| Spices in the management of diabetes mellitus X Bi, J Lim, CJ Henry Food chemistry 217, 281-293, 2017 | 176 | 2017 |
| Real‐time liquid crystal pH sensor for monitoring enzymatic activities of penicillinase X Bi, D Hartono, KL Yang Advanced Functional Materials 19 (23), 3760-3765, 2009 | 158 | 2009 |
| Plasma-free amino acid profiles are predictors of cancer and diabetes development X Bi, CJ Henry Nutrition & diabetes 7 (3), e249-e249, 2017 | 111 | 2017 |
| An air‐supported liquid crystal system for real‐time and label‐free characterization of phospholipases and their inhibitors D Hartono, X Bi, KL Yang, LYL Yung Advanced Functional Materials 18 (19), 2938-2945, 2008 | 85 | 2008 |
| Real-time liquid crystal-based glutaraldehyde sensor X Bi, KL Yang Sensors and Actuators B: Chemical 134 (2), 432-437, 2008 | 71 | 2008 |
| Preparation of ion-imprinted silica gels functionalized with glycine, diglycine, and triglycine and their adsorption properties for copper ions X Bi, RJ Lau, KL Yang Langmuir 23 (15), 8079-8086, 2007 | 69 | 2007 |
| Optical imaging of surface-immobilized oligonucleotide probes on DNA microarrays using liquid crystals SL Lai, S Huang, X Bi, KL Yang Langmuir 25 (1), 311-316, 2009 | 64 | 2009 |
| Liquid crystal multiplexed protease assays reporting enzymatic activities as optical bar charts X Bi, SL Lai, KL Yang Analytical chemistry 81 (13), 5503-5509, 2009 | 62 | 2009 |
| Prevalence of vitamin D deficiency in Singapore: its implications to cardiovascular risk factors X Bi, SL Tey, C Leong, R Quek, CJ Henry PLoS One 11 (1), e0147616, 2016 | 61 | 2016 |
| Effect of reaction engineering factors on biphasic hydroformylation of 1-dodecene catalyzed by water-soluble rhodium complex C Yang, X Bi, ZS Mao Journal of Molecular Catalysis A: Chemical 187 (1), 35-46, 2002 | 59 | 2002 |
| Oligopeptide-modified silicon nanowire arrays as multichannel metal ion sensors X Bi, A Agarwal, KL Yang Biosensors and Bioelectronics 24 (11), 3248-3251, 2009 | 55 | 2009 |
| On-line monitoring imidacloprid and thiacloprid in celery juice using quartz crystal microbalance X Bi, KL Yang Analytical Chemistry 81 (2), 527-532, 2009 | 53 | 2009 |
| Development of electrochemical calcium sensors by using silicon nanowires modified with phosphotyrosine X Bi, WL Wong, W Ji, A Agarwal, N Balasubramanian, KL Yang Biosensors and Bioelectronics 23 (10), 1442-1448, 2008 | 48 | 2008 |
| Correlation of adiposity indices with cardiovascular disease risk factors in healthy adults of Singapore: a cross-sectional study X Bi, SL Tey, C Leong, R Quek, YT Loo, CJ Henry BMC obesity 3, 1-7, 2016 | 43 | 2016 |
| Does basal metabolic rate drive eating rate? CJ Henry, S Ponnalagu, X Bi, C Forde Physiology & Behavior 189, 74-77, 2018 | 35 | 2018 |
| Impact of protein-rich meals on glycaemic response of rice R Quek, X Bi, CJ Henry British Journal of Nutrition 115 (7), 1194-1201, 2016 | 34 | 2016 |
| Principles of detecting vaporous thiols using liquid crystals and metal ion microarrays H Xu, X Bi, X Ngo, KL Yang Analyst 134 (5), 911-915, 2009 | 33 | 2009 |
| Complexation of copper ions with histidine-containing tripeptides immobilized on solid surfaces X Bi, KL Yang Langmuir 23 (22), 11067-11073, 2007 | 33 | 2007 |
| Carotenoids, tocopherols and phylloquinone content of 26 green leafy vegetables commonly consumed in Southeast Asia HW Lee, X Bi, CJ Henry Food Chemistry 385, 132729, 2022 | 30 | 2022 |
| Liquid-crystal based optical sensors for simultaneous detection of multiple glycine oligomers with micromolar concentrations X Bi, S Huang, D Hartono, KL Yang Sensors and Actuators B: Chemical 127 (2), 406-413, 2007 | 30 | 2007 |
