| Antimicrobial peptides produced by Brevibacillus spp.: structure, classification and bioactivity: a mini review X Yang, AE Yousef World journal of microbiology and biotechnology 34, 1-10, 2018 | 126 | 2018 |
| Isolation and structural elucidation of brevibacillin, an antimicrobial lipopeptide from Brevibacillus laterosporus that combats drug-resistant Gram-positive bacteria X Yang, E Huang, C Yuan, L Zhang, AE Yousef Applied and environmental microbiology 82 (9), 2763-2772, 2016 | 80 | 2016 |
| Brevibacillin, a cationic lipopeptide that binds to lipoteichoic acid and subsequently disrupts cytoplasmic membrane of Staphylococcus aureus X Yang, E Huang, AE Yousef Microbiological research 195, 18-23, 2017 | 68 | 2017 |
| Rapid detection of Escherichia coli in beverages using genetically engineered bacteriophage T7 N Wisuthiphaet, X Yang, GM Young, N Nitin AMB Express 9, 1-14, 2019 | 57 | 2019 |
| A recent (2009–2021) perspective on sustainable color and textile coloration using natural plant resources J Che, X Yang Heliyon 8 (10), 2022 | 56 | 2022 |
| Effects of sugar matrices on the release of key aroma compounds in fresh and high hydrostatic pressure processed Tainong mango juices X Pan, J Wu, W Zhang, J Liu, X Yang, X Liao, X Hu, F Lao Food chemistry 338, 128117, 2021 | 51 | 2021 |
| Electrochemical biosensor based on genetically engineered bacteriophage T7 for rapid detection of Escherichia coli on fresh produce AY El-Moghazy, N Wisuthiphaet, X Yang, G Sun, N Nitin Food Control 135, 108811, 2022 | 45 | 2022 |
| Synergistic inactivation of bacteria based on a combination of low frequency, low-intensity ultrasound and a food grade antioxidant CN Huu, R Rai, X Yang, RV Tikekar, N Nitin Ultrasonics Sonochemistry 74, 105567, 2021 | 35 | 2021 |
| New Paenibacillus strain produces a family of linear and cyclic antimicrobial lipopeptides: cyclization is not essential for their antimicrobial activity E Huang, X Yang, L Zhang, SH Moon, AE Yousef FEMS Microbiology Letters 364 (8), fnx049, 2017 | 35 | 2017 |
| Rapid detection of Escherichia coli using bacteriophage-induced lysis and image analysis X Yang, N Wisuthiphaet, GM Young, N Nitin PloS one 15 (6), e0233853, 2020 | 32 | 2020 |
| Isolation and characterization of a Bacillus atrophaeus strain and its potential use in food preservation Y Guo, E Huang, X Yang, L Zhang, AE Yousef, J Zhong Food Control 60, 511-518, 2016 | 31 | 2016 |
| Nanophotonic Device in Combination with Bacteriophages for Enhancing Detection Sensitivity of Escherichia coli in Simulated Wash Water L Tilton, G Das, X Yang, N Wisuthiphaet, IM Kennedy, N Nitin Analytical Letters 52 (14), 2203-2213, 2019 | 29 | 2019 |
| Synergistic antimicrobial activity by light or thermal treatment and lauric arginate: membrane damage and oxidative stress X Yang, R Rai, CN Huu, N Nitin Applied and environmental microbiology 85 (17), e01033-19, 2019 | 25 | 2019 |
| Screening of antimicrobial synergism between phenolic acids derivatives and UV-A light radiation EF de Oliveira, X Yang, N Basnayake, CN Huu, L Wang, R Tikekar, ... Journal of Photochemistry and Photobiology B: Biology 214, 112081, 2021 | 21 | 2021 |
| Isolation of AmpC-and extended spectrum β-lactamase-producing Enterobacterales from fresh vegetables in the United States SH Moon, Z Udaondo, KZ Abram, X Li, X Yang, EL DiCaprio, SR Jun, ... Food Control 132, 108559, 2022 | 18 | 2022 |
| Incorporation of Antimicrobial Bio-Based Carriers onto Poly(vinyl alcohol-co-ethylene) Surface for Enhanced Antimicrobial Activity K Huang, X Yang, Y Ma, G Sun, N Nitin ACS applied materials & interfaces 13 (30), 36275-36285, 2021 | 15 | 2021 |
| Detection and characterization of a rare two‐component lantibiotic, amyloliquecidin GF610 produced by Bacillus velezensis, using a combination of culture, molecular and … MM Gerst, Á Somogyi, X Yang, AE Yousef Journal of Applied Microbiology 132 (2), 994-1007, 2022 | 12 | 2022 |
| Application of engineered bacteriophage T7 in the detection of bacteria in food matrices N Wisuthiphaet, X Yang, GM Young, N Nitin Frontiers in microbiology 12, 691003, 2021 | 10 | 2021 |
| Carbapenem resistance in the food supply chain E Huang, X Yang, E Leighton, X Li Journal of Food Protection 86 (7), 100108, 2023 | 9 | 2023 |
| Isolation and characterisation of carbapenemase-producing and polymyxin B-resistant Enterobacter bugandensis from a vegetable SH Moon, Z Udaondo, X Li, X Yang, SR Jun, E Huang Journal of global antimicrobial resistance 26, 264, 2021 | 8 | 2021 |
Nitin N.Professor, University of California, DavisEmail verificata su ucdavis.edu