Bacterial cell attachment, the beginning of a biofilm J Palmer, S Flint, J Brooks Journal of Industrial Microbiology and Biotechnology 34 (9), 577-588, 2007 | 914 | 2007 |
Control of biogenic amines in food—existing and emerging approaches A Naila, S Flint, G Fletcher, P Bremer, G Meerdink Journal of food science 75 (7), R139-R150, 2010 | 654 | 2010 |
Biofilms in the food industry: problems and potential solutions JD Brooks, SH Flint International journal of food science & technology 43 (12), 2163-2176, 2008 | 474 | 2008 |
Thermophilic bacilli and their importance in dairy processing SA Burgess, D Lindsay, SH Flint International journal of food microbiology 144 (2), 215-225, 2010 | 406 | 2010 |
Properties of the stainless steel substrate, influencing the adhesion of thermo-resistant streptococci SH Flint, JD Brooks, PJ Bremer Journal of Food Engineering 43 (4), 235-242, 2000 | 381 | 2000 |
Biofilms in dairy manufacturing plant‐description, current concerns and methods of control SH Flint, PJ Bremer, JD Brooks Biofouling 11 (1), 81-97, 1997 | 353 | 1997 |
Enterocins in food preservation H Khan, S Flint, PL Yu International journal of food microbiology 141 (1-2), 1-10, 2010 | 264 | 2010 |
The formation of thermophilic spores during the manufacture of whole milk powder SA Scott, JD Brooks, J Rakonjac, KMR Walker, SH Flint International journal of dairy technology 60 (2), 109-117, 2007 | 241 | 2007 |
Factors influencing attachment of thermophilic bacilli to stainless steel SG Parkar, SH Flint, JS Palmer, JD Brooks Journal of applied microbiology 90 (6), 901-908, 2001 | 231 | 2001 |
The growth of Bacillus stearothermophilus on stainless steel S Flint, J Palmer, K Bloemen, J Brooks, R Crawford Journal of applied microbiology 90 (2), 151-157, 2001 | 174 | 2001 |
Evaluation of the effect of cleaning regimes on biofilms of thermophilic bacilli on stainless steel SG Parkar, SH Flint, JD Brooks Journal of applied microbiology 96 (1), 110-116, 2004 | 168 | 2004 |
The influence of cell surface properties of thermophilic streptococci on attachment to stainlesssteel SH Flint, JD Brooks, PJ Bremer Journal of applied microbiology 83 (4), 508-517, 1997 | 150 | 1997 |
Classical and novel approaches to the analysis of honey and detection of adulterants A Naila, SH Flint, AZ Sulaiman, A Ajit, Z Weeds Food Control 90, 152-165, 2018 | 137 | 2018 |
Biofilm formation by Campylobacter jejuni in controlled mixed-microbial populations KH Teh, S Flint, N French International journal of food microbiology 143 (3), 118-124, 2010 | 130 | 2010 |
Recovery of spores from thermophilic dairy bacilli and effects of their surface characteristics on attachment to different surfaces RB Seale, SH Flint, AJ McQuillan, PJ Bremer Applied and environmental microbiology 74 (3), 731-737, 2008 | 130 | 2008 |
Biofilm− An unrecognised source of spoilage enzymes in dairy products? KH Teh, S Flint, J Palmer, P Andrewes, P Bremer, D Lindsay International dairy journal 34 (1), 32-40, 2014 | 118 | 2014 |
The formation of spores in biofilms of Anoxybacillus flavithermus SA Burgess, JD Brooks, J Rakonjac, KM Walker, SH Flint Journal of applied microbiology 107 (3), 1012-1018, 2009 | 113 | 2009 |
Bacillus cereus spores and toxins–The potential role of biofilms Y Huang, SH Flint, JS Palmer Food microbiology 90, 103493, 2020 | 108 | 2020 |
Magnesium and calcium ions: roles in bacterial cell attachment and biofilm structure maturation T Wang, S Flint, J Palmer Biofouling 35 (9), 959-974, 2019 | 104 | 2019 |
The heat resistance and spoilage potential of aerobic mesophilic and thermophilic spore forming bacteria isolated from Chinese milk powders FA Sadiq, Y Li, TJ Liu, S Flint, G Zhang, L Yuan, Z Pei, GQ He International journal of food microbiology 238, 193-201, 2016 | 93 | 2016 |