עקוב אחר
kambiz Jahanbin
kambiz Jahanbin
Associate Professor of Food Science, Shahrood University of Technology
כתובת אימייל מאומתת בדומיין ut.ac.ir - דף הבית
כותרת
צוטט על ידי
צוטט על ידי
שנה
Isolation, purification and characterization of a new gum from Acanthophyllum bracteatum roots
K Jahanbin, S Moini, AR Gohari, Z Emam-Djomeh, P Masi
Food Hydrocolloids, 2012
1122012
Structural investigation and response surface optimisation for improvement of kefiran production yield from a low-cost culture medium
M Ghasemlou, F Khodaiyan, K Jahanbin, SMT Gharibzahedi, S Taheri
Food chemistry 133 (2), 383-389, 2012
1022012
Structural features of a new water-soluble polysaccharide from the gum exudates of Amygdalus scoparia Spach (Zedo gum)
H Molaei, K Jahanbin
Carbohydrate Polymers 182, 98-105, 2017
892017
Optimization and characterization of pullulan produced by a newly identified strain of Aureobasidium pullulans
N Haghighatpanah, H Mirzaee, F Khodaiyan, JF Kennedy, A Aghakhani, ...
International journal of biological macromolecules 152, 305-313, 2020
882020
Isolation, structural characterization and antioxidant activity of a new water-soluble polysaccharide from Acanthophyllum bracteatum roots
K Jahanbin, AR Gohari, S Moini, Z Emam-Djomeh, P Masi
International Journal of Biological Macromolecules 49 (4), 567-572, 2011
842011
Extraction, purification, physicochemical properties and antioxidant activity of a new polysaccharide from Ocimum album L. seed
K Arab, B Ghanbarzadeh, A Ayaseh, K Jahanbin
International Journal of Biological Macromolecules 180, 643-653, 2021
772021
Isolation, purification and structural characterization of a new water-soluble polysaccharide from Eremurus stenophyllus (boiss. & buhse) baker roots
K Jahanbin, A Abbasian, M Ahang
Carbohydrate Polymers 178, 386-393, 2017
612017
Preparation of pickering flaxseed oil-in-water emulsion stabilized by chitosan-myristic acid nanogels and investigation of its oxidative stability in presence of clove …
E Hosseini, A Rajaei, M Tabatabaei, A Mohsenifar, K Jahanbin
Food Biophysics 15, 216-228, 2020
432020
Propose a new approach of fuzzy lookup table method to predict Al2O3/deionized water nanofluid thermal conductivity based on achieved empirical data
Y Jiang, M Bahrami, SA Bagherzadeh, A Abdollahi, MT Sulgani, ...
Physica A: Statistical Mechanics and Its Applications 527, 121177, 2019
412019
Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.)
X Ji, J Guo, F Pan, F Kuang, H Chen, X Guo, Y Liu
Frontiers in Nutrition 9, 853115, 2022
392022
Essential Oil Composition of Pulicaria dysenterica (L.) Bernh from Iran
H Mumivand, AR Rustaii, K Jahanbin, D Dastan
Essential Oil Bearing Plants 13 (6), 717-720, 2010
382010
Structural elucidation of the main water-soluble polysaccharide from Rubus anatolicus roots
N Sahragard, K Jahanbin
Carbohydrate Polymers 175, 610-617, 2017
342017
Evaluation of physicochemical characteristics and antioxidant property of Prunus avium gum exudates
H Shabani, G Askari, K Jahanbin, F Khodaeian
International journal of biological macromolecules 93, 436-441, 2016
342016
Structural characterization of a new water-soluble polysaccharide isolated from Acanthophyllum acerosum roots and its antioxidant activity
K Jahanbin
International journal of biological macromolecules 107, 1227-1234, 2018
312018
A water-soluble polysaccharide from the roots of Eremurus spectabilis MB subsp. spectabilis: Extraction, purification and structural features
M Beigi, K Jahanbin
International journal of biological macromolecules 128, 648-654, 2019
252019
A new water-soluble polysaccharide from Echinops pungens Trautv roots. Part I. Isolation, purification, characterization and antioxidant activity
SMH Benvidi, K Jahanbin
International journal of biological macromolecules 161, 909-916, 2020
232020
Prunus armeniaca gum exudates: An overview on purification, structure, physicochemical properties, and applications
D Salarbashi, K Jahanbin, M Tafaghodi, E Fahmideh‐Rad
Food Science & Nutrition 9 (2), 1240-1255, 2021
192021
Development of antimicrobial gelatin-ulvan-beeswax composite films: Optimization of formulation using mixture design methodology
M Kazemi, K Jahanbin, SM Ojagh, M Abdollahi
International Journal of Biological Macromolecules 231, 123384, 2023
142023
Structural characterization and immunomodulatory activity of a novel polysaccharide from Lycopi Herba
W Zhang, Y Hu, J He, D Guo, J Zhao, P Li
Frontiers in Pharmacology 12, 691995, 2021
142021
Statistical Optimization of Culture Conditions for Protein Production by a Newly Isolated Morchella fluvialis
Z Rahgo, H Samadlouie, S Mojerlou, K Jahanbin
BioMed Research International 2019 (1), 7326590, 2019
142019
המערכת אינה יכולה לבצע את הפעולה כעת. נסה שוב מאוחר יותר.
מאמרים 1–20