Sarah A. Low

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Steve MartinezAgricultural Economist, US Dept of AgricultureEmail yang diverifikasi di ers.usda.gov
Katherine RalstonEcoomic Research ServiceEmail yang diverifikasi di ers.usda.gov
Stephen J VogelSenior Economist, Rural Development/Innovation Center/Analytics DivisionEmail yang diverifikasi di usda.gov
Dawn Thilmany McFaddenProfessor of Ag Economics, Co-Director of REDI, Colorado StateEmail yang diverifikasi di colostate.edu
Becca BR JablonskiCornell UniversityEmail yang diverifikasi di cornell.edu
L Lohr, Luanne LohrUSDA Forest ServiceEmail yang diverifikasi di usda.gov
Travis A SmithUniversity of GeorgiaEmail yang diverifikasi di uga.edu
Michael HandOffice of Evaluation Sciences, GSAEmail yang diverifikasi di gsa.gov
Shellye SuttlesIndiana UniversityEmail yang diverifikasi di iu.edu
Kathryn A. BoysNorth Carolina State UniversityEmail yang diverifikasi di ncsu.edu
Nigel KeyEconomist, Economic Research ServiceEmail yang diverifikasi di ers.usda.gov
Hayden StewartEconomic Research Service, USDAEmail yang diverifikasi di ers.usda.gov
Jason HendersonPurdue UniversityEmail yang diverifikasi di purdue.edu
Tessa ConroyUniversity of Wisconsin-MadisonEmail yang diverifikasi di wisc.edu
Aaron AdaljaAssistant Professor of Applied Economics and Policy, Cornell UniversityEmail yang diverifikasi di cornell.edu
Catherine IsleyGraduate Student, University of MissouriEmail yang diverifikasi di mail.missouri.edu
Jeffrey O'HaraU.S. Department of Agriculture - Agricultural Marketing SpecialistEmail yang diverifikasi di usda.gov
Martha BassUniversity of MissouriEmail yang diverifikasi di mail.missouri.edu
Timothy R. WojanORISE Fellow, National Science FoundationEmail yang diverifikasi di nsf.gov
Kathryn R. DotzelU.S. Food and Drug AdministrationEmail yang diverifikasi di fda.hhs.gov

Ikuti

Sarah A. Low

University of Illinois Urbana-Champaign

Email yang diverifikasi di illinois.edu - Beranda

Regional economic development entrepreneurship and innovation rural workforce local & regional food business dynamics


Judul Urutkan menurut kutipan Urutkan menurut tahun Urutkan menurut judul	Dikutip oleh Dikutip oleh	Tahun
Local food systems: Concepts, impacts, and issues, ERR 97 S Martinez, M Hand, M Da Pra, S Pollack, K Ralston, T Smith, S Vogel, ... US Department of Agriculture, Economic Research Service 5, 2010	1563*	2010
Trends in US local and regional food systems: A report to Congress SA Low, A Adalja, E Beaulieu, N Key, S Martinez, A Melton, A Perez, ...	539	2015
Direct and intermediated marketing of local foods in the United States SA Low, S Vogel USDA-ERS Economic Research Report, 2011	446	2011
Local food supply chain dynamics and resilience during COVID‐19 D Thilmany, E Canales, SA Low, K Boys Applied Economic Perspectives and Policy 43 (1), 86-104, 2021	308	2021
Gauging a Region's Entrepreneurial Potential. S Low, J Henderson, S Weiler Economic Review (01612387) 90 (3), 2005	168	2005
Ethanol and the local economy: Industry trends, location factors, economic impacts, and risks SA Low, AM Isserman Economic Development Quarterly 23 (1), 71-88, 2009	135	2009
Where are the innovative entrepreneurs? Identifying innovative industries and measuring innovative entrepreneurship SA Low, AM Isserman International Regional Science Review 38 (2), 171-201, 2015	82	2015
Online sales: A direct marketing opportunity for rural farms? JK O’Hara, SA Low Journal of Agricultural and Applied Economics 52 (2), 222-239, 2020	61	2020
Exploring regional patterns of agritourism in the US: what's driving clusters of enterprises? A Van Sandt, SA Low, D Thilmany Agricultural and Resource Economics Review 47 (3), 592-609, 2018	58	2018
Employment risk, returns, and entrepreneurship SA Low, S Weiler Economic Development Quarterly 26 (3), 238-251, 2012	51	2012
Broadband adoption and availability: Impacts on rural employment during COVID-19 C Isley, SA Low Telecommunications Policy 46 (7), 102310, 2022	47	2022
Entrepreneurship, broadband, and gender: Evidence from establishment births in rural America T Conroy, SA Low International Regional Science Review 45 (1), 3-35, 2022	47	2022
Defining and measuring entrepreneurship for regional research: A new approach SA Low University of Illinois at Urbana-Champaign, 2009	47	2009
The drivers of regional entrepreneurship in rural and metro areas J Henderson, S Low, S Weiler Entrepreneurship and local economic development, 81-102, 2007	47	2007
Regional asset indicators: entrepreneurship breadth and depth S Low Main Street Economist, 2004	32	2004
Evaluating the impact of broadband access and internet use in a small underserved rural community J Valentín-Sívico, C Canfield, SA Low, C Gollnick Telecommunications Policy 47 (4), 102499, 2023	31	2023
Manufacturing plant survival in a period of decline SA Low, JP Brown Growth and Change 48 (3), 297-312, 2017	30	2017
Local foods go downstream: Exploring the spatial factors driving US food manufacturing SA Low, M Bass, D Thilmany, M Castillo Applied Economic Perspectives and Policy 43 (3), 896-915, 2021	29	2021
Trends in US local and regional food systems: A report to Congress, AP-068 SA Low, A Adalja, E Beaulieu, N Key, S Martinez, A Melton, A Perez, ... US Department of Agriculture, Economic Research Service. http://scholarship …, 2015	29	2015
Direct and Intermediated Marketing of Local Foods in the United States. Washington DC: US Department of Agriculture SA Low, S Vogel Economic Research Service, Economic Research Report 128, 2011	29	2011

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