Cikkek nyilvánosan hozzáférhető megbízással - Mª Victoria Sarries MartinezTovábbi információ
Sehol sem hozzáférhető: 4
Fatty acid composition of young Holstein bulls fed whole linseed and rumen-protected conjugated linoleic acid enriched diets
I Gómez, JA Mendizabal, MV Sarriés, K Insausti, P Albertí, C Realini, ...
Livestock Science 180, 106-112, 2015
Megbízások: Government of Spain
Low‐fat beef patties with augmented omega‐3 fatty acid and CLA levels and influence of grape seed extract
I Gómez, MJ Beriain, MV Sarriés, K Insausti, JA Mendizabal
Journal of food science 79 (11), S2368-S2376, 2014
Megbízások: Government of Spain
A comparison of sensory acceptance, purchase intention, and willingness to pay for Pirenaica beef from two different slaughter weight groups, under different consumer …
MJ Beriain, M Sánchez, K Insausti, MV Sarries, B Soret
Journal of Sensory Studies 31 (6), 453-464, 2016
Megbízások: Government of Spain
Effects of enrichment with polyunsaturated fatty acids (Omega‐3 and conjugated linoleic acid) on consumer liking of beef aged for 7 or 21 d evaluated at different locations
M Pérez‐Juan, CE Realini, M Barahona, MV Sarriés, M del Mar Campo, ...
Journal of food science 79 (11), S2377-S2382, 2014
Megbízások: Government of Spain
Valahol hozzáférhető: 13
Effect of NaCl replacement by other chloride salts on physicochemical parameters, proteolysis and lipolysis of dry-cured foal “cecina”
A Cittadini, R Domínguez, B Gómez, M Pateiro, C Pérez-Santaescolástica, ...
Journal of food science and technology, 1-8, 2019
Megbízások: Government of Spain
Effect of whole linseed and rumen-protected conjugated linoleic acid enriched diets on feedlot performance, carcass characteristics, and adipose tissue development in young …
P Albertí, I Gómez, JA Mendizabal, G Ripoll, M Barahona, V Sarriés, ...
Meat Science 94 (2), 208-214, 2013
Megbízások: Government of Spain
Sex effect on meat quality and carcass traits of foals slaughtered at 15 months of age
JM Lorenzo, MV Sarriés, D Franco
Animal 7 (7), 1199-1207, 2013
Megbízások: Government of Spain
The effect of livestock production system and concentrate level on carcass traits and meat quality of foals slaughtered at 18 months of age
JM Lorenzo, S Crecente, D Franco, MV Sarriés, M Gómez
Animal 8 (3), 494-503, 2014
Megbízások: Government of Spain
Effect of linseed supplementation and slaughter age on meat quality of grazing cross‐bred Galician x Burguete foals
R Domínguez, M Pateiro, S Crecente, M Ruiz, MV Sarriés, JM Lorenzo
Journal of the Science of Food and Agriculture 98 (1), 266-273, 2018
Megbízások: Government of Spain
Application of MIR spectroscopy to the evaluation of chemical composition and quality parameters of foal meat: a preliminary study
M Ruiz Darbonnens, MJ Beriain Apesteguía, M Beruete Díaz, ...
Foods, 2020, 9 (5), 583, 2020
Megbízások: Government of Spain
Prediction of foal carcass composition and wholesale cut yields by using video image analysis
JM Lorenzo, CM Guedes, R Agregán, MV Sarriés, D Franco, SR Silva
Animal 12 (1), 174-182, 2018
Megbízások: Government of Spain
Relationship between carcass traits, prime cuts and carcass grading from foals slaughtered at the age of 13 and 26 months and supplemented with standard and linseed-rich feed
M Ruiz, MV Sarriés, MJ Beriain, S Crecente, R Domínguez, JM Lorenzo
Animal 12 (5), 1084-1092, 2018
Megbízások: Government of Spain
Contrasting appraisals of quality and value of beef carcasses in Spain and the United States
MJ Beriain, G Indurain, TR Carr, K Insausti, V Sarries, A Purroy
Revue Méd. Vét 16, 337-342, 2013
Megbízások: Government of Spain
Effect of slaughter age and finishing diet on sensory evaluation and consumers’ preference of foal meat
M Ruiz Darbonnens, K Insausti Barrenetxea, MJ Beriain Apesteguía, ...
Spanish Journal of Agricultural Research, 17 (4), e0609, 11 pages (2019), 2019
Megbízások: Government of Spain
Lipid and Protein Oxidation Marker Compounds in Horse Meat Determined by MIR Spectroscopy
I Jáuregui-López, F Zulategi, MJ Beriain, MV Sarriés, M Beruete, ...
Foods 9 (12), 1828, 2020
Megbízások: Government of Spain
Effect of cross breeding with Hispano-Bretón and Burguete on productive parameter and dynamics of growth of “Galician Mountain” foals
JM Lorenzo, D Franco, S Crecente, MV Sarriés, JA Vázquez
Megbízások: Government of Spain
Efecto de dietas enriquecidas con semilla de lino y CLA en el perfil de ácidos grasos del depósito subcutáneo de terneros frisones
I Gómez, MJ Beriaín Apesteguía, JA Mendizábal, MV Sarriés, V Pau, ...
AIDA, 2013
Megbízások: Government of Spain
A publikációs és a finanszírozási adatokat számítógépes program határozza meg, automatikusan.