Cikkek nyilvánosan hozzáférhető megbízással - Sara R JaegerTovábbi információ
Sehol sem hozzáférhető: 30
Evaluation of a rating-based variant of check-all-that-apply questions: Rate-all-that-apply (RATA)
G Ares, F Bruzzone, L Vidal, RS Cadena, A Giménez, B Pineau, ...
Food quality and preference 36, 87-95, 2014
Megbízások: Government of Spain
Using Twitter data for food-related consumer research: A case study on “what people say when tweeting about different eating situations”
L Vidal, G Ares, L Machín, SR Jaeger
Food Quality and Preference 45, 58-69, 2015
Megbízások: Government of Spain
Investigation of the number of consumers necessary to obtain stable sample and descriptor configurations from check-all-that-apply (CATA) questions
G Ares, A Tárrega, L Izquierdo, SR Jaeger
Food Quality and Preference 31, 135-141, 2014
Megbízások: Government of Spain
Check-all-that-apply (CATA) responses elicited by consumers: Within-assessor reproducibility and stability of sensory product characterizations
SR Jaeger, SL Chheang, J Yin, CM Bava, A Gimenez, L Vidal, G Ares
Food Quality and Preference 30 (1), 56-67, 2013
Megbízások: Government of Spain
CATA questions for sensory product characterization: Raising awareness of biases
G Ares, SR Jaeger, CM Bava, SL Chheang, D Jin, A Gimenez, L Vidal, ...
Food Quality and Preference 30 (2), 114-127, 2013
Megbízások: Government of Spain
The impact of evoked consumption contexts and appropriateness on emotion responses
B Piqueras-Fiszman, SR Jaeger
Food Quality and Preference 32, 277-288, 2014
Megbízások: Government of Spain
Comparison of sensory product profiles generated by trained assessors and consumers using CATA questions: Four case studies with complex and/or similar samples
G Ares, L Antúnez, F Bruzzone, L Vidal, A Giménez, B Pineau, ...
Food Quality and Preference 45, 75-86, 2015
Megbízások: Government of Spain
Measurement of product emotions using emoji surveys: Case studies with tasted foods and beverages
SR Jaeger, SM Lee, KO Kim, SL Chheang, D Jin, G Ares
Food quality and preference 62, 46-59, 2017
Megbízások: Government of Spain
Comparison of correspondence analysis based on Hellinger and chi-square distances to obtain sensory spaces from check-all-that-apply (CATA) questions
L Vidal, A Tárrega, L Antúnez, G Ares, SR Jaeger
Food Quality and Preference 43, 106-112, 2015
Megbízások: Government of Spain
Examination of sensory product characterization bias when check-all-that-apply (CATA) questions are used concurrently with hedonic assessments
G Ares, SR Jaeger
Food Quality and Preference 40, 199-208, 2015
Megbízások: Government of Spain
Lack of evidence that concurrent sensory product characterisation using CATA questions bias hedonic scores
SR Jaeger, G Ares
Food Quality and Preference 35, 1-5, 2014
Megbízások: Government of Spain
RATA questions are not likely to bias hedonic scores
SR Jaeger, G Ares
Food Quality and Preference 44, 157-161, 2015
Megbízások: Government of Spain
Does a familiarization step influence results from a TCATA task?
SR Jaeger, MK Beresford, DC Hunter, F Alcaire, JC Castura, G Ares
Food Quality and Preference 55, 91-97, 2017
Megbízások: Government of Spain
Consumer insights about sustainable and ‘beyond organic’agriculture: A study of biodynamics in the United Kingdom, Australia, Singapore, and Germany
SR Jaeger, FR Harker, G Ares
Journal of Cleaner Production 401, 136744, 2023
Megbízások: Ministry of Business Innovation and Employment
Number of terms to use in temporal check-all-that-apply studies (TCATA and TCATA Fading) for sensory product characterization by consumers
SR Jaeger, F Alcaire, DC Hunter, D Jin, JC Castura, G Ares
Food Quality and Preference 64, 154-159, 2018
Megbízások: Government of Spain
A comparison of RATA questions with descriptive analysis: Insights from three studies with complex/similar products
G Ares, A Picallo, B Coste, L Antúnez, L Vidal, A Giménez, SR Jaeger
Journal of Sensory Studies 33 (5), e12458, 2018
Megbízások: Government of Spain
An exploration of what freshness in fruit means to consumers
SR Jaeger, L Antúnez, G Ares
Food Research International 165, 112491, 2023
Megbízások: Ministry of Business Innovation and Employment
Concurrent elicitation of hedonic and CATA/RATA responses with Chinese and Korean consumers: Hedonic bias is unlikely to occur
SR Jaeger, KO Kim, SM Lee, DC Hunter, K Kam, SL Chheang, D Jin, ...
Food Quality and Preference 56, 130-137, 2017
Megbízások: Government of Spain
Product spaces derived from projective mapping and CATA questions: Influence of replicated assessments and increased number of study participants
L Vidal, SR Jaeger, L Antúnez, A Giménez, G Ares
Journal of Sensory Studies 31 (5), 373-381, 2016
Megbízások: Government of Spain
Do individual differences in visual attention to CATA questions affect sensory product characterization? A case study with plain crackers
L Antúnez, G Ares, A Giménez, SR Jaeger
Food Quality and Preference 48, 185-194, 2016
Megbízások: Government of Spain
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