Követés
Natalia Velikova
Natalia Velikova
Professor of Wine Marketing at Texas Tech University
E-mail megerősítve itt: ttu.edu - Kezdőlap
Cím
Hivatkozott rá
Hivatkozott rá
Év
Consumers' environmental and ethical consciousness and the use of the related food products information: The role of perceived consumer effectiveness
S Ghvanidze, N Velikova, TH Dodd, W Oldewage-Theron
Appetite 107, 311-322, 2016
2002016
Gender as a moderator of reciprocal consumer behavior
N Kolyesnikova, TH Dodd, JB Wilcox
Journal of Consumer Marketing 26 (3), 200-213, 2009
1862009
Generation Y and sparkling wines: A cross-cultural perspective
S Charters, N Velikova, C Ritchie, J Fountain, L Thach, TH Dodd, N Fish, ...
International Journal of Wine Business Research 23 (2), 161-175, 2011
1482011
Gender differences in information search: Implications for retailing
N Barber, TH Dodd, N Kolyesnikova
Journal of Consumer Marketing 26 (6), 415-426, 2009
1352009
Motivations of young people for visiting wine festivals
T Dodd, J Yuan, C Adams, N Kolyesnikova
Event Management 10 (1), 23-33, 2006
1212006
A discrete choice experiment of the impact of consumers’ environmental values, ethical concerns, and health consciousness on food choices: A cross-cultural analysis
S Ghvanidze, N Velikova, T Dodd, W Oldewage-Theron
British Food Journal 119 (4), 863-881, 2017
1012017
Effects of winery visitor group size on gratitude and obligation
N Kolyesnikova, TH Dodd
Journal of Travel Research 47 (1), 104-112, 2008
962008
Consumer attitudes towards local wines in an emerging region: A segmentation approach
N Kolyesnikova, TH Dodd, DF Duhan
International Journal of Wine Business Research 20 (4), 321-334, 2008
952008
Exploration of factors influencing body image satisfaction and purchase intent: Millennial females
SE Rieke, DC Fowler, HJ Chang, N Velikova
Journal of Fashion Marketing and Management 20 (2), 208-229, 2016
622016
Application of Kano model to identification of wine festival satisfaction drivers
N Velikova, L Slevitch, K Mathe-Soulek
International Journal of Contemporary Hospitality Management 29 (10), 2708-2726, 2017
582017
Facets of brand equity and brand survival: A longitudinal examination
JB Wilcox, DA Laverie, N Kolyesnikova, DF Duhan, TH Dodd
International Journal of Wine Business Research 20 (3), 202-214, 2008
582008
Marketing effectiveness of hotel Twitter accounts: the case of Saudi Arabia
MT Alansari, N Velikova, TM Jai
Journal of Hospitality and Tourism Technology 9 (1), 63-77, 2018
552018
There is no such thing as a free wine tasting: The effect of a tasting fee on obligation to buy
N Kolyesnikova, TH Dodd
Journal of Travel & Tourism Marketing 26 (8), 806-819, 2009
482009
Building wine brand communities with the use of social media: A conceptual model
DA Laverie, WF Humphrey, N Velikova, TH Dodd, JB Wilcox
The 6th International Conference of the Academy of Wine Business Research …, 2011
432011
The influence of product knowledge on purchase venue choice: Does knowing more lead from bricks to clicks?
N Kolyesnikova, DA Laverie, DF Duhan, JB Wilcox, TH Dodd
Supply Chain Forum: An International Journal 11 (1), 28-40, 2010
382010
Status or fun? A cross-cultural examination of young consumers’ responses to images of champagne and sparkling wine
N Velikova, S Charters, J Fountain, C Ritchie, N Fish, T Dodd
British Food Journal 118 (8), 1960-1975, 2016
372016
The development of an objective wine knowledge scale: the item response theory approach
N Velikova, RD Howell, T Dodd
International Journal of Wine Business Research 27 (2), 103-124, 2015
362015
Designing effective winery websites: Marketing-oriented versus wine-oriented websites
N Velikova, JB Wilcox, TH Dodd
The 6th International Conference of the Academy of Wine Business Research …, 2011
352011
Generational differences in risk perception and situational uses of wine information sources
MJ Bauman, N Velikova, T Dodd, T Blankenship
International Journal of Wine Business Research 32 (2), 247-265, 2020
342020
Are sustainable consumers health conscious? A segmentation study of wine consumers
S Ghvanidze, N Velikova, TH Dodd, W Oldewage-Theron
Journal of Food Products Marketing 25 (6), 690-711, 2019
342019
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