| Global prevalence of protein-energy wasting in kidney disease: a meta-analysis of contemporary observational studies from the international society of renal nutrition and … JJ Carrero, F Thomas, K Nagy, F Arogundade, CM Avesani, M Chan, ... Journal of renal nutrition 28 (6), 380-392, 2018 | 409 | 2018 |
| Effects of stereospecific positioning of fatty acids in triacylglycerol structures in native and randomized fats: a review of their nutritional implications T Karupaiah, K Sundram Nutrition & metabolism 4 (1), 16, 2007 | 315 | 2007 |
| Protein-energy wasting and nutritional supplementation in patients with end-stage renal disease on hemodialysis A Sabatino, G Regolisti, T Karupaiah, S Sahathevan, BKS Singh, BH Khor, ... Clinical nutrition 36 (3), 663-671, 2017 | 265 | 2017 |
| Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries B Kelly, S Vandevijvere, SH Ng, J Adams, L Allemandi, L Bahena‐Espina, ... Obesity Reviews 20, 116-128, 2019 | 259 | 2019 |
| Understanding development of malnutrition in hemodialysis patients: a narrative review S Sahathevan, BH Khor, HM Ng, AH Abdul Gafor, ZA Mat Daud, D Mafra, ... Nutrients 12 (10), 3147, 2020 | 202 | 2020 |
| Stearic acid-rich interesterified fat and trans-rich fat raise the LDL/HDL ratio and plasma glucose relative to palm olein in humans K Sundram, T Karupaiah, KC Hayes Nutrition & metabolism 4, 1-12, 2007 | 152 | 2007 |
| What's on YouTube? A case study on food and beverage advertising in videos targeted at children on social media LA Tan, SH Ng, A Omar, T Karupaiah Childhood Obesity 14 (5), 280-290, 2018 | 144 | 2018 |
| Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database V Miller, J Reedy, F Cudhea, J Zhang, P Shi, J Erndt-Marino, J Coates, ... The Lancet Planetary Health 6 (3), e243-e256, 2022 | 111 | 2022 |
| An 11‐country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015‐2018 S Vandevijvere, S Barquera, G Caceres, C Corvalan, T Karupaiah, ... Obesity Reviews 20, 57-66, 2019 | 99 | 2019 |
| Dialysis malnutrition and malnutrition inflammation scores: Screening tools for prediction of dialysis-related protein-energy wasting in Malaysia GS Harvinder, WCS Swee, T Karupaiah, S Sahathevan, K Chinna, ... Asia Pacific journal of clinical nutrition 25 (1), 26-33, 2016 | 97 | 2016 |
| Children's exposure to food advertising on free-to-air television: an Asia-Pacific perspective B Kelly, L Hebden, L King, Y Xiao, Y Yu, G He, L Li, L Zeng, H Hadi, ... Health promotion international 31 (1), 144-152, 2016 | 82 | 2016 |
| Oil palm phenolics and vitamin E reduce atherosclerosis in rabbits CAC Idris, T Karupaiah, K Sundram, YA Tan, N Balasundram, SS Leow, ... Journal of functional foods 7, 541-550, 2014 | 68 | 2014 |
| Reading the mind of children in response to food advertising: a cross-sectional study of Malaysian schoolchildren’s attitudes towards food and beverages advertising on television SH Ng, B Kelly, CH Se, S Sahathevan, K Chinna, MN Ismail, T Karupaiah BMC public health 15, 1-14, 2015 | 51 | 2015 |
| BIA‐Obesity (Business Impact Assessment—Obesity and population‐level nutrition): A tool and process to assess food company policies and commitments related to obesity … G Sacks, L Vanderlee, E Robinson, S Vandevijvere, AJ Cameron, ... Obesity Reviews 20, 78-89, 2019 | 49 | 2019 |
| Assessing protein energy wasting in a Malaysian haemodialysis population using self-reported appetite rating: a cross-sectional study S Sahathevan, CH Se, SH Ng, K Chinna, GS Harvinder, WSS Chee, ... BMC nephrology 16, 1-12, 2015 | 49 | 2015 |
| The chain length of dietary saturated fatty acids affects human postprandial lipemia T Karupaiah, CH Tan, K Chinna, K Sundram Journal of the American College of Nutrition 30 (6), 511-521, 2011 | 47 | 2011 |
| Efficacy of nutritional interventions on inflammatory markers in haemodialysis patients: A systematic review and limited meta-analysis BH Khor, SS Narayanan, S Sahathevan, AHA Gafor, ZAM Daud, P Khosla, ... Nutrients 10 (4), 397, 2018 | 45 | 2018 |
| Obesogenic television food advertising to children in Malaysia: sociocultural variations SH Ng, B Kelly, CH Se, K Chinna, MJ Sameeha, S Krishnasamy, I Mn, ... Global health action 7 (1), 25169, 2014 | 44 | 2014 |
| Dietary health behaviors of women living in high rise dwellings: A case study of an urban community in Malaysia T Karupaiah, WCS Swee, SY Liew, BK Ng, K Chinna Journal of Community Health 38, 163-171, 2013 | 44 | 2013 |
| Comparing effects of soybean oil-and palm olein-based mayonnaise consumption on the plasma lipid and lipoprotein profiles in human subjects: a double-blind randomized … T Karupaiah, KA Chuah, K Chinna, R Matsuoka, Y Masuda, K Sundram, ... Lipids in health and disease 15, 1-11, 2016 | 42 | 2016 |
