| Dietary tryptophan alleviates dextran sodium sulfate-induced colitis through aryl hydrocarbon receptor in mice J Islam, S Sato, K Watanabe, T Watanabe, K Hirahara, Y Aoyama, ... The Journal of nutritional biochemistry 42, 43-50, 2017 | 213 | 2017 |
| Novel effects of a single administration of ferulic acid on the regulation of blood pressure and the hepatic lipid metabolic profile in stroke-prone spontaneously hypertensive rats Ardiansyah, Y Ohsaki, H Shirakawa, T Koseki, M Komai Journal of agricultural and food chemistry 56 (8), 2825-2830, 2008 | 140 | 2008 |
| Rice bran fractions improve blood pressure, lipid profile, and glucose metabolism in stroke-prone spontaneously hypertensive rats Ardiansyah, H Shirakawa, T Koseki, K Ohinata, K Hashizume, M Komai Journal of agricultural and food chemistry 54 (5), 1914-1920, 2006 | 129 | 2006 |
| Occurrence, properties, and applications of feruloyl esterases T Koseki, S Fushinobu, Ardiansyah, H Shirakawa, M Komai Applied microbiology and biotechnology 84 (5), 803-810, 2009 | 127 | 2009 |
| Organic agriculture in Indonesia: Challenges and opportunities W David, Ardiansyah Organic Agriculture 7 (3), 329-338, 2016 | 106* | 2016 |
| Rice Bran as a Functional Food: An Overview of the Conversion of Rice Bran into a Superfood/Functional Food M Alauddina, J Islama, H Shirakawaa, A Takuya Kosekib, M Komaia Superfood and Functional Food-An Overview of Their Processing and Utilization, 2017 | 95* | 2017 |
| Dietary Supplementation of Fermented Rice Bran Effectively Alleviates Dextran Sodium Sulfate-Induced Colitis in Mice J Islam, T Koseki, K Watanabe, Ardiansyah, S Budijanto, A Oikawa, ... Nutrients 9 (7), 747, 2017 | 68 | 2017 |
| Aktivitas antimikroba ekstrak daun beluntas (Plucea indica L.) dan stabilitas aktivitasnya pada berbagai konsentrasi garam dan tingkat pH Ardiansyah, L Nuraida, N Andarwulan Jurnal Teknologi dan Industri Pangan.(XIV) 2, 90-97, 2003 | 61* | 2003 |
| Fermented rice bran supplementation mitigates metabolic syndrome in stroke-prone spontaneously hypertensive rats M Alauddin, H Shirakawa, T Koseki, N Kijima, S Budijanto, J Islam, T Goto, ... BMC complementary and alternative medicine 16 (1), 442, 2016 | 56 | 2016 |
| Bio-active compounds, their antioxidant activities, and the physicochemical and pasting properties of both pigmented and non-pigmented fermented de-husked rice flour. B Suarti, Sukarno, Ardiansyah, S Budijanto AIMS Agriculture and Food 6 (1), 49-65, 2021 | 49 | 2021 |
| Regulation of blood pressure and glucose metabolism induced by L-tryptophan in stroke-prone spontaneously hypertensive rats Ardiansyah, H Shirakawa, Y Inagawa, T Koseki, M Komai Nutrition & Metabolism 8 (1), 45, 2011 | 46 | 2011 |
| The Driselase-treated fraction of rice bran is a more effective dietary factor to improve hypertension, glucose and lipid metabolism in stroke-prone spontaneously hypertensive … Ardiansyah, H Shirakawa, T Koseki, K Hashizume, M Komai British Journal of Nutrition 97 (01), 67-76, 2007 | 43 | 2007 |
| Perceptions of young consumers toward organic food in Indonesia W David, Ardiansyah International Journal of Agricultural Resources, Governance and Ecology 13 …, 2017 | 39 | 2017 |
| Adenosine, an identified active component from the Driselase-treated fraction of rice bran, is effective at improving metabolic syndrome in stroke-prone spontaneously … Ardiansyah, H Shirakawa, T Shimeno, T Koseki, Y Shiono, T Murayama, ... Journal of agricultural and food chemistry 57 (6), 2558-2564, 2009 | 29 | 2009 |
| Lupeol Supplementation Improves Blood Pressure and Lipid Metabolism Parameters in Stroke-Prone Spontaneously Hypertensive Rats Ardiansyah, E Yamaguchi, H Shirakawa, K Hata, K Hiwatashi, K Ohinata, ... Bioscience, biotechnology, and biochemistry 76 (1), 183-185, 2012 | 27 | 2012 |
| Proximate composition, total phenolic content, and sensory analysis of rice bran tempeh L Cempaka, N Eliza, A Ardiansyah, DD Handoko, RM Astuti Makara Journal of Science 22 (2), 89-94, 2018 | 25 | 2018 |
| Antioxidative Properties and Cytotoxic Activity Against Colon Cancer Cell WiDr of Rhizopus Oryzae and Rhizopus Oligosporus-Fermented Black Rice Bran Extract KE Zulfafamy, Ardiansyah, S Budijanto Current Research in Nutrition and Food Science Journal 6 (1), 2018 | 24* | 2018 |
| Fermented Rice Bran Supplementation Prevents the Development of Intestinal Fibrosis Due to DSS-Induced Inflammation in Mice AZ Agista, TB Rusbana, J Islam, Y Ohsaki, H Sultana, R Hirakawa, ... Nutrients 13 (6), 1869, 2021 | 21* | 2021 |
| Supplementation with fermented rice bran attenuates muscle atrophy in a diabetic rat model TB Rusbana, AZ Agista, WD Saputra, Y Ohsaki, K Watanabe, ... Nutrients 12 (8), 2409, 2020 | 21 | 2020 |
| Chemical Composition and Protein Quality of Fish Sauces (Kecap Ikan and Nampla) A Siti Nurfarhana Ahmad Puat, Nurul Huda, Wan Nadiah Wan Abdullah, Abbas ... Asia Pacific Journal of Sustainable Agriculture, Food and Energy 3 (No 2), 2-9, 2015 | 20* | 2015 |
Hitoshi ShirakawaProfessor, Tohoku Universityכתובת אימייל מאומתת בדומיין tohoku.ac.jp
