Effect of a behavioural intervention in obese pregnant women (the UPBEAT study): a multicentre, randomised controlled trial L Poston, R Bell, H Croker, AC Flynn, KM Godfrey, L Goff, L Hayes, ... The lancet Diabetes & endocrinology 3 (10), 767-777, 2015 | 775 | 2015 |
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010? A Astrup, J Dyerberg, P Elwood, K Hermansen, FB Hu, MU Jakobsen, ... The American journal of clinical nutrition 93 (4), 684-688, 2011 | 769 | 2011 |
Interindividual variation in metabolism of soy isoflavones and lignans: influence of habitual diet on equol production by the gut microflora IR Rowland, H Wiseman, TAB Sanders, H Adlercreutz, EA Bowey Nutrition and cancer 36 (1), 27-32, 2000 | 718 | 2000 |
Isoflavone phytoestrogens consumed in soy decrease F2-isoprostane concentrations and increase resistance of low-density lipoprotein to oxidation in humans H Wiseman, J D O’Reilly, H Adlercreutz, AI Mallet, EA Bowey, IR Rowland, ... The American journal of clinical nutrition 72 (2), 395-400, 2000 | 574 | 2000 |
Effect on blood lipids and haemostasis of a supplement of cod-liver oil, rich in eicosapentaenoic and docosahexaenoic acids, in healthy young men TAB Sanders, M Vickers, AP Haines Clinical Science 61 (3), 317-324, 1981 | 440 | 1981 |
Triglyceride-lowering effect of marine polyunsaturates in patients with hypertriglyceridemia. TA Sanders, DR Sullivan, J Reeve, GR Thompson Arteriosclerosis: An Official Journal of the American Heart Association, Inc …, 1985 | 430 | 1985 |
Polyunsaturated fatty acids in the food chain in Europe TAB Sanders The American journal of clinical nutrition 71 (1), 176S-178S, 2000 | 417 | 2000 |
The Influence of Different Types of ω3 Polyunsaturated Fatty Acids on Blood Lipids and Platelet Function in Healthy Volunteers TAB Sanders, F Roshanai Clinical Science 64 (1), 91-99, 1983 | 400 | 1983 |
Effects of altering the ratio of dietary n− 6 to n− 3 fatty acids on insulin sensitivity, lipoprotein size, and postprandial lipemia in men and postmenopausal women aged 45–70 … MD Griffin, TAB Sanders, IG Davies, LM Morgan, DJ Millward, F Lewis, ... The American journal of clinical nutrition 84 (6), 1290-1298, 2006 | 398 | 2006 |
Long-chain n–3 polyunsaturated fatty acids in plasma in British meat-eating, vegetarian, and vegan men MS Rosell, Z Lloyd-Wright, PN Appleby, TAB Sanders, NE Allen, TJ Key The American journal of clinical nutrition 82 (2), 327-334, 2005 | 373 | 2005 |
The differential effects of EPA and DHA on cardiovascular risk factors SC Cottin, TA Sanders, WL Hall Proceedings of the Nutrition Society 70 (2), 215-231, 2011 | 345 | 2011 |
Folate status, genomic DNA hypomethylation, and risk of colorectal adenoma and cancer: a case control study M Pufulete, R Al-Ghnaniem, AJM Leather, P Appleby, S Gout, C Terry, ... Gastroenterology 124 (5), 1240-1248, 2003 | 337 | 2003 |
Studies of vegans: the fatty acid composition of plasma choline phosphoglycerides, erythrocytes, adipose tissue, and breast milk, and some indicators of susceptibility to … TAB Sanders, FR Ellis, JWT Dickerson The American journal of clinical nutrition 31 (5), 805-813, 1978 | 312 | 1978 |
Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study AMJ Gilsing, FL Crowe, Z Lloyd-Wright, TAB Sanders, PN Appleby, ... European journal of clinical nutrition 64 (9), 933-939, 2010 | 305 | 2010 |
Effect of folic acid supplementation on genomic DNA methylation in patients with colorectal adenoma M Pufulete, R Al-Ghnaniem, A Khushal, P Appleby, N Harris, S Gout, ... Gut 54 (5), 648-653, 2005 | 294 | 2005 |
The influence of a vegetarian diet on the fatty acid composition of human milk and the essential fatty acid status of the infant TAB Sanders, S Reddy The Journal of pediatrics 120 (4), S71-S77, 1992 | 285 | 1992 |
The phytoestrogen genistein produces acute nitric oxide–dependent dilation of human forearm vasculature with similar potency to 17β-estradiol HA Walker, TS Dean, TAB Sanders, G Jackson, JM Ritter, ... Circulation 103 (2), 258-262, 2001 | 263 | 2001 |
A prospective study of micronutrient status in adolescent pregnancy PN Baker, SJ Wheeler, TA Sanders, JE Thomas, CJ Hutchinson, K Clarke, ... The American journal of clinical nutrition 89 (4), 1114-1124, 2009 | 246 | 2009 |
Effect of varying the ratio of n− 6 to n− 3 fatty acids by increasing the dietary intake of α-linolenic acid, eicosapentaenoic and docosahexaenoic acid, or both on fibrinogen … TAB Sanders, F Lewis, S Slaughter, BA Griffin, M Griffin, I Davies, ... The American journal of clinical nutrition 84 (3), 513-522, 2006 | 244 | 2006 |
DHA status of vegetarians TAB Sanders Prostaglandins, leukotrienes and essential fatty acids 81 (2-3), 137-141, 2009 | 243 | 2009 |