| The effect of bioenergy expansion: Food, energy, and environment M Popp, J., Lakner, Z., Harangi-Rákos, M., & Fári Renewable and Sustainable Energy Reviews 32, 559-578, 2014 | 1112 | 2014 |
| Postharvest management of fruits and vegetables storage HR El-Ramady, É Domokos-Szabolcsy, NA Abdalla, HS Taha, M Fári Sustainable Agriculture Reviews: Volume 15, 65-152, 2015 | 375 | 2015 |
| Selenium and nano-selenium in plant nutrition H El-Ramady, N Abdalla, HS Taha, T Alshaal, A El-Henawy, SEDA Faizy, ... Environmental Chemistry Letters 14, 123-147, 2016 | 225 | 2016 |
| Selenium and nano-selenium in agroecosystems HR El-Ramady, É Domokos-Szabolcsy, NA Abdalla, TA Alshaal, ... Environmental Chemistry Letters 12, 495-510, 2014 | 177 | 2014 |
| Anther‐culture response in different genotypes and F1 hybrids of pepper (Capsicum annuum L.) J Mityko, A Andrasfalvy, G Csillery, M Fári Plant Breeding 114 (1), 78-80, 1995 | 162 | 1995 |
| Accumulation of red elemental selenium nanoparticles and their biological effects in Nicotinia tabacum E Domokos-Szabolcsy, L Marton, A Sztrik, B Babka, J Prokisch, M Fari Plant Growth Regulation 68, 525-531, 2012 | 149 | 2012 |
| Screening for in vitro shoot-forming capacity of seedling explants in bell pepper (Capsicum annuum L.) genotypes and efficient plant regeneration using thidiazuron A Szász, G Nervo, M Fári Plant cell reports 14, 666-669, 1995 | 120 | 1995 |
| Relationship between position and morphogenetic response of pepper hypocotyl explants cultured in vitro M Fári, M Czako Scientia Horticulturae 15 (3), 207-213, 1981 | 115 | 1981 |
| Soil quality and plant nutrition HR El-Ramady, TA Alshaal, M Amer, É Domokos-Szabolcsy, N Elhawat, ... Sustainable agriculture reviews 14: agroecology and global change, 345-447, 2014 | 113 | 2014 |
| Selenium in soils under climate change, implication for human health H El-Ramady, N Abdalla, T Alshaal, E Domokos-Szabolcsy, N Elhawat, ... Environmental Chemistry Letters 13, 1-19, 2015 | 107 | 2015 |
| The founding father of biotechnology: Károly (Karl) Ereky MG Fári, UP Kralovánszky International Journal of Horticultural Science 12 (1), 9-12., 2006 | 101 | 2006 |
| Effect of eggplant transformed with oryzacystatin gene on Myzus persicae and Macrosiphum euphorbiae APO Ribeiro, EJG Pereira, TL Galvan, MC Picanco, EAT Picoli, ... Journal of Applied Entomology 130 (2), 84-90, 2006 | 94 | 2006 |
| Selenium and nano-selenium biofortification for human health: Opportunities and challenges H El-Ramady, SED Faizy, N Abdalla, H Taha, É Domokos-Szabolcsy, ... Soil Systems 4 (3), 57, 2020 | 92 | 2020 |
| Phytoremediation of bauxite-derived red mud by giant reed T Alshaal, É Domokos-Szabolcsy, L Márton, M Czakó, J Kátai, P Balogh, ... Environmental chemistry letters 11, 295-302, 2013 | 92 | 2013 |
| Agrobacterium mediated genetic transformation and plant regeneration via organogenesis and somatic embryogenesis from cotyledon leaves in eggplant (Solanum melongena L. cv … M Fári, I Nagy, M Csányi, J Mitykó, A Andrásfalvy Plant Cell Reports 15, 82-86, 1995 | 85 | 1995 |
| Plant nano-nutrition: perspectives and challenges H El-Ramady, N Abdalla, T Alshaal, A El-Henawy, M Elmahrouk, ... Nanotechnology, food security and water treatment, 129-161, 2018 | 82 | 2018 |
| Selenium in agriculture: water, air, soil, plants, food, animals and nanoselenium HR El-Ramady, É Domokos-Szabolcsy, TA Shalaby, J Prokisch, M Fári CO2 sequestration, biofuels and depollution, 153-232, 2015 | 70 | 2015 |
| Pepper (Capsicum annuum L.) M Fari Crops I, 345-362, 1986 | 66 | 1986 |
| Effects of selenate and red Se-nanoparticles on the photosynthetic apparatus of Nicotiana tabacum O Zsiros, V Nagy, Á Párducz, G Nagy, R Ünnep, H El-Ramady, J Prokisch, ... Photosynthesis research 139, 449-460, 2019 | 60 | 2019 |
| Problems and results of doubled haploid plant production in pepper (Capsicum annuum L.) via anther-and microspore culture J Mitykó, M Fá ri III International Symposium on In Vitro Culture and Horticultural Breeding …, 1996 | 60 | 1996 |
Éva Domokos-Szabolcsyassociate professor of University of Debrecen Faculty of Agricultural and Food SciencesE-mail megerősítve itt: agr.unideb.hu
