Articoli con mandati relativi all'accesso pubblico - Alemayehu Ambaw TsigeUlteriori informazioni
Non disponibili pubblicamente: 29
Water loss of fresh fruit: Influencing pre-harvest, harvest and postharvest factors
R Lufu, A Ambaw, UL Opara
Scientia Horticulturae 272, 109519, 2020
Mandati: National Research Foundation, South Africa
Forced-convective cooling of citrus fruit: cooling conditions and energy consumption in relation to package design
T Defraeye, R Lambrecht, MA Delele, AA Tsige, UL Opara, P Cronjé, ...
Journal of Food Engineering 121, 118-127, 2014
Mandati: Research Foundation (Flanders)
Analysis of airflow and heat transfer inside fruit packed refrigerated shipping container: Part I–Model development and validation
S Getahun, A Ambaw, M Delele, CJ Meyer, UL Opara
Journal of food engineering 203, 58-68, 2017
Mandati: National Research Foundation, South Africa
The contribution of transpiration and respiration processes in the mass loss of pomegranate fruit (cv. Wonderful)
R Lufu, A Ambaw, UL Opara
Postharvest Biology and Technology 157, 110982, 2019
Mandati: National Research Foundation, South Africa
Analysis of airflow and heat transfer inside fruit packed refrigerated shipping container: Part II – Evaluation of apple packaging design and vertical flow resistance
Samuel Getahuna, Alemayehu Ambaw, Mulugeta Delele, Chris J. Meyera ...
Journal of Food Engineering, 2017
Mandati: National Research Foundation, South Africa
Application of finite element analysis to predict the mechanical strength of ventilated corrugated paperboard packaging for handling fresh produce
T Fadiji, A Ambaw, CJ Coetzee, TM Berry, UL Opara
Biosystems Engineering 174, 260-281, 2018
Mandati: National Research Foundation, South Africa
Energy usage of forced air precooling of pomegranate fruit inside ventilated cartons
M Mukama, A Ambaw, TM Berry, UL Opara
Journal of Food Engineering 215, 126-133, 2017
Mandati: National Research Foundation, South Africa
CFD-based analysis of 1-MCP distribution in commercial cool store rooms: porous medium model application
A Ambaw, P Verboven, MA Delele, T Defraeye, E Tijskens, A Schenk, ...
Food and Bioprocess Technology 7, 1903-1916, 2014
Mandati: Research Foundation (Flanders)
Reusable boxes for a beneficial apple cold chain: A precooling analysis
W Gruyters, T Defraeye, P Verboven, T Berry, A Ambaw, UL Opara, ...
International Journal of Refrigeration 106, 338-349, 2019
Mandati: Swiss National Science Foundation, National Research Foundation, South Africa
Experimental and numerical investigation of airflow inside refrigerated shipping containers
S Getahun, A Ambaw, M Delele, CJ Meyer, UL Opara
Food and Bioprocess Technology 11, 1164-1176, 2018
Mandati: National Research Foundation, South Africa
Functional characterisation of lenticels, micro-cracks, wax patterns, peel tissue fractions and water loss of pomegranate fruit (cv. Wonderful) during storage
R Lufu, A Ambaw, UL Opara
Postharvest Biology and Technology 178, 111539, 2021
Mandati: National Research Foundation, South Africa
Designing ventilated packaging for the fresh produce cold chain
TM Berry, T Defraeye, C Shrivastava, A Ambaw, C Coetzee, UL Opara
Food and Bioproducts Processing 134, 121-149, 2022
Mandati: Swiss National Science Foundation, National Research Foundation, South Africa
Thermal properties of whole and tissue parts of pomegranate (Punica granatum) fruit
M Mukama, A Ambaw, UL Opara
Journal of Food Measurement and Characterization 13, 901-910, 2019
Mandati: National Research Foundation, South Africa
The influence of liner packaging on weight loss and decay of pomegranate fruit
R Lufu, TM Berry, A Ambaw, UL Opara
VII International Conference on Managing Quality in Chains (MQUIC2017) and …, 2017
Mandati: National Research Foundation, South Africa
Fresh fruit packaging design verification through virtual prototyping technique
A Ambaw, M Mukama, T Fadiji, UL Opara
Food Packaging and Shelf Life 32, 100858, 2022
Mandati: National Research Foundation, South Africa
Experimental and numerical analysis of the spray application on apple fruit in a bin for postharvest treatments
A. Ambaw, D. Dekeyser, T. Vanwalleghem, W. Van Hemelrijck, D. Nuyttens, M.A ...
Journal of Food Engineering, 2017
Mandati: Research Foundation (Flanders), European Commission
Transport properties of fermentation metabolites inside ‘Conference’pear fruit
QT Ho, P Verboven, A Ambaw, BE Verlinden, BM Nicolaï
Postharvest Biology and Technology 117, 38-48, 2016
Mandati: Research Foundation (Flanders)
Exploring novel carton footprints for improved refrigerated containers usage and a more efficient supply chain
TM Berry, T Defraeye, A Ambaw, CJ Coetzee, UL Opara
Biosystems Engineering 220, 181-202, 2022
Mandati: Swiss National Science Foundation, National Research Foundation, South Africa
Horticultural packaging systems of the future: improving reefer container usage
TM Berry, T Defraeye, A Ambaw, C Coetzee, UL Opara
VII International Conference on Managing Quality in Chains (MQUIC2017) and …, 2017
Mandati: Swiss National Science Foundation, National Research Foundation, South Africa
Non-destructive detection of bruises in pomegranate fruit by Vis-NIR and SWIR hyperspectral imaging
EE Okere, A Ambaw, WJ Perold, UL Opara
V International Symposium on Pomegranate and Minor Mediterranean Fruits 1349 …, 2022
Mandati: National Research Foundation, South Africa
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