Cikkek nyilvánosan hozzáférhető megbízással - Maria GonnellaTovábbi információ
Sehol sem hozzáférhető: 7
Sea fennel (Crithmum maritimum L.): from underutilized crop to new dried product for food use
M Renna, M Gonnella, S Caretto, G Mita, F Serio
Genetic resources and crop evolution 64, 205-216, 2017
Megbízások: Government of Italy
Quality assessment of ready-to-eat asparagus spears as affected by conventional and sous-vide cooking methods
M Gonnella, M Durante, S Caretto, M D'Imperio, M Renna
LWT 92, 161-168, 2018
Megbízások: Government of Italy
Influence of cultivation sites on sterol, nitrate, total phenolic contents and antioxidant activity in endive and stem chicory edible products
F D’Acunzo, D Giannino, V Longo, M Ciardi, G Testone, G Mele, ...
International Journal of Food Sciences and Nutrition 68 (1), 52-64, 2017
Megbízások: Government of Italy
Efficacy of Combined Sous Vide‐Microwave Cooking for Foodborne Pathogen Inactivation in Ready‐to‐Eat Chicory Stems
M Renna, M Gonnella, S de Candia, F Serio, F Baruzzi
Journal of food science 82 (7), 1664-1671, 2017
Megbízások: Government of Italy
Biochemical traits of asparagus cultivars and quality changes in two differently coloured genotypes during cold storage
L Sergio, M Gonnella, M Renna, V Linsalata, MA Gatto, F Boari, ...
LWT 101, 427-434, 2019
Megbízások: Government of Italy
Enhancing the nutritional value of Portulaca oleracea L. by using soilless agronomic biofortification with zinc
M D'Imperio, M Durante, M Gonnella, M Renna, FF Montesano, A Parente, ...
Food Research International 155, 111057, 2022
Megbízások: Government of Italy
Insights into sucrose pathway of chicory stems by integrative transcriptomic and metabolic analyses
G Testone, A Sobolev, M Gonnella, M Renna, L Mannina, D Capitani, ...
Phytochemistry 167, 112086, 2019
Megbízások: Government of Italy
Valahol hozzáférhető: 9
Elemental characterization of wild edible plants from countryside and urban areas
M Renna, C Cocozza, M Gonnella, H Abdelrahman, P Santamaria
Food chemistry 177, 29-36, 2015
Megbízások: Government of Italy
The Evolution of soilless systems towards ecological sustainability in the perspective of a circular economy. Is it really the opposite of organic agriculture?
M Gonnella, M Renna
Agronomy 11 (5), 950, 2021
Megbízások: Government of Italy
Quality evaluation of cook‐chilled chicory stems (Cichorium intybus L., Catalogna group) by conventional and sous vide cooking methods
M Renna, M Gonnella, D Giannino, P Santamaria
Journal of the Science of Food and Agriculture 94 (4), 656-665, 2014
Megbízások: Government of Italy
Insights into the Sesquiterpenoid Pathway by Metabolic Profiling and De novo Transcriptome Assembly of Stem-Chicory (Cichorium intybus Cultigroup “Catalogna”)
G Testone, G Mele, E Di Giacomo, M Gonnella, M Renna, GC Tenore, ...
Frontiers in plant science 7, 1676, 2016
Megbízások: Government of Italy
Transcriptome driven characterization of curly-and smooth-leafed endives reveals molecular differences in the sesquiterpenoid pathway
G Testone, G Mele, E di Giacomo, GC Tenore, M Gonnella, C Nicolodi, ...
Horticulture Research 6, 2019
Megbízások: Government of Italy
Leaf nutrient content and transcriptomic analyses of endive (Cichorium endivia) stressed by downpour-induced waterlog reveal a gene network regulating kestose and inulin contents
G Testone, AP Sobolev, G Mele, C Nicolodi, M Gonnella, G Arnesi, ...
Horticulture Research 8, 2021
Megbízások: Government of Italy
Influence of soil and soilless agricultural growing system on postharvest quality of three ready-to-use multi-leaf lettuce cultivars
B Pace, I Capotorto, M Gonnella, F Baruzzi, M Cefola
Advances in Horticultural Science 32 (3), 353-362, 2018
Megbízások: Government of Italy
Nutritive parameters and antioxidant quality of minimally processed" cime di rapa"(Brassica rapa subsp. sylvestris) vary as influenced by genotype and storage time
D Giannino, G Testone, C Nicolodi, L Giorgetti, L Bellani, M Gonnella, ...
Polish Journal of Food and Nutrition Sciences 70 (4), 337-346, 2020
Megbízások: Government of Italy
Yield and quality of greenhouse multi-leaf lettuce cultivars grown in soil and soilless culture under Mediterranean conditions
M Gonnella, M Renna, F Serio
Italus hortus 27, 18-30, 2020
Megbízások: Government of Italy
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