fuel Processing Technology 77, 255-259, 2002 | 47* | 2002 |