Effects of thymol and carvacrol supplementation on intestinal integrity and immune responses of broiler chickens challenged with Clostridium perfringens E Du, W Wang, L Gan, Z Li, S Guo, Y Guo Journal of animal science and biotechnology 7, 1-10, 2016 | 328 | 2016 |
Supplemental zinc reduced intestinal permeability by enhancing occludin and zonula occludens protein-1 (ZO-1) expression in weaning piglets B Zhang, Y Guo British journal of nutrition 102 (5), 687-693, 2009 | 326 | 2009 |
The chicken gut metagenome and the modulatory effects of plant-derived benzylisoquinoline alkaloids P Huang, Y Zhang, K Xiao, F Jiang, H Wang, D Tang, D Liu, B Liu, Y Liu, ... Microbiome 6, 1-17, 2018 | 300 | 2018 |
Effects of dietary sodium butyrate supplementation on the intestinal morphological structure, absorptive function and gut flora in chickens Z Hu, Y Guo Animal feed science and technology 132 (3-4), 240-249, 2007 | 298 | 2007 |
In vitro antibacterial activity of thymol and carvacrol and their effects on broiler chickens challenged with Clostridium perfringens E Du, L Gan, Z Li, W Wang, D Liu, Y Guo Journal of animal science and biotechnology 6, 1-12, 2015 | 201 | 2015 |
β-1, 3/1, 6-Glucan alleviated intestinal mucosal barrier impairment of broiler chickens challenged with Salmonella enterica serovar Typhimurium Y Shao, Y Guo, Z Wang Poultry Science 92 (7), 1764-1773, 2013 | 197 | 2013 |
Effect of fat type and lysophosphatidylcholine addition to broiler diets on performance, apparent digestibility of fatty acids, and apparent metabolizable energy content B Zhang, L Haitao, D Zhao, Y Guo, A Barri Animal Feed Science and Technology 163 (2-4), 177-184, 2011 | 189 | 2011 |
The influence of β‐glucan on immune responses in broiler chicks Y Guo, RA Ali, MA Qureshi Immunopharmacology and immunotoxicology 25 (3), 461-472, 2003 | 174 | 2003 |
Dietary oligochitosan supplementation enhances immune status of broilers RL Huang, ZY Deng, C Yang, YL Yin, MY Xie, GY Wu, TJ Li, LL Li, ... Journal of the Science of Food and Agriculture 87 (1), 153-159, 2007 | 166 | 2007 |
Exogenous lysozyme influences Clostridium perfringens colonization and intestinal barrier function in broiler chickens D Liu, Y Guo, Z Wang, J Yuan Avian Pathology 39 (1), 17-24, 2010 | 160 | 2010 |
Zinc enhances intestinal epithelial barrier function through the PI3K/AKT/mTOR signaling pathway in Caco-2 cells Y Shao, PG Wolf, S Guo, Y Guo, HR Gaskins, B Zhang The Journal of Nutritional Biochemistry 43, 18-26, 2017 | 151 | 2017 |
Influence of organic zinc supplementation on the antioxidant status and immune responses of broilers challenged with Eimeria tenella SD Bun, YM Guo, FC Guo, FJ Ji, H Cao Poultry Science 90 (6), 1220-1226, 2011 | 151 | 2011 |
Effects of dietary lipids andClostridium butyricum on fat deposition and meat quality of broiler chickens X Yang, B Zhang, Y Guo, P Jiao, F Long Poultry Science 89 (2), 254-260, 2010 | 146 | 2010 |
Effects of Clostridium butyricum and Enterococcus faecium on growth performance, lipid metabolism, and cecal microbiota of broiler chickens X Zhao, Y Guo, S Guo, J Tan Applied Microbiology and Biotechnology 97, 6477-6488, 2013 | 143 | 2013 |
Dietary encapsulated essential oils and organic acids mixture improves gut health in broiler chickens challenged with necrotic enteritis VH Pham, L Kan, J Huang, Y Geng, W Zhen, Y Guo, W Abbas, Z Wang Journal of Animal Science and Biotechnology 11, 1-18, 2020 | 141 | 2020 |
Effects of Lactobacillus acidophilus on the growth performance and intestinal health of broilers challenged with Clostridium perfringens Z Li, W Wang, D Liu, Y Guo Journal of animal science and biotechnology 9, 1-10, 2018 | 140 | 2018 |
Secretions of Bifidobacterium infantis and Lactobacillus acidophilus protect intestinal epithelial barrier function S Guo, T Gillingham, Y Guo, D Meng, W Zhu, WA Walker, K Ganguli Journal of pediatric gastroenterology and nutrition 64 (3), 404-412, 2017 | 135 | 2017 |
Supplemental dietary L-arginine attenuates intestinal mucosal disruption during a coccidial vaccine challenge in broiler chickens J Tan, TJ Applegate, S Liu, Y Guo, SD Eicher British Journal of Nutrition 112 (7), 1098-1109, 2014 | 135 | 2014 |
Effects of supplementation with vitamin E on the performance and the tissue peroxidation of broiler chicks and the stability of thigh meat against oxidative deterioration Y Guo, Q Tang, J Yuan, Z Jiang Animal Feed Science and Technology 89 (3-4), 165-173, 2001 | 134 | 2001 |
Dietary live yeast and mannan-oligosaccharide supplementation attenuate intestinal inflammation and barrier dysfunction induced by Escherichia coli in broilers W Wang, Z Li, Q Han, Y Guo, B Zhang, R D’inca British Journal of Nutrition 116 (11), 1878-1888, 2016 | 128 | 2016 |