In vitro antifungal activity of terpinen-4-ol, eugenol, carvone, 1,8-cineole (eucalyptol) and thymol against mycotoxigenic plant pathogens C Morcia, M Malnati, V Terzi Food Additives & Contaminants: Part A 29 (3), 415-422, 2012 | 255 | 2012 |
In vitro antifungal activity of the tea tree (Melaleuca alternifolia) essential oil and its major components against plant pathogens V Terzi, C Morcia, P Faccioli, G Vale, G Tacconi, M Malnati Letters in applied microbiology 44 (6), 613-618, 2007 | 189 | 2007 |
Influence of plant genotype and soil on the wheat rhizosphere microbiome: evidences for a core microbiome across eight African and European soils M Simonin, C Dasilva, V Terzi, ELM Ngonkeu, D Diouf, A Kane, G Béna, ... FEMS microbiology ecology 96 (6), fiaa067, 2020 | 163 | 2020 |
Metabolomic responses triggered by arbuscular mycorrhiza enhance tolerance to water stress in wheat cultivars L Bernardo, P Carletti, FW Badeck, F Rizza, C Morcia, R Ghizzoni, ... Plant Physiology and Biochemistry 137, 203-212, 2019 | 149 | 2019 |
Omics approaches revealed how arbuscular mycorrhizal symbiosis enhances yield and resistance to leaf pathogen in wheat V Fiorilli, C Vannini, F Ortolani, D Garcia-Seco, M Chiapello, M Novero, ... Scientific Reports 8 (1), 9625, 2018 | 139 | 2018 |
An AFLP-based procedure for the efficient mapping of mutations and DNA probes in barley P Castiglioni, C Pozzi, M Heun, V Terzi, KJ Müller, W Rohde, F Salamini Genetics 149 (4), 2039-2056, 1998 | 138 | 1998 |
Genetically modified soya bean in rabbit feeding: detection of DNA fragments and evaluation of metabolic effects by enzymatic analysis R Tudisco, P Lombardi, F Bovera, MI Cutrignelli, V Mastellone, V Terzi, ... Animal Science 82 (2), 193-199, 2006 | 123 | 2006 |
Metabolic changes associated with cold‐acclimation in contrasting cultivars of barley C Murelli, F Rizza, FM Albini, A Dulio, V Terzi, L Cattivelli Physiologia Plantarum 94 (1), 87-93, 1995 | 96 | 1995 |
Antifungal activity of aqueous extracts of some dominant Algerian medicinal plants N Salhi, SA Mohammed Saghir, V Terzi, I Brahmi, N Ghedairi, S Bissati BioMed research international 2017 (1), 7526291, 2017 | 95 | 2017 |
Reducing the incidence of cereal head infection and mycotoxins in small grain cereal species V Terzi, G Tumino, AM Stanca, C Morcia Journal of Cereal Science 59 (3), 284-293, 2014 | 95 | 2014 |
Inoculation of Rhizoglomus irregulare or Trichoderma atroviride differentially modulates metabolite profiling of wheat root exudates L Lucini, G Colla, MBM Moreno, L Bernardo, M Cardarelli, V Terzi, ... Phytochemistry 157, 158-167, 2019 | 93 | 2019 |
Influence of temperature on infection, growth, and mycotoxin production by Fusarium langsethiae and F. sporotrichioides in durum wheat L Nazari, E Pattori, V Terzi, C Morcia, V Rossi Food Microbiology 39, 19-26, 2014 | 93 | 2014 |
A combined strategy of “in silico” transcriptome analysis and web search engine optimization allows an agile identification of reference genes suitable for normalization in … P Faccioli, GP Ciceri, P Provero, AM Stanca, C Morcia, V Terzi Plant molecular biology 63, 679-688, 2007 | 85 | 2007 |
Development of analytical systems based on real-time PCR for Triticum species-specific detection and quantitation of bread wheat contamination in semolina and pasta V Terzi, M Malnati, M Barbanera, AM Stanca, P Faccioli Journal of Cereal Science 38 (1), 87-94, 2003 | 84 | 2003 |
Quantitative resistance to barley leaf stripe (Pyrenophora graminea) is dominated by one major locus N Pecchioni, P Faccioli, H Toubia-Rahme, G Valè, V Terzi Theoretical and Applied Genetics 93, 97-101, 1996 | 79 | 1996 |
Progress in barley breeding L Cattivelli, G Delogu, V Terzi, SA Michele Genetic improvement of field crops, 95-181, 2021 | 75 | 2021 |
Evolutionary breeding for sustainable agriculture: Selection and multi-environmental evaluation of barley populations and lines L Raggi, S Ciancaleoni, R Torricelli, V Terzi, S Ceccarelli, V Negri Field Crops Research 204, 76-88, 2017 | 75 | 2017 |
Occurrence of Fusarium langsethiae and T-2 and HT-2 Toxins in Italian Malting Barley C Morcia, G Tumino, R Ghizzoni, FW Badeck, VMT Lattanzio, M Pascale, ... Toxins 8 (8), 247, 2016 | 74 | 2016 |
Proteomic insight into the mitigation of wheat root drought stress by arbuscular mycorrhizae L Bernardo, C Morcia, P Carletti, R Ghizzoni, FW Badeck, F Rizza, ... Journal of Proteomics 169, 21-32, 2017 | 71 | 2017 |
DNA-based methods for identification and quantification of small grain cereal mixtures and fingerprinting of varieties V Terzi, C Morcia, A Gorrini, AM Stanca, PR Shewry, P Faccioli Journal of Cereal Science 41 (3), 213-220, 2005 | 68 | 2005 |