| Effect of caprylic acid alone or in combination with peracetic acid against multidrug-resistant Salmonella Heidelberg on chicken drumsticks in a soft scalding temperature-time … S Manjankattil, DVT Nair, C Peichel, S Noll, TJ Johnson, RB Cox, ... Poultry science 100 (11), 101421, 2021 | 18 | 2021 |
| Effect of plant-derived antimicrobials, eugenol, carvacrol, and β-resorcylic acid against Salmonella on organic chicken wings and carcasses DVT Nair, S Manjankattil, C Peichel, W Martin, AM Donoghue, ... Poultry science 102 (10), 102886, 2023 | 8 | 2023 |
| Effect of plant-derived antimicrobials against multidrug-resistant Salmonella Heidelberg in ground Turkey G Dewi, S Manjankattil, C Peichel, S Jia, D Nair, Z Vickers, TJ Johnson, ... Poultry science 101 (3), 101581, 2022 | 7 | 2022 |
| Dairy-origin Propionibacterium freudenreichii, turkey-origin Lactobacillus salivarius, and a Salmonella typhimurium vaccine elicit comparable colonization resistance on drug … S Manjankattil, G Dewi, C Peichel, M Creek, P Bina, K Lerohl, K Deniz, ... Journal of Applied Poultry Research 33 (3), 100428, 2024 | 3 | 2024 |
| Effect of pimenta essential oil against Salmonella Agona and Salmonella Saintpaul in ground turkey meat and nonprocessed turkey breast meat S Manjankattil, G Dewi, C Peichel, M Creek, P Bina, R Cox, S Noll, ... Poultry science 103 (2), 103279, 2024 | 2 | 2024 |
| Effect of Turkey-Derived Lactobacillus Probiotics and Trans-Cinnamaldehyde Against Multidrug-Resistant Salmonella Heidelberg in Turkey Poults G Dewi, S Manjankattil, C Peichel, T Johnson, S Noll, C Cardona, ... IAFP 2021, 2021 | 2 | 2021 |
| Combination of autochthonous Lactobacillus strains and trans-Cinnamaldehyde in water reduces Salmonella Heidelberg in turkey poults G Dewi, S Manjankattil, C Peichel, TJ Johnson, S Noll, C Cardona, ... Frontiers in Microbiology 15, 1337428, 2024 | 1 | 2024 |
| Effect of trans-cinnamaldehyde and peracetic acid alone or in combination on multidrug-resistant Salmonella Heidelberg on broiler drumsticks under scalding alone or with … C Peichel, DVT Nair, S Manjankattil, KM Reed, RB Cox, AM Donoghue, ... Journal of Applied Poultry Research 34 (1), 100508, 2025 | | 2025 |
| Dosing Salmonella into poultryponics: Fate of Salmonella during treatment of poultry processing wastewater and irrigation of hydroponic lettuce W Arthur, CK Akplah, E Drabold, SR Manjankattil, J Smith, DE Wells, ... Journal of Environmental Management 377, 124559, 2025 | | 2025 |
| Effect of Pimenta Essential Oil and Peracetic Acid as Pre-Grind Dip Treatments on Emerging Salmonella, Spoilage Bacteria, and Quality Attributes of Ground Turkey during Chilled … S Manjankattil, G Dewi, C Peichel, M Creek, P Bina, TJ Johnson, R Cox, ... Poultry Science, 104829, 2025 | | 2025 |
| Determining the antibacterial potential of a medium-chain fatty acid, caprylic acid, against multidrug-resistant Salmonella enterica enterica serovar Heidelberg in broiler chickens SR Manjankattil Rajan | | 2020 |
| Determining the antibacterial potential of a medium-chain fatty acid, caprylic acid, against multidrug-resistant Salmonella enterica enterica serovar Heidelberg in broiler chickens SRM Rajan University of Minnesota, 2020 | | 2020 |
| Targeted preharvest interventions against Salmonella in turkeys SM BVScAH, MS Claire Peichel, MS Grace Dewi, AKJ BVScAH | | |
| Pre-harvest Interventions and Implications of Safety for Turkey Processing1 US Current | | |
