The end TB strategy World Health Organization The end TB strategy, 2015 | 3429* | 2015 |
World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010 AH Havelaar, MD Kirk, PR Torgerson, HJ Gibb, T Hald, RJ Lake, N Praet, ... PLoS medicine 12 (12), e1001923, 2015 | 1889 | 2015 |
Global burden of aflatoxin-induced hepatocellular carcinoma: a risk assessment Y Liu, F Wu Environmental health perspectives 118 (6), 818-824, 2010 | 1492 | 2010 |
Evaluation of certain food additives and contaminants JFAO JECFA | 762* | 1995 |
Public health impacts of foodborne mycotoxins F Wu, JD Groopman, JJ Pestka Annual review of food science and technology 5 (1), 351-372, 2014 | 647 | 2014 |
Aflatoxins and growth impairment: a review P Khlangwiset, GS Shephard, F Wu Critical reviews in toxicology 41 (9), 740-755, 2011 | 621 | 2011 |
Global incidence, prevalence, years lived with disability (YLDs), disability-adjusted life-years (DALYs), and healthy life expectancy (HALE) for 371 diseases and injuries in … AJ Ferrari, DF Santomauro, A Aali, YH Abate, C Abbafati, H Abbastabar, ... The Lancet 403 (10440), 2133-2161, 2024 | 552 | 2024 |
Global burden of 288 causes of death and life expectancy decomposition in 204 countries and territories and 811 subnational locations, 1990–2021: a systematic analysis for the … M Naghavi, KL Ong, A Aali, HS Ababneh, YH Abate, C Abbafati, ... The Lancet 403 (10440), 2100-2132, 2024 | 517 | 2024 |
Global burden and strength of evidence for 88 risk factors in 204 countries and 811 subnational locations, 1990–2021: a systematic analysis for the Global Burden of Disease … M Brauer, GA Roth, AY Aravkin, P Zheng, KH Abate, YH Abate, C Abbafati, ... The Lancet 403 (10440), 2162-2203, 2024 | 514 | 2024 |
Ochratoxin A and human health risk: A review of the evidence TR Bui-Klimke, F Wu Critical reviews in food science and nutrition 55 (13), 1860-1869, 2015 | 481 | 2015 |
Mycotoxin reduction in Bt corn: potential economic, health, and regulatory impacts F Wu Transgenic research 15, 277-289, 2006 | 437 | 2006 |
Population attributable risk of aflatoxin-related liver cancer: systematic review and meta-analysis Y Liu, CCH Chang, GM Marsh, F Wu European journal of cancer 48 (14), 2125-2136, 2012 | 416 | 2012 |
Potential economic losses to the US corn industry from aflatoxin contamination NJ Mitchell, E Bowers, C Hurburgh, F Wu Food Additives & Contaminants: Part A 33 (3), 540-550, 2016 | 412 | 2016 |
Global burden of bacterial antimicrobial resistance 1990–2021: a systematic analysis with forecasts to 2050 M Naghavi, SE Vollset, KS Ikuta, LR Swetschinski, AP Gray, EE Wool, ... The Lancet 404 (10459), 1199-1226, 2024 | 379 | 2024 |
Mycotoxin risk assessment for the purpose of setting international regulatory standards F Wu Environmental science & technology 38 (15), 4049-4055, 2004 | 370 | 2004 |
Health economic impacts and cost-effectiveness of aflatoxin-reduction strategies in Africa: case studies in biocontrol and post-harvest interventions F Wu, P Khlangwiset Food additives and contaminants 27 (4), 496-509, 2010 | 365 | 2010 |
The dry chain: Reducing postharvest losses and improving food safety in humid climates KJ Bradford, P Dahal, J Van Asbrouck, K Kunusoth, P Bello, J Thompson, ... Food industry wastes, 375-389, 2020 | 358 | 2020 |
The MAL-ED study: a multinational and multidisciplinary approach to understand the relationship between enteric pathogens, malnutrition, gut physiology, physical growth … Clinical Infectious Diseases 59 (suppl_4), S193-S206, 2014 | 342 | 2014 |
Mycotoxin control in low-and middle-income countries CP Wild, JD Miller, JD Groopman International Agency for Research on Cancer, 2015 | 309 | 2015 |
WHO Fact Sheets: Arsenic in drinking water World Health Organization | 296* | 2001 |