| Détermination du niveau de contamination de l’ochratoxine A (OTA) dans les fèves de cacao à l’exportation A Dembele, A Coulibaly, SK Traoré, K Mamadou, N Silue, T Abba Tropicultura 27 (1), 26-30, 2009 | 27 | 2009 |
| Cocoa beans and cocoa derivatives from Cote-D’Ivoire: investigating ochratoxin a level and assessing dietary intake adults A Coulibaly, GHM Biego, A Dembele, KM Bohoussou, A Toure Sustainable Agriculture Research 2 (1), 2013 | 17 | 2013 |
| Nutritive compounds from leaves of Moringa oleifera L. and beans of Vigna unguiculata W. for improvement of the meal deriving with new shoots of Borassus aethiopum M MR Mahan, NY Konan, D Sidibé, A Coulibaly, P Ezoua, KO Chatigre, ... Côte d’Ivoire. International Journal of Environmental & Agriculture Research …, 2016 | 16 | 2016 |
| Nutritive components in the Terminalia catappa L.(Combretaceae) almonds cultivated in Côte d'Ivoire DT Etienne, KNG Ysidor, C Adama, S Daouda, BGH Marius Methodology, 2015 | 13 | 2015 |
| Daily intake of aflatoxin B1 and ochratoxin a from maize grain (Zea mays L.) during the storage with lippia multiflora (Verbenaceae) and hyptis suaveolens (Lamiaceae) leaves in … P Ezoua, C Konan, A Coulibaly, D Sidibe, L Niamketchi, Y Konan, ... Asian Journal of Advances in Agricultural Research 3 (4), 1-13, 2017 | 10 | 2017 |
| Characterization of the Mucilages of Four Food Plants, Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius, and Irvingia gabonensis, from Côte d’lvoire O Assi, D Sidibé, P Kouakou, V Deigna-Mockey, Y Konan, A Coulibaly, ... Biotechnology Journal International 19 (2), 1-10, 2017 | 10 | 2017 |
| Optimization of storage methods of cowpea (Vigna Unguiculata L. Walp) bagged pics containing biopesticide (Lippia multiflora) By central composite experimental design in Cote D … KK Constant, I FOFANA, A COULIBALY International Journal of Environmental & Agriculture Research (IJOEAR) 2 (7 …, 2016 | 10 | 2016 |
| Simultaneous determination of caffeine, catechin, epicatechin, chlorogenic and caffeic acid in Cola nitida dried nuts from Côte d’Ivoire using HPLC Y Nyamien, A Coulibaly, MP Belleville, E Petit, A Adima, G Biego Asian Journal of Biotechnology and Bioresource Technology 1 (2), 1-7, 2017 | 9 | 2017 |
| Niveaux de résidus de pesticides organochlorés dans les produits du cacao en Côte d’Ivoire HM Biego, A Coulibaly, MK Koffi, OK Chatire, LP Kouadio International Journal of Biological and Chemical Sciences 3 (2), 2009 | 9 | 2009 |
| Viscosity study of mucilages extracted from Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius and Irvingia gabonensis from Côte d’Ivoire O Assi, D Sidibe, Y Konan, A Coulibaly, R Mahan, H Biego J. Appl. Life Sci. Int 11 (1), 1-14, 2017 | 8 | 2017 |
| Nutritional and sensory analysis of milk processed from seeds of sweet pea (Cyperus esculentus L.) consumed in Côte d’Ivoire BAA Aka, NY Konan, A Coulibaly, GHM Biego Journal of Applied Life Sciences International 8 (2), 1-12, 2016 | 8 | 2016 |
| Evolution of aflatoxins levels during storage of Cowpeas (Vigna unguiculata L Walp) Bagged pics containing Lippia multiflora moldenke leaves and ivorian exposure risk KK Constant, C Adama, S Daouda, C Olivier, B Godi, H Marius International Journal of Science and Research 5 (7), 678-691, 2016 | 8 | 2016 |
| Determination of merchantability of maize (Zea mays L.) as epis, spathes and grains stocked in the production regions of Côte d'Ivoire S Bamba, H Biego, A Coulibaly, Y Nyamien, Y Konan, D Sidibe J. Agricul. Ecol. Res. Inter 20 (4), 1-10, 2019 | 7 | 2019 |
| Efficacy of Lippia multiflora (Verbenaceae) and Hyptis suaveolens (Lamiaceae) leaves on merchant quality of stored maize grain (Zea mays L.) in Côte d’ivoire P Ezoua, A Coulibaly, Y Konan, D Sidibe, KO Chatigre, GHM Biego J. Agri. Eco. Res. Inter 11 (3), 1-10, 2017 | 7 | 2017 |
| Daily intake of aflatoxins from Cocoa (Theobroma cacao) product in Cote d’Ivoire A Coulibaly, K Dagnogo, D Sidibe, N Silue, A Dembele, GH Biego International Journal of Science and Research 5 (5), 1517-1522, 2016 | 7 | 2016 |
| Efficacy of Lippia multiflora (Verbenaceae) and Hyptis suaveolens (Lamiaceae) Leaves on Sanitary Quality during the Storage of Maize Grain (Zea mays L.) from Côte d’Ivoire P Ezoua, KC Konan, D Amane, C Adama, K Ysidor, S Daouda, ... Asian Journal of Biotechnology and Bioresource Technology 1 (2), 1-15, 2017 | 6 | 2017 |
| Physico-chemical and nutritive properties of seeds and oil deriving from the sweet pea (Cyperus esculentus L.) marketed in Côte d’Ivoire ABA Ange, KNG Ysidor, C Adama, CK Olivier, BG Henri International Journal of Biochemistry Research & Review 13, 1-9, 2016 | 6 | 2016 |
| Vitamins contents in edible parts of some mucilaginous food plants from Côte d’Ivoire OY Assi, A Coulibaly, P Kouakou, YNG Konan, O Chatigre, HG Biego Methodology, 2014 | 6 | 2014 |
| Evolution of the merchantability and the level of ochratoxin A of ivorian cocoa beans from production areas during the harvest season A Coulibaly, A Dembele, HMG Biego, N Silue, AA Toure Sustainable Agriculture Research 1 (2), 2012 | 6 | 2012 |
| Determination of the Level of Aflatoxins Contamination in Maize (Zea mays L.) Produced in Five Regions of Côte d’Ivoire S Bamba, HMG Biego, A Coulibaly, NB Yves, S Daouda Asian Res. J. Agric 14, 21-31, 2021 | 5 | 2021 |
Niamketchi Gilles LéonceCentre National de Recherche Agronomique, Côte d'IvoireEmail verificata su cnra.ci