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- Cristiano Luis Pinto OliveiraProfessor of Physics, University of São PauloEmail verificata su if.usp.br
- kell mortensenProfessorEmail verificata su nbi.ku.dk
- Flemming BesenbacherProfessor in nanosceince and physics, Aarhus University; Chairman of the Carlsberg FoundationEmail verificata su inano.au.dk
- Walter RichteringProfessor of Physical Chemistry, RWTH Aachen UniversityEmail verificata su pc.rwth-aachen.de
- Ian HamleyUniversity of ReadingEmail verificata su reading.ac.uk
- Gregers Rom AndersenProfessor Molecular Biology, Aarhus UniversityEmail verificata su mbg.au.dk
- Henrik BirkedalAarhus University, Department of Chemistry & iNANOEmail verificata su chem.au.dk
- Lise ArlethProfessor in Experimental Biophysics, University of CopenhagenEmail verificata su nbi.ku.dk
- G. Roshan DeenSchool of Medicine, Royal College of Surgeons in Ireland, Medical University of BahrainEmail verificata su rcsi.com
- Mingdong DongAarhus UnviersityEmail verificata su inano.au.dk
- Søren Bang NielsenChief Scientist R&D, Arla Foods Ingredients Group P/SEmail verificata su arlafoods.com
- Carsten Svaneborguniversity of southern denmarkEmail verificata su zqex.dk
- Ebbe Sloth AndersenAssociate Professor, Aarhus UniversityEmail verificata su inano.au.dk
- Jan. J. EnghildProfessor, Department of molecular biology and genetics, Aarhus University, DenmarkEmail verificata su mbg.au.dk
- Michael GerstenbergEmail verificata su novonordisk.com
- Imre VargaEötvös Loránd UniversityEmail verificata su chem.elte.hu
- Birgitta R. KnudsenAarhus UniversityEmail verificata su mb.au.dk
- Victoria BirkedalAarhus UniversityEmail verificata su inano.au.dk
- Anders E.C. PalmqvistProfessor of Materials Chemistry, Chalmers University of TechnologyEmail verificata su chalmers.se
- Timothy P. LodgeRegents Professor of Chemistry and Chemical Engineering & Materials Science, University of MinnesotaEmail verificata su umn.edu