Kerry O'Donnell

Kerry O'Donnell

Research Microbiologist, NCAUR-ARS-USDA
Email verificata su ars.usda.gov
Citato da 44302
Amin Mousavi Khaneghah

Amin Mousavi Khaneghah

Faculty of Biotechnologies (BioTech), ITMO University
Email verificata su itmo.ru
Citato da 41673
John Pitt

John Pitt

CSIRO
Email verificata su csiro.au
Citato da 32641
Rudolf Krska

Rudolf Krska

University of Natural Resources and Life Sciences, Vienna (BOKU), Department IFA-Tulln
Email verificata su boku.ac.at
Citato da 32471
Naresh Magan

Naresh Magan

Professor of Applied Mycology, Cranfield University
Email verificata su cranfield.ac.uk
Citato da 29190
Timothy Phillips

Timothy Phillips

Professor of toxicology, Texas A&M University
Email verificata su cvm.tamu.edu
Citato da 23877
Felicia Wu

Felicia Wu

John A. Hannah Professor of Food Safety, Toxicology, and Risk Assessment, Michigan State …
Email verificata su msu.edu
Citato da 20701
Jae-Hyuk Yu

Jae-Hyuk Yu

Professor of Bacteriology, University of Wisconsin-Madison
Email verificata su wisc.edu
Citato da 20182
Antonio J. Ramos

Antonio J. Ramos

Universidad de Lleida
Email verificata su tecal.udl.es
Citato da 18797
Robert H. Proctor

Robert H. Proctor

US Department of Agriculture, Agriculture Research Service, National Center for Agricultural
Email verificata su ars.usda.gov
Citato da 18065
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