עקוב אחר
Samir Mahgoub
Samir Mahgoub
עוד שמותSamir A. Mahgoub, S. Mahgoub
Head and Professor of Agricultural Microbiology , Department of Agricultural Microbiology
כתובת אימייל מאומתת בדומיין zu.edu.eg - דף הבית
כותרת
צוטט על ידי
צוטט על ידי
שנה
Phenolic extracts of clove (Syzygium aromaticum) with novel antioxidant and antibacterial activities
MFR Mohamed F. Abo El-Maatia, Samir A. Mahgoubb, Salah M. Labiba, Ali M. A ...
European Journal of Integrative Medicine, 2016
227*2016
Microalgae in modern cancer therapy: Current knowledge
ME Abd El-Hack, S Abdelnour, M Alagawany, M Abdo, MA Sakr, ...
Biomedicine & pharmacotherapy 111, 42-50, 2019
2092019
Dietary curcumin supplement influence on growth, immunity, antioxidant status, and resistance to Aeromonas hydrophila in Oreochromis niloticus
MSA Hemat K. Mahmoud, Adham A. Al-Sagheer, , , Fayez M. Reda, Samir A. Mahgoub
Aquaculture, 2017
191*2017
Soft cheese supplemented with black cumin oil: Impact on food borne pathogens and quality during storage
KMEZ Mohamed Fawzy Ramadan Hassanien, Samir A. Mahgoub
Saudi Journal of Biological Sciences 21, 280-288, 2014
1662014
In vitro and in situ antimicrobial action and mechanism of glycinin and its basic subunit
MZ Sitohy, SA Mahgoub, AO Osman
International journal of food microbiology, 19-29, 2012
1392012
Supplementation of diets for Oreochromis niloticus with essential oil extracts from lemongrass (Cymbopogon citratus) and geranium (Pelargonium graveolens) and effects on growth …
AA Al‐Sagheer, HK Mahmoud, FM Reda, SA Mahgoub, MS Ayyat
Aquaculture nutrition 24 (3), 1006-1014, 2018
1052018
Improving productive performance and mitigating harmful emissions from laying hen excreta via feeding on graded levels of corn DDGS with or without Bacillus subtilis probiotic
ME Abd El‐Hack, SA Mahgoub, M Alagawany, EA Ashour
Journal of animal physiology and animal nutrition 101 (5), 904-913, 2017
972017
Use of red pepper oil in quail diets and its effect on performance, carcass measurements, intestinal microbiota, antioxidant indices, immunity and blood constituents
FM Reda, M Alagawany, HK Mahmoud, SA Mahgoub, SS Elnesr
Animal 14 (5), 1025-1033, 2020
932020
Growth, carcass characteristics, meat quality, and microbial aspects of growing quail fed diets enriched with two different types of probiotics (Bacillus toyonensis and …
DE Abou-Kassem, MF Elsadek, AE Abdel-Moneim, SA Mahgoub, ...
Poultry science 100 (1), 84-93, 2021
802021
Biosynthesis, optimization and characterization of silver nanoparticles using a soil isolate of Bacillus pseudomycoides MT32 and their antifungal activity against some …
MT El-Saadony, NA El-Wafai, HIA El-Fattah, SA Mahgoub
Adv. Anim. Vet. Sci 7 (4), 238-249, 2019
742019
Extent and Mode of Action of Cationic Legume Proteins against Listeria monocytogenes and Salmonella Enteritidis
S Mahgoub, M Sitohy
Probiotics and Antimicrobial Proteins, 2013
702013
Paulownia leaves as a new feed resource: Chemical composition and effects on growth, carcasses, digestibility, blood biochemistry, and intestinal bacterial populations of …
AA Al-Sagheer, ME Abd El-Hack, M Alagawany, MA Naiel, SA Mahgoub, ...
Animals 9 (3), 95, 2019
682019
Enhancement of drought tolerance in diverse Vicia faba cultivars by inoculation with plant growth-promoting rhizobacteria under newly reclaimed soil conditions
E Mansour, HAM Mahgoub, SA Mahgoub, ESEA El-Sobky, ...
Scientific Reports 11 (1), 24142, 2021
642021
Cold Pressed Nigella sativa Oil Inhibits the Growth of Foodborne Pathogens and Improves the Quality of Domiati Cheese
SA Mahgoub, MF Ramadan, KM El‐Zahar
Journal of Food Safety 33 (4), 470-480, 2013
612013
Effects of clove (Syzygium aromaticum) oil on quail growth, carcass traits, blood components, meat quality, and intestinal microbiota
MMA Hussein, ME Abd El-Hack, SA Mahgoub, IM Saadeldin, AA Swelum
Poultry science 98 (1), 319-329, 2019
592019
Controlling psychrotrophic bacteria in raw buffalo milk preserved at 4 C with esterified legume proteins
M Sitohy, S Mahgoub, A Osman
LWT-Food Science and Technology 44 (8), 1697-1702, 2011
572011
Improving growth performance and health status of meat-type quail by supplementing the diet with black cumin cold-pressed oil as a natural alternative for antibiotics
ME Abd El-Hack, SA Mahgoub, MMA Hussein, IM Saadeldin
Environmental Science and Pollution Research 25, 1157-1167, 2018
552018
Preservative action of 11S (glycinin) and 7S (β-conglycinin) soy globulin on bovine raw milk stored either at 4 or 25 °C
SAMMZS Ali O Osman
Journal of Dairy Research, 1-10, 2013
55*2013
Inhibition of growth of pathogenic bacteria in raw milk by legume protein esters
S Mahgoub, A Osman, M Sitohy
Journal of Food Protection 74 (9), 1475-1481, 2011
522011
HERBAL MEDICINE ADDITIVES AS POWERFUL AGENTS TO CONTROL AND PREVENT AVIAN INFLUENZA VIRUS IN POULTRY - A REVIEW
SAM Ahmed R. Gado1♦, Hany F. Ellakany1, Ahmed R. Elbestawy1, Mohamed E. Abd ...
Annals of Animal Science 4 (19), 905-935, 2019
51*2019
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מאמרים 1–20