Food store access and household fruit and vegetable use among participants in the US Food Stamp Program D Rose, R Richards Public health nutrition 7 (8), 1081-1088, 2004 | 915 | 2004 |
Economic determinants and dietary consequences of food insecurity in the United States D Rose The Journal of nutrition 129 (2), 517S-520S, 1999 | 840 | 1999 |
Neighbourhood fruit and vegetable availability and consumption: the role of small food stores in an urban environment JN Bodor, D Rose, TA Farley, C Swalm, SK Scott Public health nutrition 11 (4), 413-420, 2008 | 636 | 2008 |
Nutrient intakes of individuals from food-insufficient households in the United States. D Rose, V Oliveira American journal of public health 87 (12), 1956-1961, 1997 | 505 | 1997 |
The association between obesity and urban food environments JN Bodor, JC Rice, TA Farley, CM Swalm, D Rose Journal of Urban Health 87, 771-781, 2010 | 394 | 2010 |
A rights-based approach to food insecurity in the United States M Chilton, D Rose American Journal of Public Health 99 (7), 1203-1211, 2009 | 364 | 2009 |
Household food insecurity and overweight status in young school children: results from the Early Childhood Longitudinal Study D Rose, JN Bodor Pediatrics 117 (2), 464-473, 2006 | 318 | 2006 |
Measuring the food environment: shelf space of fruits, vegetables, and snack foods in stores TA Farley, J Rice, JN Bodor, DA Cohen, RN Bluthenthal, D Rose Journal of Urban Health 86, 672-682, 2009 | 301 | 2009 |
Neighborhood food environments and body mass index: the importance of in-store contents D Rose, PL Hutchinson, JN Bodor, CM Swalm, TA Farley, DA Cohen, ... American journal of preventive medicine 37 (3), 214-219, 2009 | 223 | 2009 |
The importance of a multi-dimensional approach for studying the links between food access and consumption D Rose, JN Bodor, PL Hutchinson, CM Swalm The Journal of nutrition 140 (6), 1170-1174, 2010 | 221 | 2010 |
Greenhouse gas emissions and energy use associated with production of individual self-selected US diets MC Heller, A Willits-Smith, R Meyer, GA Keoleian, D Rose Environmental Research Letters 13 (4), 044004, 2018 | 218 | 2018 |
Deserts in New Orleans? Illustrations of urban food access and implications for policy D Rose, JN Bodor, CM Swalm, JC Rice, TA Farley, PL Hutchinson Ann Arbor, MI: University of Michigan National Poverty Center/USDA Economic …, 2009 | 218 | 2009 |
Household participation in the Food Stamp and WIC programs increases the nutrient intakes of preschool children D Rose, JP Habicht, B Devaney The Journal of nutrition 128 (3), 548-555, 1998 | 215 | 1998 |
Position of the Society for Nutrition Education and Behavior: the importance of including environmental sustainability in dietary guidance D Rose, MC Heller, CA Roberto Journal of nutrition education and behavior 51 (1), 3-15. e1, 2019 | 204 | 2019 |
Prevalence of household food poverty in South Africa: results from a large, nationally representative survey D Rose, KE Charlton Public Health Nutrition 5 (3), 383-389, 2002 | 190 | 2002 |
Demographic and economic factors associated with dietary quality for adults in the 1987-88 Nationwide Food Consumption Survey SP Murphy, D Rose, M Hudes, FE Viteri Journal of the American Dietetic Association 92 (11), 1352-1358, 1992 | 181 | 1992 |
Socio-economic determinants of food insecurity in the United States: Evidence from the SIPP and CSFII datasets D Rose, C Gundersen, V Oliveira | 171 | 1998 |
Nutrition among older adults in Africa: the situation at the beginning of the millenium KE Charlton, D Rose The Journal of nutrition 131 (9), 2424S-2428S, 2001 | 155 | 2001 |
Food stamps, the Thrifty Food Plan, and meal preparation: the importance of the time dimension for US nutrition policy D Rose Journal of nutrition education and behavior 39 (4), 226-232, 2007 | 154 | 2007 |
Carbon footprint of self-selected US diets: nutritional, demographic, and behavioral correlates D Rose, MC Heller, AM Willits-Smith, RJ Meyer The American journal of clinical nutrition 109 (3), 526-534, 2019 | 124 | 2019 |